Whirlpool MH9115XB warranty Roast Chart, Food Special Instructions

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Auto	roast	chart
C:ATEGORY		FOOD		SPECIAL		INSTRUCTIONS
1	Roast	Beef	(rare)	Put tip of probe	in center		of largest	muscle,		but not
				touching fat or bone. Shield top of roast with alumi-
				num foil, sauce, or vegetables. Cover roast with foil
				after cooking and let stand a few minutes.
	Roast	Beef		Put tip of probe	in center		of largest	muscle,		but not
	(medium)			touching fat or bone. Shield top of roast					with	alumi-
				num foil, sauce, or vegetables. Cover roast with foil
				after cooking and let stand a few minutes.
	Roast	Beef	(well)	Put tip of probe	in center		of largest	muscle,		but not
				touching fat or bone. Shield top of roast with alumi-
				num foil, sauce, or vegetables. Cover roast with foil
				after cooking and let stand a few minutes.
	Roast	Pork	(well)	Put tip of probe	in center		of largest	muscle,		but not
				touching fat or bone. Shield top of roast with alumi-
				num foil, sauce, or vegetables. Cover roast with foil
				after cooking and let stand a few minutes.
	Poultry			Shield the wing tips with aluminum				foil. Check with
				thermometer in 2-3 places to ensure adequate
				doneness.
	Casserole			Make casseroles	from	precooked		foods.	Position tip
				of probe in center of food. Stir before serving.

NOTE: Food to be roasted must be no less than .l lb and no more than 9.9 Ibs.

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Contents UseAndCare Thank you for buying a WHIRLPOOL@ appliance Your safety is important to usImportant Safety Instructions Microwave Oven SafetyPage Precautionstoavoid Operating safety precautions General information This Getting to Know Your Microwave-Convection Hood CombinationHow microwave cooking works e&a Radio interference Smoke deflector accessory kit Microwave oven featuresControl panel features Page Interrupting cooking Audible signalsUsing the demonstration feature Using the safety lockTouch OFF Using the exhaust fanUsing the cooktop/countertop light YOU see Inserting the rack Using the bi-level cooking rackTouch YOU see Clock Setting the clockTo set time Choose setting Enter time of day Complete entryIAl Using the Minute TimerTouch Timer SET Enter time to be counted down To cancel Minute TimerSensor Cook Microwave CookingGetting the best cooking results Auto StartChanging instructions Cooking at high cook powerPut food in oven and close the door Set cooking time Start ovenWhen to USE IT Cooking at lower cook powersCook Power Lzl Set Cook PowerRepeat Set Cook Power for First CycleSet Cooking time and Cook Power For Cooking with more than one cook cycleUsing Auto Defrost Restart oven.TOUCHYOU see Enter food’s weight in pounds and tenths of a poundSpecial Instructions Auto defrost chartMeat setting FoodFood AT Pause PoultryFood AT Pause Special Instructions Number After Decimal Weight conversion chartEquivalent Ounce Weight Defrosting tipsTo make Warm Hold auto- matically follow another cycle UsingPlace food in oven and plug probe into socket on oven wall Cooking with the temperature probeClose the door Choose setting Insert probe into foodITI Touch Set desired final food temperature optionalTo change final food tempera- ture after oven has started Don’t Temperature Probe cooking tipsRemoving and cleaning Temperature Probe Using Auto Roast Food Special Instructions Roast ChartUsing Auto Start Enter cooking instructions for the function you want Choose setting Set start TimeStar& oven Using Sensor CookSensor cook chart Using Beverage Reheat Place food in oven and close the door Choose ReheatPlace bag on rack and close the door Choose Popcorn Using PopcornMake sure food is in the oven Choose ADD Minute Using ADD MinuteAdding or subtracting cook time Helpful hints for convection cooking Convection CookingHow convection cooking works Convection baking without preheating Set baking temperature optionalConvection baking with preheating Set preheat/cooking temperatureCooking Time Set cookingPut food in oven, and close Door Choose setting Set cooking cycle cooking timeConvection broiling Preheating, open the doorDisplay shows oven is preheating Convenience foods cooking chart Probe Convection cooking with the temperature probeSetting Close the door ChooseConvection Touch Set convection cooking temperatureTime Probe convection cookingFirst Stage Second Special Notes Oven First Stage Second Food Temp TimeHelpful hints for combination cooking Combination CookingHow combination cooking works This SectionYOU see Touch Put food in oven and close the door Choose settingSet baking/roasting temperature Optional Combination baking/roasting without preheatingCombination TemperatureCombination baking/roasting with preheating Set preheat/cookingEach Time temperature Goes up by five Degrees Combination cooking probe With the temperatureClose the door Choose temperature Probe Combination Touch Set combination cooking temperatureTemperature probe combination cooking chart Min Per lb 150F Fat-side down C3Zning the bi-level cooking Cleaning the microwave ovenCaring for the filters Cooktop light Replacing the cooktop and oven lightsOven light Cooking Guide Reheating chartMicrowave cooking chart Microwave cooking tips Cooking you should not do Your microwave oven Using aluminum foilArranging food Metal Baking Pan Oven utensils guideAnswers QuestionsBefore calling for assistance If You Need Assistance or ServiceProblem SolutionConventional broiling If you need assistance If you need serviceIf you are not satisfied with how the problem was solved Limited FOUR-YEAR Microwave Oven WarrantyWarranty PAY for Full ONE-YEAR