Cooking Guide
Continued
Microwave cook power chart
Your microwave oven is equipped with ten Cook Powers (11 Cook Powers including 0) to give you maximum flexibility and control over cooking. When your cooking program is completed, two short tones and one long tone automatically sound. The table below will give you some idea of which foods are prepared at each of the various Cook Powers.
COOK POWER |
| USE |
High | Boil water | |
(100%) | Brown | ground beef |
| Make | candy |
| Cook poultry pieces, fish fillets | |
| Cook | vegetables |
| Cook tender cuts of meat | |
| Melt chocolate |
Reheat rice, pasta and vegetables
(9i%)
(Eli%)Reheat prepared foods quickly Reheat sandwiches
Cook whole fish
Cook rib roasts
(6i%,Cook veal
Cook puddings and custards
Tq
(10%:Low)
(O\,
Cook ham, whole poultry, lamb
Cook pot roast
Cook quiches
Defrost most foods
(See Auto Weight Defrosting on page 15 for meat, poultry and fish.)
Take chill out of fruit
Clarify butter
1Soften butter and cream cheese
Raising yeast dough
Keep casseroles and main dishes warm
I Standing time
Timer
38