Vermont Casting VCS3006 Turning the Burners OFF, Flare-Ups, Match Lighting the Main Burners

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Operation

TURNING THE BURNERS OFF

1.Always turn the burner control knob(s) to the OFF position when cooking has been completed.

2.Promptly turn OFF the gas supply valve at the propane cylinder or at the main natural gas supply line.

3.Close the Hood of the Grill.

FLARE-UPS

“Flare-ups” sometimes occur when food drippings fall onto the hot sear plates or burners and ignite. Some flaring is normal and desirable, as it helps impart the unique flavors associated with grilled foods.

Controlling the intensity of the flare-ups is also desirable, however, in order to avoid burned or unevenly cooked foods and to prevent the possibility of an accidental fire.

WARNING: Always monitor the Grill carefully while cooking and turn the flame level down (LOW), or OFF, if flare-ups intensify.

MATCH LIGHTING THE MAIN BURNERS:

1.Always open the Hood completely and inspect the Grill and burners to confirm that all components are properly positioned, before lighting the main burners.

WARNING: Never stand with your head directly over the Grill when preparing to light the main burners, to prevent possible bodily injury.

2.Always confirm that all of the burner control knobs are in the OFF position before opening the gas supply.

3.Always turn on the propane gas supply valve at the tank (1 to 2 turns) or turn on the main natural gas supply valve.

4.Insert a lit match or a butane lighter into the match lighting hole located on the left hand side of the base, (see Fig. 10).

5.Turn the left Burner Control Knob to the HIGH position by pushing down on the knob and turning it counterclockwise.

Fig. 10

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Contents USER’S Manual for Models Page Signal Words Safe Locations for USE of this Outdoor Grill Safe USE of LP Propane GAS Safe USE of Natural GASPrevention of Burns SafetyElectrical Safety Table of Contents Fuels Additional Warnings Safety Hooking Up to the LP Propane Gas Supply For Your Safety LP Propane GAS Supply ConnectionGas Hookup To Disconnect Testing for GAS LeaksNatural GAS Supply Connection To Connect Burner Control Valves see Fig OperationControl Functions Propane Tank Valve Activating the Igniter Electronic Ignition SystemLighting the Main Burners Match Lighting the Main Burners Turning the Burners OFFFLARE-UPS Match Lighting the Rotisserie Burner Lighting the Rotisserie Burner if equippedTo Start the Rotisserie Burner Rotisserie Setup if equipped Lighting the Side Burner if equipped Shutting the Burner OFFCooking Methods of CookingPreparing Food for the Grill Grilling Tips Cooking Time Chart BeefSausage Vegetables Main Burner Care & MaintenanceCare & Cleaning Burners Cooking Grids Rotisserie Burner if equippedSide Burner if equipped Porcelain Enamel Castings Drip TrayStainless Steel Panels Troubleshooting Guide Problem Potential Cause Action RequiredIt may short out. Replace the electrode Year Warranty VCS3506BI / VCS5006BI Assembly Assemble Fascia Brackets Parts Required Burner Adjustment Assemble the Rear Panel Parts Required Assemble the Grease Tray Front and Handle Parts Required Assemble the Grill Unit to the Enclosure Install Internal Components and Knobs Parts Required
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