Garland XE24, XE36 Cleaning and Maintenance, Cleaning During Operation, Daily Cleaning

Page 13

OPERATION continued

PLATEN SET:

This function allows the platen to be moved up or down once it is parallel to the grill surface. Values range from –160 to +160.

INSTANT ON TIME:

This can be set in the range of 00:00 to 00:40. Instant on will turn on the heat zone(s) as soon as a cook cycle starts.

EXTENDED TIME:

This option will add 6, 4 and 2 seconds to the time of the next three cooks respectively if the grill has had no activity for 5 minutes. Provided the temperature is not 25°F above set temperature for either the grill or the platen.

START DELAY:

This number is how long the operator must hold the GREEN (‘CANCEL/RAISE’) and BLACK buttons to start a cooking cycle for 2-sided recipes only. There will be one beep when the cook is started and another beep when the START DELAY time is reached. If the GREEN (‘CANCEL/RAISE’) and BLACK buttons are released before that time the cook will be canceled. If Yes is toggled press enter to allow the user to pick from 1 to 5 seconds in 0.5 second increments usingand.

CLEANING AND MAINTENANCE

Cleaning During Operation:

1.After each product load is removed, Use a grill scraper to scrape grease on lower grill plate from front to back only. Do not scrape left to right across the lower grill plate with the grill scraper.

2.Use a grill squeegee to clean release material sheet on upper platen in a downward motion. Do not press hard against the release material sheet to prevent scratching or tearing.

3.Push the grease to the rear of the grill, or pull it to the front trough. Then, squeegee the grease into the buckets on either side. Do not use the scraper for this step.

4.Use a clean, damp cloth to clean back splash and bullnose areas as needed during operation.

Note: To increase life of release material sheets, wipe them down with a folded clean, damp cloth at least four times during each hour of operation.

Daily Cleaning:

Warning: The upper platen surface and edges are very hot! To prevent burn injuries, use extreme caution when wiping down release sheets and platen edges.

1.Press theorbutton to obtain the menu item “CLEAN MODE.”

2.Pressto acknowledge that Clean Mode is desired. This will cause the appliance (grill and platen, if selected) to heat to the Clean Temperature.

3.“READY TO CLEAN” will be displayed when the grill is at the proper cleaning temperature and an audible alarm will sound.

4.To exit Cleaning Mode, press. The Display will show “OFF.””

5.Wearing protective gloves, empty and replace the grease troughs.

6.Wipe down the exposed surface of the release sheet with a clean, damp cloth.

Part # 4517125 (09/03)

Page 13

Page 12 Page 14
Image 13
Page 12 Page 14
Contents For Your Safety Introduction Standard FeaturesTable of Contents 220V 3-Phase Delta Dimensions and SPECIFICATIONS, Model XE24Dimensions and SPECIFICATIONS, Model XE36 Safety Precautions National Codes Requirements InstallationElectrical Connections Grill Controls Temperature Button Power ButtonCancel/Raise Platen Button, Green Program ButtonOperation Installing Release MaterialTo Cook in Flat Grill Mode To Cook in Two-Sided ModeTo Perform an Additional Cook Cycle To Display the Current Temperatures Exit Standby ModeTo View Settings for a Menu Item To Clean the GrillCleaning During Operation Cleaning and MaintenanceDaily Cleaning Platen Zeroing Cleaning and MaintenanceInsert gap tool directly below platen adjusters Programming Modes/Menu Sequence ProgrammingProgramming To Change Grill Set Temperature To Change Upper Platen Set TemperatureMenu Items To View Recovery Time Grill To View Recovery Time Upper PlatenSystem Info To Change a Product NameTo View the Software Number To View the Garland Part NumberTo View the Flash Number To View the Download NumberTo Change Gap Setting Display Units System SetupTo Change the Alarm Volume To Change Probe Calibration UpperTo Change Platen Set To Change Probe Calibration GrillTo Change Instant-On Time To Change Control Type To Change the Start DelayTo Turn Extended Time On/Off To Change the Grill FunctionTo Change the Alarm Mode Service ModeTo Turn Clean Mode On/Off To Change SCK AddressTo Change Gap Setting To Perform Limit Switch TestGap Button Bi-Weekly Calibration CalibrationProbe Locations CalibrationError Messages TroubleshootingWiring Diagrams CBA Wiring4517125 09/03

XE36, XE24 specifications

The Garland XE24 and XE36 are two standout models in the realm of commercial cooking equipment, designed to enhance efficiency and performance in professional kitchens. These electric griddles are engineered with precision to meet the demanding needs of chefs and foodservice operations.

The XE24, featuring a compact 24-inch cooking surface, is ideal for smaller kitchens that require versatility without sacrificing quality. Its heavy-duty stainless steel construction not only provides durability but also ensures easy maintenance and hygiene. With a 1-inch thick polished steel cooking surface, the XE24 offers excellent heat retention and even heat distribution, allowing for consistent cooking results.

In contrast, the XE36 boasts a larger 36-inch cooking area, making it perfect for high-volume establishments. The additional space allows for cooking multiple items simultaneously, which is crucial in busy commercial settings. Like its smaller counterpart, the XE36 is constructed from robust stainless steel, ensuring longevity and resistance to wear and tear.

Both models feature advanced temperature control systems with durable thermostats, facilitating precise cooking temperatures. This feature is especially important for chefs who require exact heat settings to perfect their dishes. The griddles also come equipped with a built-in grease drawer, simplifying the cleanup process and maintaining a safe cooking environment.

Furthermore, Garland has integrated multiple heating elements beneath the cooking surface, allowing for rapid heat recovery. This technology ensures that cooking times are minimized, which is essential during peak service hours. Additionally, the griddles are designed with an ergonomic front panel and intuitive controls, making operation straightforward and efficient.

Safety features are paramount in both the XE24 and XE36 models. They are equipped with a high-temperature cut-off switch, preventing overheating and reducing the risk of fire. The griddles also have a sturdy base designed for stability, ensuring they remain secure during heavy use.

In summary, the Garland XE24 and XE36 electric griddles are exceptional choices for commercial kitchens looking for reliable performance, durability, and ease of use. With their innovative features and construction, these models are tailored to meet the rigorous demands of modern foodservice operations, making them indispensable tools for chefs worldwide.
Top Page Image Contents