Zanussi ZCG 7900X manual Ovens, Heat zones, Oven shelves

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The ovens

Z C G 7 9 0 0 X

The ovens

Before you use the ovens you should wipe them out with a damp cloth to remove any dust.

Heat zones

Main oven - There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the oven is slightly hotter and the lower shelf slightly cooler. The base of the oven is quite a lot cooler. You can make use of these heat zones when you are cooking foods that need different temperatures all at the same time.

If you are cooking more than one tray of similar items, for example cakes or biscuits, swap the trays around during cooking. Or you can remove the top tray when the food is cooked and move the lower tray to the higher shelf to finish cooking.

Second oven - You should turn food round during the cooking time.

Preheating

You do not need to preheat the main or second oven for casseroling and so on.

Preheat the ovens for baking or when you are cooking sensitive food such as Yorkshire puddings, soufflés and yeast mixtures.

When you are cooking or reheating frozen or chilled food read the instructions on the packaging. When you are using the second oven to reheat food you should preheat the oven to gas mark 8. When you need to preheat the oven, we recommend you do so for 20 minutes.

Oven shelves

You can slot the oven shelves into any of five positions in the main oven and any of the two positions in the second oven. Positions are counted from the top downwards.

The shelf in the grill/second oven is different from the shelves in the main oven. Only use the shelf with the solid metal plate underneath it in the grill/second oven. The plate may glow red when you are using the oven. This will not affect the cooking performance.

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Contents ZCG For your safety IntroductionContents Lighting the cooker HotplateGrill/second oven GrillSecond oven Main oven To turn off any burnerOven light Oven will lightGrill Heat controlCooking positions PreheatingPositioning food on the grid Grill pan and handleGrill pan should be fitted with the handle for grilling Hotplate Burner sizesTake care to avoid burns and scalds when you Are reaching across the hotplateUse pans with flat bases. They are more stable Than pans which are warpedHelpful hints Ovens Heat zonesOven shelves Baking trays and dishes Roasting CondensationOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Oven cooking chart Second oven Base MediumLamb Shelf on Medium Base Well DoneFruit pie shortcrust 25 35 mins 45 60 mins Baked custard 50 60 minsElectronic timer Turn the selector knob to Manual then turn to Time SettingTo set the time of day To use the countdownSetting the controls for automatic use Setting knob Either directionAutomatic control G 7 9 0 0 How long will Turn the selector knob to Food take To cook?Display What time do Turn the selector knob to You want Food to beHints and tips for automatic cooking Slow cooking Food preparation slow cookingPlease note There is no slow cook on the second oven Do not cook casseroles over 3kg 6lb Thaw thoroughly before cookingLeft over food should be cooled quickly and refrigerated Care and cleaning For your safety Clean the grill frequently using hot soapy water Crown to body Do not try to force the crown on to the bodyOvens Main oven cleaning cycle To carry out a cleaning cycle Remove the oven shelvesGeneral Top oven cleaning cycle Remove the oven shelfSet the oven to mark 5 for at least 30 minutes Cleaning between the outer and inner door glass To remove the outer glassCleaning The Door Glass Installing the cookerLocation Make sure that a stability bracket is fittedCooker dimensions PositioningHeight to hotplate 900mm 920mm Width 594mm DepthGeneral information For your safety Connecting to the electricity supplyMoving your cooker Replacing the oven light bulb What is wrong and why? CheckProbably a fault Service and spare parts 7 0 5 9 2 9 9 2Customer Care Department Installation Instructions Dimensions ConnectionsIgnition GrillImportant Safety Requirements Main OvenSecond Oven GeneralLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Connecting to GAS Connection to the Electricity SupplyPressure Testing Checking the GrillChecking the Hotplate Checking LID SHUT-OFF DeviceChecking the Main Oven Controls Checking the Main OvenAutomatic Operation Checking the Second Oven Checking the Main Oven LightGeneral Note Guarantee Conditions ZCG7900XPage Electrolux Household Appliances Limited From the Electrolux Group. The worlds No choice