Zanussi ZCG 6600 manual Oven cooking chart Main oven

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Oven cooking chart

16

Oven cooking chart - Main oven

These instructions are for cooking in the oven after it has been pre-heated for 20 minutes.

If you are cooking more than one tray of similar items, for example cakes or biscuits, swap the trays around during cooking or you can take the top tray out of the oven when the food is cooked and move the lower tray to the higher shelf to finish cooking.

Always leave at least one shelf position between shelves to allow heat to circulate. The recommended shelf positions give the best results.

Put the dishes in the centre of the shelf.

You can change the gas marks and cooking times to suit your own tastes. It is important to check that food is piping hot before serving.

If you are using both ovens at the same time you may need to adjust the cooking times.

 

 

Gas

Shelf

Approximate

 

Food

 

mark

position

cooking time

 

 

 

 

 

 

 

Roasting meat:

Beef

5

4

Rare:

20 mins. per ½ kg (1lb) and 30 mins.

 

 

 

 

Medium:

25 mins. per ½ kg (1lb) and 25 mins.

 

 

 

 

Well Done:

30 mins. per ½ kg (1lb) and 30 mins.

 

Lamb

5

4

Medium:

25 mins. per ½ kg (1lb) and 25 mins.

 

 

 

 

Well Done:

30 mins. per ½ kg (1lb) and 30 mins.

 

Pork and Veal

5

4

Medium:

30 mins. per ½ kg (1lb) and 30 mins.

 

 

 

 

Well Done:

35 mins. per ½ kg (1lb) and 35 mins.

 

 

 

 

 

 

Thaw frozen joints thoroughly before cooking them.

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Contents ZCGCOOKERMODELGAS6600 Contents For your safety Lighting the cookerHotplate Grill/second oven GrillSecond oven Mark you want Close the oven door Main ovenTo turn off any burner Oven lightPreheating GrillHeat control Cooking positionsPutting food on the grid Grill shelfPlate warming Grill pan is supplied with a removable handle Grill pan and handleHotplate Burner sizesHotplate control knobs turn to For your safety Helpful hints Ovens Heat zonesOven shelves Circulate around the food Baking trays and dishesCondensation RoastingOven cooking chart Main oven ¼ 2¾ hours Mins. per ½kg 1lb and 25 minsMins. per ½kg 1lb and 15 mins Minutes for each ½kg 1lbRolls and buns 10 20 mins 30 40 minsBase Well Done Oven cooking chart Second ovenBase Medium Lamb Shelf on Medium½ hours Individual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hoursBaked custard 50 60 mins Fruit pie shortcrust 25 35 minsBaking tray Puddings Milk pudding Hrs. approxElectronic timer To set the time of dayTo use the minute minder Automatic control Setting the controls for automatic useDay. For example if the time End time must not beMore than 23 hours Minutes from the timeHints and tips for automatic cooking Slow cooking Food preparation slow cookingPlease note There is no slow cook on the second oven Do not cook casseroles over 3kg 6lb Thaw thoroughly before cookingLeft over food should be cooled quickly and refrigerated Care and cleaning For your safety Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsClean the grill and oven frequently using hot soapy water Grill and second ovenMain oven Oven cleaning cycle To carry out a cleaning cycle Remove the oven shelvesSet the oven to mark 5 for at least 30 minutes General Cleaning between the outer and inner door glassFor further details see Installing the cooker For your safetyLocation Make sure that a stability bracket is fittedWidth 594mm Depth Cooker dimensionsPositioning Height to hotplate 898mm 920mmGeneral information For your safety Connecting to the electricity supplyMoving your cooker Replacing the oven light bulb Check What is wrong and why?Probably a fault Service and spare parts For your safety ServiceHelp us to help you Gas Consumers Council Customer care departmentStandard guarantee conditions Guarantee ConditionsDimensions Technical DataImportant Safety Requirements Provision for VentilationLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Connection to the Electricity Supply Connecting to GASChecking LID SHUT-OFF Device Pressure TestingChecking the Grill Checking the HotplateChecking the Main Oven Controls Checking the Main OvenAutomatic Operation Checking the Second Oven Checking the Main Oven LightGeneral Note T E S ZCG6600

ZCG 6600 specifications

The Zanussi ZCG 6600 is a gas cooker that encapsulates efficiency, style, and advanced cooking technology. Designed for both novice cooks and culinary enthusiasts, this model offers a host of features that enhance the cooking experience while ensuring safety and performance.

One of the standout features of the Zanussi ZCG 6600 is its versatile hob configuration. It comes equipped with four gas burners of varying sizes, enabling users to accommodate different pot sizes simultaneously. The powerful burners provide rapid heat-up times, ideal for quick meals, while the smaller burners are perfect for simmering sauces or preparing delicate dishes.

The cooker also boasts an efficient gas oven, which provides ample cooking space with its generous capacity. The oven is equipped with a fan-assisted convection feature that allows for even heat distribution, ensuring that dishes cook evenly. This feature is particularly beneficial for baking, where consistent temperatures are crucial for achieving the perfect rise in cakes or pastries.

A key technological advancement in the Zanussi ZCG 6600 is its built-in safety features, including a flame failure device. This feature ensures that if a burner flame goes out, the gas supply is automatically cut off, providing peace of mind during cooking. Additionally, the appliance incorporates a removable oven door and easy-to-clean enamel interior, promoting hassle-free maintenance.

The design of the Zanussi ZCG 6600 harmonizes functionality with aesthetics. Its sleek stainless steel finish and simple controls lend a modern touch to any kitchen environment. The easy-to-use control knobs ensure precise temperature management, allowing for a more controlled cooking experience.

Furthermore, this cooker is designed with energy efficiency in mind. It complies with energy standards, making it a cost-effective choice for households focused on reducing their energy consumption without compromising on performance.

In summary, the Zanussi ZCG 6600 is a robust gas cooker that combines a range of features tailored for effective cooking, safety, and ease of use. Its powerful burners, spacious oven, and modern design make it a valuable addition to any kitchen, meeting the needs of diverse cooking styles while ensuring a user-friendly experience. Whether it's for daily meals or special occasions, the Zanussi ZCG 6600 stands out as a reliable cooking companion.
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