Zanussi ZCG 6600 manual What is wrong and why?, Check

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What is wrong and why?

We strongly recommend that you carry out the following checks on your cooker before calling a Service Engineer.

Problem

The oven, grill or hotplate will not light.

Check

If only the hotplate burners will not light make sure that the burner

lparts have been replaced correctly. See instructions on page 29.

If you cannot hear any sparking when you press the ignition button there may be a fault with the electrical supply. First check the socket by trying out another piece of electrical equipment in it. If that works, renew the fuse in the plug. Use a 3 amp fuse. If the fuse 'blows' again there is a fault on the cooker. Do not use a fuse with a rating higher than 3 amps. Do not carry out other electrical work. Unplug the cooker and tell your installer. If the cooker will not light because there is an electrical power failure such as a power cut you cannot use the main oven. All other burners may be lit with a match.

Check that there is not a problem with your gas supply. You can do this by making sure that other gas appliances such as your central heating or gas fire are working.

Problem

Food is cooking too quickly or too slowly.

lCheck

Check that you are using the recommended gas marks and shelf positions. See pages 16 - 21. Be prepared to adjust the gas mark up or down to get the results you want.

Problem

The oven is not cooking evenly.

Check

Check that the cooker is installed properly and is level.

Check that you are using the recommended size baking trays. See page 14.

Check that the main oven roof is pushed back into position.

If you are using a tin which is larger than the one we supplied, be prepared to turn it round during cooking.

If you are cooking a large item be prepared to turn it round during

lcooking.

All food in the second oven should be turned round.

What is wrong and why?

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Contents ZCGCOOKERMODELGAS6600 Contents For your safety Lighting the cookerHotplate Grill/second oven GrillSecond oven Main oven To turn off any burnerOven light Mark you want Close the oven doorGrill Heat controlCooking positions PreheatingPutting food on the grid Grill shelfPlate warming Grill pan and handle Grill pan is supplied with a removable handleHotplate Burner sizesHotplate control knobs turn to For your safety Helpful hints Ovens Heat zonesOven shelves Baking trays and dishes Circulate around the foodRoasting CondensationOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins Mins. per ½kg 1lb and 15 minsMinutes for each ½kg 1lb ¼ 2¾ hours30 40 mins Rolls and buns 10 20 minsOven cooking chart Second oven Base MediumLamb Shelf on Medium Base Well DoneIndividual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hours ½ hoursFruit pie shortcrust 25 35 mins Baking trayPuddings Milk pudding Hrs. approx Baked custard 50 60 minsElectronic timer To set the time of dayTo use the minute minder Setting the controls for automatic use Automatic controlEnd time must not be More than 23 hoursMinutes from the time Day. For example if the timeHints and tips for automatic cooking Slow cooking Food preparation slow cookingPlease note There is no slow cook on the second oven Do not cook casseroles over 3kg 6lb Thaw thoroughly before cookingLeft over food should be cooled quickly and refrigerated Care and cleaning For your safety When replacing hotplate burner parts Clean the grill and oven frequently using hot soapy waterGrill and second oven Crown to body Do not try to force the crown on to the bodyMain oven Oven cleaning cycle To carry out a cleaning cycle Remove the oven shelvesSet the oven to mark 5 for at least 30 minutes Cleaning between the outer and inner door glass GeneralInstalling the cooker For your safety LocationMake sure that a stability bracket is fitted For further details see Cooker dimensions Positioning Height to hotplate 898mm 920mm Width 594mm DepthGeneral information For your safety Connecting to the electricity supplyMoving your cooker Replacing the oven light bulb What is wrong and why? CheckProbably a fault Service and spare parts For your safety ServiceHelp us to help you Customer care department Gas Consumers CouncilGuarantee Conditions Standard guarantee conditionsTechnical Data DimensionsImportant Safety Requirements Provision for VentilationLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Connecting to GAS Connection to the Electricity SupplyPressure Testing Checking the GrillChecking the Hotplate Checking LID SHUT-OFF DeviceChecking the Main Oven Controls Checking the Main OvenAutomatic Operation Checking the Second Oven Checking the Main Oven LightGeneral Note T E S ZCG6600