Zanussi ZCE 651, ZCE 650 manual Using the Oven, Condensation and steam, Cookware

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Using the Oven

•Always cook with the oven door closed.

•Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open.

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• The heating elements do not work when the

 

oven door is not completely closed.

•The oven has four shelf levels, and is supplied with two shelves.

•The shelf positions are counted from the bottom of the oven as shown in the diagram.

•It is important that these shelves are correctly positioned as shown in the diagram.

•Warning! - Do not place objects on the bottom of the oven and do not cover it with aluminium foil while cooking, as you can damage the enamelled surfaces and the food you are cooking. Always place pans, heat-resisting pans and aluminium foils on the oven shelves.

•Warning! - Be careful when you insert and extract the grid and the dripping pan from the oven in order not to damage the enamelled surfaces of the oven cavity.

Hints and Tips

Condensation and steam

When food is heated it produces steam in the same way as a boiling kettle. The oven vents allow some of this steam to escape. However, always stand back from the oven when opening the oven door to allow any build up of steam or heat to release. If the steam comes into contact with a cool surface on the outside of the oven, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not a fault with the oven. To prevent discolouration, regularly wipe away condensation and also soilage from surfaces.

Cookware

•Use any oven proof cookware which will withstand temperatures of 250°C.

•Baking trays, oven dishes, etc. should not be placed directly against the grid covering the fan at the back of the oven, or placed on the oven base.

•Do not use baking trays larger than 30 cm x 35 cm (12 in x 14 in) as they will restrict the circulation of heat and may affect performance.

The effects of dishes on cooking results

Dishes and tins vary in their thickness, conductivity, colour, etc. which affects the way they transmit heat to the food inside them.

AAluminium, earthenware, oven glassware and bright shiny utensils reduce cooking and base browning.

BEnamelled cast iron, anodized aluminium, aluminium with non-stick interior and coloured exterior and dark, heavy utensils increase cooking and base browning.

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Contents Electric Cookers Important Safety Information Contents Oven Cavity Accessories Control PanelStorage Drawer Operation Saucepans and frying pans Using the ceramic glass hobCeramic glass surface Energy consumptionConventional cooking The heat comes Time/Temperature Control knobElectric Oven Oven Function Control KnobOven will work only if the time of day has been set How to set the time of dayTo reset the correct time of day Electronic programmerSpecial functions Temperature level indicatorsUsing the ceramic hob for the first time Before the First Use of the CookerHeating up for the first time To set the minute minder To cancel the minute minderProgramming the Oven Minute minder functionTo change the duration time How to make the oven switch off automaticallyTo cancel the duration time To set the duration timeHow to make the oven switch on and off automatically How to switch off the display Safety and Energy saving functionsSafety Cut-Off Function Child Safety FunctionEffects of dishes on cooking results Using the OvenCondensation and steam CookwareHints and Tips Using the Conventional OvenHow to Use Conventional Oven Top oven element onlyTemperature Cooking time Position Minutes Cooking Chart Conventional OvenPizza Oven Pizza OvenGrilling How to Use the Full GrillHow to Use the Inner Grill GrillingHow to Use Defrosting Defrosting ChartDefrosting Stain removal Cleaning the Ceramic HobCleaning after each use Special problemsPyrolytic cleaning Cleaning the OvenCleaning materials External cleaningHow to use the pyrolytic clean- ing function Page Extract the inner glass support Cleaning The Oven DoorDisconnect the appliance from the electricity supply Oven lamp replacementSomething not working Symptom SolutionService and Spare Parts Customer Care DepartmentCustomer Care Department This guarantee does not cover Guarantee ConditionsZanussi-Electrolux Guarantee conditions Exclusions European GuaranteeImportant Safety Requirements Instructions for the InstallerSupply Cable Specifications Electrical connectionsMin. size Cable/flex Customer Care
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