Tricity Bendix BS 631/2 Grill PAN and Handle, Ensure the handle is positively located

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THE GRILL PAN AND HANDLE

The grill pan is supplied with a removable handle.

To insert the handle, press the button on the handle with the thumb and pivot the handle slightly upwards inserting the lip into widest part of the bracket. Move the handle towards the left, lower into position and release the button.

Ensure the handle is positively located.

To remove the handle, press the button on the handle with the thumb and pivot the handle slightly upwards and towards the right to remove from the bracket.

Ensure your hand is protected when removing the grill pan handle as the grill element can become very hot.

ALWAYS REMOVE THE GRILL PAN HANDLE DURING GRILLING.

To correctly locate the grill pan on the shelf, ensure that the cut out on the underside of the handle bracket locates over the front bar of the shelf.

To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to food during cooking.

lHINTS AND TIPS

Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on

lthe trivet in the grill pan, if preferred.

Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking.

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Contents Operating and Installation Instructions Technical Details Model NO. BS 631/2 / BSContents Cleaning the Oven Shelves and Grill/Oven Furniture Preface Safety Whilst Using Your CookerAfter Using Your Cooker GeneralInstallation Instructions Things YOU Need to KnowGetting Things Ready Things to NotePreparing Cabinet for Fitting of Oven Recommended Cabinet Dimensions in Millimetres Cross section Through Cabinet showing Oven positionedHOW to Finish Unpacking Making the Electrical ConnectionsTools Required Preparing CableConnecting to the Mains Terminal Checking Electrical ConnectionsFitting Into the Cabinet Introduction Getting to Know Your Oven BS 631/2Getting to Know Your Oven BS General Notes on Using Your Oven When First Switching onRating Plate About Condensation and SteamControl Panel Indicator Neons Shelf PositionsGrill and Oven Furniture Things to Note To Change the Audible Signal To SET the Time of DAYTo USE the Minute Minder Automatic ControlSetting the Controls for Automatic USE Timer BS SET the Time of DAYMinute Minder HOW to SET the Oven Timer Control To SET the Timer to Switch on and OFF AutomaticallyTo SET the Timer to Switch OFF only To Return the Cooker to Manual OperationThings to Note Automatic CookingGrill Uses of the GrillSelecting the Grill Grill PAN and Handle Ensure the handle is positively locatedGrilling Chart Food Shelf Grill TimeFAN Oven Selecting the FAN OvenTo FIT the Oven Shelves Things to NoteConventional Oven Uses of the Conventional OvenSelecting the Conventional Oven LHINTS and Tips Zoned Oven Uses of the Zoned OvenSelecting the Zoned Oven Hints and Tips Oven Cooking Chart FAN Oven Zoned Oven ConventionalThermal Grilling Uses of Thermal GrillingSelecting Thermal Grilling Cooking Times Thermal Grilling Chart Food Shelf Temp TimeDefrost Feature Uses of Defrost FeatureSelecting Defrost Things to Note Helpful Hints When Buying and Preparing Food Meat TemperaturesOven Clean Feature Uses of Oven Clean FeatureSelecting Oven Clean Manual cleaning of the Stayclean surfaces is not recommended Care and Cleaning Cleaning MaterialsCleaning the Outside of the Cooker Cleaning Between the Outer and Inner Door GlassCleaning Inside the Oven Cleaning the Oven Shelves and GRILL/OVEN FurnitureCare of Stayclean Surfaces To Clean Inside the Inner Glass DoorReplacing the Oven Light Bulb Grill, oven and timer do not work Something not WorkingService and Spare Parts ServiceHelp US to Help YOU Consumer Care DepartmentTricity Bendix Service Centres Scotland North AST Northern Ireland Wales North WestMidla DS LO on & East Anglia South West South East Guarantee Conditions ExclusionsPage BS 631/2 BS Page Rating Plate Reference