Electrolux 316520101 manual About convection broiling Setting convection broil

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32Setting Oven Controls

About convection broiling

 

Setting convection broil

Convection broiling is part of the Perfect-Convect³™ system. Use the conv broil feature to cook thicker cuts of meats that require direct exposure to radiant heat and the convection fan for optimum browning results. This cooking feature is only available for the upper oven.

The following temperature settings apply to the conv broil feature:

Auto-suggest (default) setting: 550°F/288°C

Min. convection broil setting: 300°F / 148°C

Max. convection broil setting: 550°F / 288°C

Should an oven fire occur, leave the oven door closed and turn the oven OFF. If the fire continues, throw baking soda on the fire or use a fire extinguisher. Do not put water or flour on the fire. Flour may be explosive and water can cause a grease fire to spread and cause personal injury.

Do not use the broiler pan without the insert. Do not cover the the broil pan or insert with aluminum foil; the exposed grease could ignite.

To prevent food from contacting the broil element and to prevent grease splattering, do not use the roasting rack when broiling.

For best results

Use the recommended pans and rack positions. -p.25 Figs. 2 & 4-

For optimum results preheat oven for 5-6 minutes.

See example below to set conv broil for the upper oven to start immediately with the auto-suggest (default) setting.

Example

Step

Press

 

 

1.Place the broiler insert on the broiler pan, then place the meat on the insert. Remember to follow all warnings and cautions.

2.Arrange the interior oven rack -p. 25 Figs. 2 & 4- for position recommendations. Be sure to place the prepared food and pan directly under broil element. Close the oven door -p. 25 Fig. 1-.

3. Press UPPER OVEN

4. Press CONV BROIL

5. Press START

NOTE

You may press CANCEL any time when setting the control or during the cooking process.

To add or change any cook settings after this feature has started:

Wake control panel from the sleep mode if necessary.

Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C).

If changing cooking times, select the cook time or end time keys needed to make the changes.

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Contents Use & Care Guide Rev aTable of contents Please read & save this guide Finding InformationKeep a record for quick reference Questions?Safety Important safety instructionsRecognize safety symbols, words and labels Save these instructions for future ReferenceImportant instuctions for using your cooktop Important instructions for cleaning your range Self cleaning ovensImportant safety notice For Ceramic-glass cooktop modelsFeatures Wave-Touch oven features & optionsMinimum & maximum control settings Feature Min. tempFeature Min. time Max. time Wave-Touch oven control display & keysWave-Touch cooktop control display 1921 2223Wave-Touch range features Setting clock at power up Timers Sleep modeAwake mode Getting StartedInterior Luxury-Lighting Changing settings Control lockPreheat Temperature Display Setting for Best Results Upper oven racksTypes of oven racks Baking layer cakes with 1 or 2 oven racksNot illustrated Removing and replacing the offset rackRemoving and replacing Luxury-Glide oven racks Using proper cookware Surface CookingCookware Cookware material typesSetting Surface Controls How the cooktop worksAbout the ceramic glass cooktop About the radiant surface elementsDisplay Settings Changes Available cooktop settingsElement size indicators Setting cooktop elements Suggested cooktop power settingsSuggested Settings for Cooktop Zones Hot Element HE MessageWarmer zone temperature selection Setting the warmer zoneSuggested settings for warmer zone About the warmer zoneList of displayed abbreviations Abbreviantions ChartDisplay Abbreviations About rapid preheat Setting Oven ControlsSetting rapid preheat Setting bake for upper oven About baking in upper ovenUsing cook time in upper oven Press Cook OptionsUsing cook time with end time in upper oven Setting broil Broiling in upper ovenRecommended broiling times Broiling TablePress Upper Oven Press Conv Bake About convection bake Setting convection bakeBenefits of convection bake Using convection convert Setting convection convert Benefits of conv bake using conv convert optionAbout convection roast Setting convection roast How convection roast worksBenefits of convection roast Minimum 170F / 76C Maximum 550F / 288CRoasting rack instructions Convection Roasting ChartRoasting recommendations Setting the probe Proper probe placementDefault 170F/76C Minimum 130F/54C Maximum 210F / 98C About the probe functionEnter About convection broiling Setting convection broil Press Upper Oven Press Conv BroilSetting keep warm About keep warmSetting slow cook About slow cookAbout Perfect Turkey Setting Perfect Turkey Perfect Turkey ChartAbout dehydrate About defrost Setting dehydrateSetting defrost Press Upper Oven Press Bread Proof Setting bread proofAbout bread proof About my favorite Recalling a favoriteSaving my favorite instructions Deleting/overwriting a favoritePress Keep Warm Setting multi stagePress Upper Oven Press Multi Stage Reviewing stages Sabbath mode Setting Sabbath mode Canceling Sabbath modeSetting Lower Oven Controls Recommendations for lower ovenSetting bake for lower oven Baking in the lower ovenAbout keep warm in the lower oven Press Lower OvenSetting keep warm in the lower oven Lower oven cleaning tipsTemperature selection Keep Warm Recommended Food SettingsSetting Your Preferences Setting clock CLOSetting clock display CLO Press User PrefSetting 12 or 24 hour mode Changing between F or C F-CSaving mode Setting 12hr energy saving mode ESSetting audio mode AUD Adjusting oven temperature Adjusting lower oven Temperature UPOFactory default reset RST User preferences chart User Preferences OptionsSelf-Clean Before starting self-cleanSetting self-clean Setting delayed self-clean Care and Cleaning Cleaning RecommendationsNot spray or allow water or the glass cleaner to Care & Cleaning sectionOven racks Ceramic cooktopCooktop maintenance Cooktop cleaning Do notSpecial caution for aluminum use on the cooktop Do not use the following on the cooktopOven door with Luxury Hold hinges To replace the Lift-Off oven door Replacing the upper oven interior light bulbs Special door care instructionsChanging upper oven lights Replacing lower oven Changing lower oven lightRemoving lower oven and replacing light Solutions to Common Problems Before you callBroiling Under Setting Oven Controls Oven smokes excessively duringFlames inside oven or Smoking from oven ventMaintenance in the Care and Cleaning section of this Care and Cleaning sectionScratches or abrasions on Cooktop surfacePage Page Major Appliance Warranty Information Exclusions

316520101 specifications

The Electrolux 316520101 is a high-quality appliance designed to enhance everyday cooking experiences with efficiency and innovation. This oven has gained recognition in the market for its advanced features, user-friendly design, and reliable performance.

One of the standout features of the Electrolux 316520101 is its versatile cooking technology. Equipped with a powerful convection system, it ensures even heat distribution throughout the oven cavity. This means that dishes are cooked thoroughly, reducing the risk of hot or cold spots. The convection setting is perfect for baking cookies, roasting meats, and achieving that golden-brown finish on casseroles.

The oven also incorporates a variety of cooking modes, including bake, broil, and roast, allowing users to select the optimal cooking method for their culinary creations. The integrated timer and temperature control systems enhance precision, ensuring that meals are cooked accurately and to perfection. The easy-to-read display panel simplifies the cooking process, making it accessible for users of all skill levels.

Another significant characteristic of the Electrolux 316520101 is its focus on energy efficiency. With a high energy rating, it helps reduce power consumption without compromising on performance. This makes it not only an environmentally friendly choice but also a cost-effective addition to the kitchen.

Aesthetically, the Electrolux 316520101 offers a sleek and modern design that complements a variety of kitchen decors. Its stainless-steel finish not only provides a contemporary look but also ensures durability and ease of cleaning. The oven features a spacious interior, allowing users to prepare multiple dishes simultaneously, making it perfect for family gatherings and meal prep.

Safety is also a crucial aspect of this oven. Designed with features like a cool-touch door and automatic shut-off, it prioritizes user safety, allowing for peace of mind during cooking.

In conclusion, the Electrolux 316520101 combines advanced cooking technologies with practical features, making it a valuable addition to any kitchen. Its blend of efficiency, versatility, and safety highlights Electrolux's commitment to quality and innovation in home appliances. Whether you are an experienced chef or a novice, this oven is designed to meet the diverse needs of modern cooking.