Electrolux 316520101 manual About slow cook, Setting slow cook

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34Setting Oven Controls

About slow cook

The slow cook feature may be used to cook foods more slowly at lower oven temperatures. The cooking results will be like that of a Slow Cooker or Crock-Pot. This feature is ideal for roasting beef, pork & poultry. Slow cooking meats may result in the exterior of meats becoming dark but not burnt; this is normal. Slow cook may be set in the upper or lower oven.

Slow cook may be set with the following options:

•Cook time

•Cook time with end time

•Probe

The following temperature settings apply to the slow cook feature:

•HI: 275°F/ 134°C (default) for cooking 4 to 5 hours

•Lo: 225°F / 108°C for cooking 8 to 9 hours

For best results

•Completely thaw all frozen foods before cooking.

•When using a single oven rack, place in position 2 or 3.

•Position multiple racks to accommodate size of cooking utensils when cooking multiple food item.

•Add any cream or cheese sauces during the last hour of cooking.

•Do not open the oven door often or leave the door open when checking foods. The more heat that is lost, the longer the food will need to cook.

•Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

•Roasts may be left uncovered so browning can occur. Cook times will vary depending on the weight, fat content, bone & the shape of the roast.

•Use the probe to check the temperature to determine when your food is done.

•Preheating the oven will not be necessary.

Setting slow cook

See the example below to set a slow cook on Lo.

Example

Step

Press

 

 

1. Press UPPER OVEN*

2. Press SLOW COOK

3. Press -loto choose the Lo option -Fig.2-.

4. Press START

*Choose the lower oven to use slow cook in the lower oven.

Fig.1

Fig. 2

NOTE

You may press CANCEL any time when setting the control or during the cooking process.

To add or change any cook settings after this feature has started:

•Wake control panel from the sleep mode if necessary.

•Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C).

•If changing cooking times, select the cook time or end time keys needed to make the changes.

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Contents Use & Care Guide Rev aKeep a record for quick reference Table of contents Please read & save this guideFinding Information Questions?Recognize safety symbols, words and labels SafetyImportant safety instructions Save these instructions for future ReferenceImportant instuctions for using your cooktop Important safety notice Important instructions for cleaning your rangeSelf cleaning ovens For Ceramic-glass cooktop modelsMinimum & maximum control settings FeaturesWave-Touch oven features & options Feature Min. tempFeature Min. time Max. time Wave-Touch oven control display & keysWave-Touch cooktop control display 1921 2223Wave-Touch range features Awake mode Setting clock at power up TimersSleep mode Getting StartedPreheat Temperature Display Changing settings Control lockInterior Luxury-Lighting Types of oven racks Setting for Best ResultsUpper oven racks Baking layer cakes with 1 or 2 oven racksRemoving and replacing Luxury-Glide oven racks Removing and replacing the offset rackNot illustrated Cookware Using proper cookwareSurface Cooking Cookware material typesAbout the ceramic glass cooktop Setting Surface ControlsHow the cooktop works About the radiant surface elementsElement size indicators Available cooktop settingsDisplay Settings Changes Suggested Settings for Cooktop Zones Setting cooktop elementsSuggested cooktop power settings Hot Element HE MessageSuggested settings for warmer zone Warmer zone temperature selectionSetting the warmer zone About the warmer zoneDisplay Abbreviations Abbreviantions ChartList of displayed abbreviations Setting rapid preheat Setting Oven ControlsAbout rapid preheat Setting bake for upper oven About baking in upper ovenUsing cook time in upper oven Press Cook OptionsUsing cook time with end time in upper oven Setting broil Broiling in upper ovenRecommended broiling times Broiling TableBenefits of convection bake About convection bake Setting convection bakePress Upper Oven Press Conv Bake Using convection convert Setting convection convert Benefits of conv bake using conv convert optionBenefits of convection roast About convection roast Setting convection roastHow convection roast works Minimum 170F / 76C Maximum 550F / 288CRoasting recommendations Convection Roasting ChartRoasting rack instructions Default 170F/76C Minimum 130F/54C Maximum 210F / 98C Setting the probeProper probe placement About the probe functionEnter About convection broiling Setting convection broil Press Upper Oven Press Conv BroilSetting keep warm About keep warmSetting slow cook About slow cookAbout Perfect Turkey Setting Perfect Turkey Perfect Turkey ChartSetting defrost About defrost Setting dehydrateAbout dehydrate About bread proof Setting bread proofPress Upper Oven Press Bread Proof Saving my favorite instructions About my favoriteRecalling a favorite Deleting/overwriting a favoritePress Upper Oven Press Multi Stage Setting multi stagePress Keep Warm Reviewing stages Sabbath mode Setting Sabbath mode Canceling Sabbath modeSetting Lower Oven Controls Recommendations for lower ovenAbout keep warm in the lower oven Setting bake for lower ovenBaking in the lower oven Press Lower OvenTemperature selection Setting keep warm in the lower ovenLower oven cleaning tips Keep Warm Recommended Food SettingsSetting clock display CLO Setting Your PreferencesSetting clock CLO Press User PrefSetting 12 or 24 hour mode Changing between F or C F-CSetting audio mode AUD Setting 12hr energy saving mode ESSaving mode Adjusting oven temperature Adjusting lower oven Temperature UPOFactory default reset RST User preferences chart User Preferences OptionsSelf-Clean Before starting self-cleanSetting self-clean Setting delayed self-clean Care and Cleaning Cleaning RecommendationsOven racks Not spray or allow water or the glass cleaner toCare & Cleaning section Ceramic cooktopCooktop maintenance Cooktop cleaning Do notSpecial caution for aluminum use on the cooktop Do not use the following on the cooktopOven door with Luxury Hold hinges To replace the Lift-Off oven door Changing upper oven lights Special door care instructionsReplacing the upper oven interior light bulbs Removing lower oven and replacing light Changing lower oven lightReplacing lower oven Solutions to Common Problems Before you callFlames inside oven or Broiling Under Setting Oven ControlsOven smokes excessively during Smoking from oven ventScratches or abrasions on Maintenance in the Care and Cleaning section of thisCare and Cleaning section Cooktop surfacePage Page Major Appliance Warranty Information Exclusions

316520101 specifications

The Electrolux 316520101 is a high-quality appliance designed to enhance everyday cooking experiences with efficiency and innovation. This oven has gained recognition in the market for its advanced features, user-friendly design, and reliable performance.

One of the standout features of the Electrolux 316520101 is its versatile cooking technology. Equipped with a powerful convection system, it ensures even heat distribution throughout the oven cavity. This means that dishes are cooked thoroughly, reducing the risk of hot or cold spots. The convection setting is perfect for baking cookies, roasting meats, and achieving that golden-brown finish on casseroles.

The oven also incorporates a variety of cooking modes, including bake, broil, and roast, allowing users to select the optimal cooking method for their culinary creations. The integrated timer and temperature control systems enhance precision, ensuring that meals are cooked accurately and to perfection. The easy-to-read display panel simplifies the cooking process, making it accessible for users of all skill levels.

Another significant characteristic of the Electrolux 316520101 is its focus on energy efficiency. With a high energy rating, it helps reduce power consumption without compromising on performance. This makes it not only an environmentally friendly choice but also a cost-effective addition to the kitchen.

Aesthetically, the Electrolux 316520101 offers a sleek and modern design that complements a variety of kitchen decors. Its stainless-steel finish not only provides a contemporary look but also ensures durability and ease of cleaning. The oven features a spacious interior, allowing users to prepare multiple dishes simultaneously, making it perfect for family gatherings and meal prep.

Safety is also a crucial aspect of this oven. Designed with features like a cool-touch door and automatic shut-off, it prioritizes user safety, allowing for peace of mind during cooking.

In conclusion, the Electrolux 316520101 combines advanced cooking technologies with practical features, making it a valuable addition to any kitchen. Its blend of efficiency, versatility, and safety highlights Electrolux's commitment to quality and innovation in home appliances. Whether you are an experienced chef or a novice, this oven is designed to meet the diverse needs of modern cooking.
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