Electrolux 316520101 manual Self-Clean, Before starting self-clean

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52Self-Clean

Before starting self-clean

Aself-cleaning oven automatically cleans with high temperatures that are well above those used for normal cooking. The self-clean feature eliminates soils completely or reduces them to a fine powdered ash that you can later easily wipe away with a damp cloth.

Adhere to the following precautions when running the self-clean cycle:

•Do not use oven cleaners or protective coatings in or around the oven interior.

•Do not clean the oven door gasket. The woven material of the oven door gasket is essential for a good seal. Care should be taken not to rub, damage or remove the gasket. -Fig. 1-

•Do not use any cleaning materials on the door gasket. Leaving chemical residue can damage the door gasket.

•DO NOT force the oven door open. The automatic door locking system can be damaged.

•Remove the broiler pan, insert, all utensils and any aluminum foil. These items cannot withstand high cleaning temperatures.

•All oven racks MUST be removed. If they are left in while attempting to set a self-clean cycle, the display will show REMOVE RACKS -Fig. 2. The oven control will not start a self-clean cycle without first removing all the oven racks.

•Remove any excessive spillovers in the oven cavity before starting a self-clean cycle. To clean, use hot, soapy water and a cloth. Large spillovers can cause heavy smoke or fire when subjected to high temperatures.

•Clean any soil from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom with soap and water. These areas heat sufficiently to burn soil on.

•Do not allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the porcelain surface, they may leave a dull spot even after cleaning.

During the self-clean cycle, the outside of the appliance can become very hot to the touch. DO NOT leave small children unattended near the appliance.

•DO NOT line the oven walls, oven racks, bottom or any other part of the range with aluminum foil. Doing so will stop heat distribution, produce poor baking results and cause permanent damage to the oven interior (aluminum foil will melt to the interior surface of the oven).

•Use caution when opening the door after the self-clean cycle is finished. The oven may still be VERY HOT.

•The health of some birds is extremely sensitive to the fumes given off during the self-cleaning cycle of any range. Move birds to another well-ventilated room.

Fig. 1

Fig. 2

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Contents Use & Care Guide Rev aTable of contents Please read & save this guide Finding InformationKeep a record for quick reference Questions?Safety Important safety instructionsRecognize safety symbols, words and labels Save these instructions for future ReferenceImportant instuctions for using your cooktop Important instructions for cleaning your range Self cleaning ovensImportant safety notice For Ceramic-glass cooktop modelsFeatures Wave-Touch oven features & optionsMinimum & maximum control settings Feature Min. tempFeature Min. time Max. time Wave-Touch oven control display & keysWave-Touch cooktop control display 1921 2223Wave-Touch range features Setting clock at power up Timers Sleep modeAwake mode Getting StartedPreheat Temperature Display Changing settings Control lockInterior Luxury-Lighting Setting for Best Results Upper oven racksTypes of oven racks Baking layer cakes with 1 or 2 oven racksRemoving and replacing Luxury-Glide oven racks Removing and replacing the offset rackNot illustrated Using proper cookware Surface CookingCookware Cookware material typesSetting Surface Controls How the cooktop worksAbout the ceramic glass cooktop About the radiant surface elementsElement size indicators Available cooktop settingsDisplay Settings Changes Setting cooktop elements Suggested cooktop power settingsSuggested Settings for Cooktop Zones Hot Element HE MessageWarmer zone temperature selection Setting the warmer zoneSuggested settings for warmer zone About the warmer zoneDisplay Abbreviations Abbreviantions ChartList of displayed abbreviations Setting rapid preheat Setting Oven ControlsAbout rapid preheat Setting bake for upper oven About baking in upper ovenUsing cook time in upper oven Press Cook OptionsUsing cook time with end time in upper oven Setting broil Broiling in upper ovenRecommended broiling times Broiling TableBenefits of convection bake About convection bake Setting convection bakePress Upper Oven Press Conv Bake Using convection convert Setting convection convert Benefits of conv bake using conv convert optionAbout convection roast Setting convection roast How convection roast worksBenefits of convection roast Minimum 170F / 76C Maximum 550F / 288CRoasting recommendations Convection Roasting ChartRoasting rack instructions Setting the probe Proper probe placementDefault 170F/76C Minimum 130F/54C Maximum 210F / 98C About the probe functionEnter About convection broiling Setting convection broil Press Upper Oven Press Conv BroilSetting keep warm About keep warmSetting slow cook About slow cookAbout Perfect Turkey Setting Perfect Turkey Perfect Turkey ChartSetting defrost About defrost Setting dehydrateAbout dehydrate About bread proof Setting bread proofPress Upper Oven Press Bread Proof About my favorite Recalling a favoriteSaving my favorite instructions Deleting/overwriting a favoritePress Upper Oven Press Multi Stage Setting multi stagePress Keep Warm Reviewing stages Sabbath mode Setting Sabbath mode Canceling Sabbath modeSetting Lower Oven Controls Recommendations for lower ovenSetting bake for lower oven Baking in the lower ovenAbout keep warm in the lower oven Press Lower OvenSetting keep warm in the lower oven Lower oven cleaning tipsTemperature selection Keep Warm Recommended Food SettingsSetting Your Preferences Setting clock CLOSetting clock display CLO Press User PrefSetting 12 or 24 hour mode Changing between F or C F-CSetting audio mode AUD Setting 12hr energy saving mode ESSaving mode Adjusting oven temperature Adjusting lower oven Temperature UPOFactory default reset RST User preferences chart User Preferences OptionsSelf-Clean Before starting self-cleanSetting self-clean Setting delayed self-clean Care and Cleaning Cleaning RecommendationsNot spray or allow water or the glass cleaner to Care & Cleaning sectionOven racks Ceramic cooktopCooktop maintenance Cooktop cleaning Do notSpecial caution for aluminum use on the cooktop Do not use the following on the cooktopOven door with Luxury Hold hinges To replace the Lift-Off oven door Changing upper oven lights Special door care instructionsReplacing the upper oven interior light bulbs Removing lower oven and replacing light Changing lower oven lightReplacing lower oven Solutions to Common Problems Before you callBroiling Under Setting Oven Controls Oven smokes excessively duringFlames inside oven or Smoking from oven ventMaintenance in the Care and Cleaning section of this Care and Cleaning sectionScratches or abrasions on Cooktop surfacePage Page Major Appliance Warranty Information Exclusions

316520101 specifications

The Electrolux 316520101 is a high-quality appliance designed to enhance everyday cooking experiences with efficiency and innovation. This oven has gained recognition in the market for its advanced features, user-friendly design, and reliable performance.

One of the standout features of the Electrolux 316520101 is its versatile cooking technology. Equipped with a powerful convection system, it ensures even heat distribution throughout the oven cavity. This means that dishes are cooked thoroughly, reducing the risk of hot or cold spots. The convection setting is perfect for baking cookies, roasting meats, and achieving that golden-brown finish on casseroles.

The oven also incorporates a variety of cooking modes, including bake, broil, and roast, allowing users to select the optimal cooking method for their culinary creations. The integrated timer and temperature control systems enhance precision, ensuring that meals are cooked accurately and to perfection. The easy-to-read display panel simplifies the cooking process, making it accessible for users of all skill levels.

Another significant characteristic of the Electrolux 316520101 is its focus on energy efficiency. With a high energy rating, it helps reduce power consumption without compromising on performance. This makes it not only an environmentally friendly choice but also a cost-effective addition to the kitchen.

Aesthetically, the Electrolux 316520101 offers a sleek and modern design that complements a variety of kitchen decors. Its stainless-steel finish not only provides a contemporary look but also ensures durability and ease of cleaning. The oven features a spacious interior, allowing users to prepare multiple dishes simultaneously, making it perfect for family gatherings and meal prep.

Safety is also a crucial aspect of this oven. Designed with features like a cool-touch door and automatic shut-off, it prioritizes user safety, allowing for peace of mind during cooking.

In conclusion, the Electrolux 316520101 combines advanced cooking technologies with practical features, making it a valuable addition to any kitchen. Its blend of efficiency, versatility, and safety highlights Electrolux's commitment to quality and innovation in home appliances. Whether you are an experienced chef or a novice, this oven is designed to meet the diverse needs of modern cooking.
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