Frigidaire ES400 manual Meats 15-30 % Poultry unstuffed 20-30 %

Page 34

Foods for CONVECTION

BAKE pad *Decrease

normal cook time by:

Frozen foods, pies, 15-25 % pastries and pizza

Refrigerator cookies 15-35 %

Refrigerator biscuits 15-30 %

Rolls & Breads

20-25%

Fresh Pies/Pastries 10-20 %

Begin with the maximum reduction in

cook times and adjust as needed.

*Recommended reduction in cook times based on brands of food items

tested. Cook times may vary with your specific brand of food item.

Foods for CONVECTION

ROAST pad *Decrease

normal cook time by:

Meats

15-30 %

Poultry (unstuffed) 20-30 %

Begin with the maximum reduction in cook times and adjust as needed.

*Recommended reduction in cook times based on brands of food items

tested. Cook times may vary with your specific brand of food item.

34

Image 34
Contents 316257513 Warmer Drawer ControlsConvectlon Cooklng Tables Relaces 316257504Register Your Product Please Carefully Read and Save These InstructionsFor Your Safety Install anti-tip device packed with rangeImportant Instructions for Using Your Oven Important Instructions for Using Your CooktopImportant Instructions for Cleaning Your Range Conversion to Liquified Petroleum L.P. Gas Grounding InstructionsRead and Save These Instructions Your Gas Range Features At a Glance StorageDrawer Some12kPower Sealed Burner Brushed Aluminum SurfaceBurner ControlsOrifice Sizes of the Surface Gas BurnersHolder Right rear Power puburnerControl Locations of the Gas Surface Burners BurnerSetting Proper Surface Burner Flame Size Flame Size Type of CookingArranging the Oven Racks Food Rack PositionTo Operate the Warming Drawer Warming Drawer Temperature SelectionTo Set the Warming Drawer Control Minimum and Maximum Control Pad Settings 170F/77CPressdisplay Setting the ClockChanging between 12 or 24 hour time of day display To set the clock example below forInstructions Press Display Setting Kitchen TimerTo cancel the Kitchen Timer before the set time has Run out For 7 secondsSetting Temperature Display --Fahrenheit or Celsius Setting Oven Lockout FeatureTo activate the Oven Lockout feature To reactivate normal oven operationSetting Silent Control Operation Setting Preheat To set the Preheat temperature for 350FSetting Bake To set the Bake Temperature to 350FPress Display Setting Timed BakeWhen the timed bake time runs out Will appear in the displayWhen the set bake time runs out Setting Delayed Time BakeAppear in the display Fig Broiling Times To set the oven to broil at the default setting 550F2nd side Doneness Roasting Setting Convection RoastConv Benefits of Convection Bake Conv Bake Setting Convection BakeTo set the oven for Convection Bake Temperature to 350F AirPage When the Self-Clean Cycle has completed To Start Self-Clean CycleStopping or Interrupting a Self-CleaningCycle To Start Delayed Self-Clean Cycle Adjust Oven Temperature Lower To Start the Delayed Self-Clean Cycle contdTo adjust the oven temperature higher Surfaces How to CleanStainless Steel, Chrome Removing and Replacing the Warming Drawer some models Cleaning the Burner Grates, Burner Caps and Burner HeadsCare & Cleaning of Stainless Steel some models To Remove Warming DrawerTo Replace the Oven Light Operating and Replacing the Oven LightNail Possible Cause / Solution OccurrenceOccurrence Meats 15-30 % Poultry unstuffed 20-30 % Foods for Convection Bake pad *Decrease Normal cook time byPage Range Warranty
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Manual 36 pages 1.99 Kb