Frigidaire L5V3E4, 318205204 Setting Bake Time, Setting Delay Start, When the timed bake finishes

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SETTING OVEN CONTROLS

Setting BAKE TIME

Bake Time allows the oven to be set to cook for a specific length of time and shut off automatically.

The oven will shut off and will beep when the countdown is finished. This feature can be used with Bake, Convection Bake, Convection Roast, Pizza and Chicken Nuggets cooking modes.

To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350°F for 30 minutes):

1.Be sure the clock is set for the correct time of day.

2.Arrange interior oven rack(s) and place the food in the oven.

3.Press UPPER OVEN or LOWER OVEN to select oven.

4.Press BAKE, “350” will appear in the display.

5.Press START. The actual oven temperature will appear in the display.

6.Press BAKE TIME. “----”will appear in the display.

7.Enter the desired baking time by pressing 3 0.

8.Press START. Once the Timed Bake feature has started, the current time of day will appear in the display.

NOTE

Baking time can be set for any amount of time between 1 minute to 6 hours. The time remaining can be shown in the timer section of the display by pressing BAKE TIME at any moment of the cooking. Once Bake Time has started baking,abeepwillsoundwhentheoventemperaturereaches the set temperature.

Press CANCEL when baking has finished or at any time to

cancel the Timed Bake feature. A Bake Time of “0” minute can also be entered to cancel the Bake Time feature and keep the oven in its current cooking mode.

When the timed bake finishes:

1.End” and the time of day will show in display. The oven will shut off automatically.

2.The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until CANCEL is pressed.

Setting DELAY START

The BAKE, CONVECT BAKE, BAKE TIME and DELAY

START pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance.

NOTE

If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delayed Timed Convection Bake cycle can never be set to start more than 12 hours in advance. To set for Delayed Timed Bake or Delayed Timed Convection Bake 12-24 hours in advance set the control for the 24 hour time of day display mode.

To program the oven for a delayed BAKE start time (example: baking at 375°F, starting at 5:30):

1.Be sure that the clock is set with the correct time of day.

2.Arrange interior oven rack and place the food in the oven.

3.Press UPPER OVEN or LOWER OVEN to select oven.

4.Press BAKE. “350” will appear in the display.

5.Enter the desired temperature; pressing 3 7 5.

6.Press START. The actual oven temperature will appear in the display.

7.Press DELAY START.

8.Enter the desired start time; pressing 5 3 0.

9.Press START. When Delayed Time Bake starts, the set oven temperature will appear, “DELAY”, “BAKE” and the current time of day will appear in the display.

NOTE

If it is desired to have the oven shut off automatically after a set time; enter a BAKE TIME at this step.

10.When the desired start time is reached, the actual oven temperature appears in display and “DELAY” disappears. Oven starts to bake at the previously selected temperature.

Press CANCEL when baking has completed or at any time to cancel the Delayed Time Bake feature.

CAUTION

Use caution with the DELAY START features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.

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Contents Use &Care Please Carefully read and save these instructions Welcome & CongratulationsRegister Your Product ProductDefinitions Important Safety InstructionsDo Not Use Decorative Surface Burner Covers Important Instructions for Using Your cooktopSave these instructions for future reference Important Safety Instructions for Using Your OvenImportant Safety Instructions for Cleaning Your Oven For Glass Cooktop only2021 Your built-in range FeaturesBefore Setting surface controls Cookware material types Using proper cookwareAbout the radiant surface elements About the ceramic glass cooktopTo Operate the Single Radiant Surface Elements Setting surface controlsSingle radiant surface elements To Operate the Dual Surface Element Dual Surface Radiant ElementKeep warm zone Keep warm zone recommended food settings table Food ItemAir circulation in the oven Installing Upper Oven Rack SupportsUpper Oven Rack Positions Arranging Lower Oven RacksTypes of oven racks Never pick up hot oven rack parts Effortless oven rack systemTo assemble the Effortless Oven Rack system Control pad features Setting Oven controlsFeature Minimum TEMP. /TIME Maximum TEMP. /TIME Minimum and Maximum Control Pad SettingsTemperature Visual Display Changing between 12 or 24 hour time of day display Setting the ClockSetting Continuous Bake or 6 Hour Energy Saving Setting Temperature Display Fahrenheit or CelsiusSetting Add 1 Minute Feature Setting Lockout FeatureSetting Minute Timer Setting Silent Control OperationTo set the Bake Temperature to 375F Setting Quick PreheatSetting Bake To set the Quick Preheat temperature for 375FAir circulation during Convection Bake Setting Convection Bake lower oven onlyConvection Baking Tips Benefits of Convection BakeConvection Roasting Tips Setting Convection Convert lower oven onlySetting Convection Roast lower oven only To set a Convection Roast Temperature of 375FElectric Oven Convection Broiling Table Recommendations Setting Convection Broil lower oven onlyTo set a Convection Broil Temperature of 500F Convection Broiling TipsBAKE, Convect BAKE, Bake Time and Delay Setting Bake TimeSetting Delay Start When the timed bake finishesBroiling Tips Setting BroilCancel Setting Pizza Setting Chicken NuggetsTo set Keep Warm Setting Keep WarmDelayed Bake Time Keep Warm TipsOven will turn on and begin heating Oven light Adjusting Oven TemperatureWhat to Expect during Cleaning SELF-CLEANINGAdhere to the following cleaning precautions Stopping or Interrupting a Self-Cleaning Cycle Setting SELF-CLEAN Cycle Time LengthWhen the Self-Clean Cycle is Completed Cleaning various parts of your appliance Care & Cleaning Cleaning ChartFor light to moderate soil Care & CleaningCeramic glass cooktop cleaning & maintenance Cleaning recommendations for the ceramic glass cooktopBe Sure Oven is Cool Care and cleaning of stainless steelChanging oven light To Remove Oven Door Removing and replacing the liftOff lower oven door Firmly grasp both sides of oven door along the doorRemoving and Replacing the Lift- Off Upper Oven Door Oven baking Occurrence Possible CAUSE/SOLUTION Abrasions on Self-cleaning cycleSoil not completely removed after self- cleaning cycle Scratches orPage Disclaimer of Implies Warranties Limitation of Remedies Exclusions This warranty does not cover the following