Frigidaire Dual Fuel Range Slide-in Models Surfaces How to Clean, Control Panels, Oven Door

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Care & Cleaning

(Cleaning Chart)

Surfaces

How to Clean

Aluminum (trim pieces) & Use hot, soapy water and a cloth. Dry with a clean cloth.

Vinyl

Glass, Painted and Plastic

Body Parts, Control Knobs

& Decorative Trim Pieces

Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar and water. Follow by rinsing the area with clean water; dry and polish with a soft cloth. Glass cleaners may be used if sprayed on a soft cloth first. DO NOT spray liquids directly on the control pad and display area. Do not use large amounts of water on the control panel - excess water on the control area may cause damage to the appliance. Do not use other liquid cleaners, abrasive cleaners, scouring pads, or paper towels - they will damage the finish. To remove control knobs, turn to the OFF position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place.

Control Panels

Before cleaning the control panel, turn all controls to OFF and remove the control knobs.

 

To remove, pull each knob straight off the shaft. Clean as instructed above. Squeeze

 

excess water from the cloth before wiping the panel; especially when wiping around the

 

controls. Excess water in or around the controls may cause damage to the appliance. To

 

replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then

 

push the knob into place.

Porcelain Enamel Burner Grates, Cooktop Surface, Below Cooktop, Broiler Pan & Insert(some models), Door Liner, Oven Bottom & Burner Drip Pans

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia- soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop.

Stainless Steel (some models) Oven door & drawer front panel

Clean stainless steel with hot, soapy water and a dishcloth. Rinse with clean water and a cloth. Do not use cleaners with high concentrations of chlorides or chlorines. Do not use harsh scrubbing cleaners. Only use kitchen cleaners that are especially made for cleaning stainless steel. Always be sure to rinse the cleaners from the surface as bluish stains may occur during heating that cannot be removed.

Oven Racks

Remove racks. See "To remove and to replace an oven rack" under Oven vent(s) and

 

racks. Use a mild, abrasive cleaner, following manufacturer's instructions. Rinse with

 

clean water and dry. After cleaning the racks, rub the sides of the racks with wax paper

 

or a cloth containing a small amount of baby oil or salad oil (this will make the racks glide

 

easier into the rack positions).

Oven Door

DO HAND

CLEAN FRAME

DO NOT HAND

CLEAN OVEN

DOOR GASKET DO HAND

CLEAN DOOR

Use soap & water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the oven door. DO NOT immerse the door in water. DO NOT spray or allow water or the glass cleaner to enter the door vents. DO NOT use oven cleaners, cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door.

DO NOT clean the oven door gasket. The oven door gasket is made of a woven material, on Self-Cleaning models, which is essential for a good seal. Care should be taken not to rub, damage or remove this gasket.

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Contents Before You Call Before SettingWelcome 10-11Register Your Product Welcome & CongratulationsQuestions? Versión en españolImportant Safety Instructions For Your SafetyWhat to do if YOU Smell GAS Important Instructions for Usingyour Cooktop Conversion to Liquefied Petroleum Gas or L.P. Gas Features At a Glance 14K or 12K Before Setting Surface ControlsControl Locations of the Gas Surface Burners Remember do not Allow SPILLS, FoodFlame Size Type of Cooking Setting Surface ControlsSetting Proper Surface Burner Flame Size Operating the Gas Surface ControlsOven Vent Before Setting Oven ControlsArranging Oven Racks Removing and Replacing Oven RacksArranging Warm & Serve Drawer Rack Positions Setting Warm & Serve Drawer Controls some modelsUsing the Warm & Serve Drawer Air Circulation in the OvenFood Item Setting Oven ControlsWarm & Serve Drawer Temperature Selection To Set the Warm & Serve Drawer ControlsOven Baking Cooking InformationsBroiling Self-Cleaning Oven Care & CleaningSelf-Cleaning To Set the Self-Clean CycleEasier into the rack positions Surfaces How to CleanControl Panels Stainless Steel some models Oven door & drawer front panelAllow SPILLS, FOOD, Cleaning Agents or ANY Other Material to Cleaning the Cooktop, Burner Heads, Caps & GratesTo Remove Oven Door Removing and Replacing the Oven DoorHinge Slot Door re- moved from the oven Figure Lock in normal positionTo Remove Warm & Serve Drawer Removing and Replacing Warm & Serve DrawerTo Remove the Hidden Bake Cover some models Adjusting Your Oven TemperaturePlace When the Oven is in USE Changing Oven LightSurface burner flame burns half way around Before you callRange is not level Entire range or oven does not operatePoor baking results Self-cleaning cycle does not workSoil not completely removed after self- cleaning cycle Surface burner flame is orangeExclusions Major Appliance Warranty Information