Frigidaire FPGF3685LS important safety instructions Important Safety Instructions

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IMPORTANT SAFETY INSTRUCTIONS

WARNING

Stepping, leaning, sitting or pulling down on the door or the drawer of this appliance can result in serious injuries and also cause damage to the appliance. Do not allow children to climb or play around the appliance. The weight of a child on an open door may cause the appliance to tip, resulting in serious burns or other injury.

Do not use the oven for storage.

Storage in or on Appliance. Flammable materials should not be stored in an oven, near surface burners. This includes paper, plastic and cloth items, such as cookbooks, plastic ware and towels, as well as flammable liquids. Do not store explosives, such

as aerosol cans, on or near the appliance. Flammable materials may explode and result in fire or property damage.

CAUTION

Do not store items of interest to children in the cabinets above the appliance. Children climbing on the cooktop to reach items could be seriously injured.

Do not leave children alone. Children should not be left alone or unattended in the area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

DO NOT TOUCH SURFACE UNITS, AREAS NEAR THESE UNITS, OVEN HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN. Both surface burners and oven heating elements may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cooktop, surfaces facing the cooktop, the oven vent openings and surfaces near these openings, oven door and window.

Wear Proper Apparel. Loose-fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other flammable materials contact hot surfaces.

WARNING

NEVER use your appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the oven.

In case of fire or gas leak, be sure to turn off the main gas shutoff valve.

Do Not Use Water or Flour on Grease Fires. Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher.

When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot.

Use Only Dry Pot holders. Moist or damp pot holders on hot surfaces may result in burns from steam. Do not let the pot holders touch hot surface units. Do not use a towel or other bulky cloth instead of a pot holder.

Do Not Heat Unopened Food Containers. Buildup of pressure may cause the container to burst and result in injury.

Remove the oven door from any unused appliance if it is to be stored or discarded.

IMPORTANT

Do not attempt to operate the appliance during a power failure. If the power fails, always turn off the unit. If the unit is not turned off and the power resumes, the oven may begin to operate again. Food left unattended could catch fire or spoil.

WARNING

Use proper flame size. Adjust flame size so it does not extend beyond the edge of the utensil. The use of undersize utensils wll exposed a portion of the burner flame to direct contact and may result in ig- nition of clothing. Proper relationship of utensil to flame will also improve efficiency.

Do not use stove top grills on the burner grates of sealed gas burners. If you use a stove top grill on a sealed gas burner, it will cause incomplete combustion and can result in exposure to carbon monoxide levels allowable current standards. This can be hazardous to your health.

CAUTION

Electronic controllers can be damaged by cold temperatures. When you use your appliance for the first time, or if it has not been used for a long period of time, make sure that it has been exposed to a temperature above 0°C/32°F for at least 3 hours before connecting it to the power supply.

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Contents Use &Care Register Your Product Welcome & CongratulationsPlease Carefully Read and Save These Instructions Important Safety Instructions For Your SafetyDefinitions What to do if YOU Smell GASImportant Safety Instructions Important Instructions for Using Your Cooktop Important Safety Instructions for Using Your OvenImportant Safety Instructions for Cleaning Your Oven For Glass Cooktops onlyConversion to Liquefied Petroleum GAS L.P. GAS Grounding InstructionsFeatures AT a Glance Your built-in range FeaturesUsing a wok Surface CookingUse Proper Cookware CorrectincorrectCanning Tips & Information Placement of Burner Bases and Caps Setting Surface ControlsPlacement of Burner Grates Setting Proper Surface Burner Flame Size Operating the Gas Surface ControlsFlame Size Type of Cooking ProperBefore Setting Oven Controls Oven vent locationArranging oven racks Air circulation in the ovenSetting Oven Controls Control pad featuresSetting the Clock Setting Silent Control OperationSetting Temperature Display Fahrenheit or Celsius Setting Lockout FeatureSetting Continuous Bake or 12 Hour Energy Saving Setting Minute TimerSetting Bake Electric Oven Broiling Table Recommendations Setting BroilTo set a Broil of 550F Setting Bake Time and Delay Start When the timed bake finishesSetting the Sabbath Feature Adhere to the following cleaning precautions SELF-CLEANINGWhat to Expect during Cleaning Setting Quick Clean or SELF-CLEAN Cycle Time Length Adjusting Oven TemperatureCare & Cleaning Cleaning Chart Cleaning various parts of your applianceCeramic glass cooktop cleaning & maintenance Care & CleaningCleaning recommendations for the ceramic glass cooktop Care and cleaning of stainless steel Cleaning Burner Heads, Caps & GratesRemoving and Replacing Oven Bottom Removing and replacing the main oven door Storage DrawerChanging oven light Be Sure Oven is CoolOven baking Occurrence Possible CAUSE/SOLUTION Soil not completely removed after self- cleaning cycle MetalmarksScratches or Abrasions onExclusions This warranty does not cover the following Major Appliance WarrantyDisclaimer of Implies Warranties Limitation of Remedies