DeLonghi DEGLSC24SS Selecting the Functions fig, Oven Light this is not a cooking function

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SELECTING THE FUNCTIONS (fig. 4.1)

The cooking function is selected by turning the function selector knob and matching the mark with the symbol printed on the print.

Important: In all cooking functions the oven must always be used with the DOOR CLOSED.

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If the door stays open “door” appears on the programmer dis- play and after five minutes an audible warning sounds for 30 seconds and “door” flashes.

To silence the audible warning press any programmer pushbutton.

NOTE: The heating elements work even with the door open and this signal just

Fig. 4.1indicates that energy is being wasted and the control panel/knobs are excessive- ly heated.

OVEN LIGHT (this is not a cooking function)

On turning the knob to this position only the oven lamp lights up.

The lamp is always on in all the cooking functions (not for the self cleaning).

DEFROSTING FROZEN FOODS (this is not a cooking function)

Only the fan and the oven lamp switch on. Defrosting takes place by fan, without heating. The electronic programmer shows dEF

Recommended for:

To rapidly defrost frozen foods; 2.2 lbs (1 kg) requires about one hour.

The defrosting times vary according to the quantity and type of foods to be defrosted.

CONVECTION COOKING WITH VENTILATION

The circular element and the fan switch on. The heat from the back is diffused by fan convection. The temperature can be set between 120 °F (50 °C) and 480 °F (250 °C). On selecting this function the electronic programmer starts cooking with a pre-heating temperature set at 320 °F (180 °C). To vary the temperature see the “Setting the cooking” chapter.

Recommended for:

For foods of large volume and quantity which require the same internal and external degree of cooking; for ex: rolled roasts, turkey, legs, cakes, etc.

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Contents Electric Range ALL Ranges can TIP Dear Customer Replacement Parts Electrical Grounding InstructionsElectrical Requirement Important Precautions and Recommendations Features Vitroceramic Cooking HOBNever obstruct the slots on the backguard Control PanelHow to use the vitroceramic hob Vitroceramic HOBCooking Zones Double Cooking Zone Rear left zoneCooking Zones Power Indicator Light fig Cooking Zones Residual Heat IndicatorHints for Safe USE of the Hobs How to use the warmer drawer General FeaturesUsing the Warming Drawer for the First Time To USE the Warming DrawerTemperature Selector Between LO and HIHow to use the self cleaning oven Using the Oven for the First TimeSelecting the Functions fig Oven Light this is not a cooking functionDefrosting Frozen Foods this is not a cooking function Traditional Convection Cooking Self Cleaning Function this is not a cooking function Important NotesSelecting F/C on the Display Turn the oven selector knob to a cooking function i.e. BakeTurn the selector knob to the cooking function required HOW to Start the Self Cleaning Cycle Press pushbutton 3 on the programmer to start the cycleProblems on Starting and During the Self Cleaning Cycle Steady doorDoor with Auto flashing F0.00 with Auto flashingHOW to Stop the Self Cleaning Cycle What to do When the Self Cleaning Cycle has FinishedTurn the function selector to OFF oven OFF Function selector has been turned to any cooking functionAbnormal Situations AND/OR Operation Problems During cooking or the self cleaning cycleF0.00 appears during the self cleaning cycle Cooking Advice Sterilization RegenerationRoasting Cooking Different Dishes AT the Same TimeStep Broiling How to use the electronic programmer Setting the TimeAudible Signal Description of the light symbolsTimer SettingSEMI-AUTOMATIC Cooking During cookingAutomatic Cooking Starting cookingCancelling a SET Programme Examples of Programming Automatic CookingCleaning and maintenance Oven Shelf Installation and Removal Replacing the Oven Light figRemoving the Warmer Drawer fig Fitting the Warmer Drawer figRemoving the Oven Door For Your Safety DO’S and do NOT’SPage Cod ß3
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