GE EER3001, JB710, JBP81, JBP71, JBP72 owner manual Oven

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Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions

IMPORTANT SAFETY INFORMATION.

READ ALL INSTRUCTIONS BEFORE USING.

WARNING!

OVEN

Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes.

Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.

Keep the oven vent unobstructed.

Keep the oven free from grease buildup.

Place the oven shelf in the desired position while the oven is cool. If shelves must be handled when hot, do not let pot holder contact the heating elements.

When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

Pulling out the shelf to the stop-lock is a convenience in lifting heavy foods. It is also a

precaution against burns from touching hot surfaces of the door or oven walls.

Do not use the oven to dry newspapers. If overheated, they can catch on fire.

Do not use the oven for a storage area. Items stored in an oven can ignite.

Do not leave paper products, cooking utensils or food in the oven when not in use.

Do not use aluminum foil to line oven bottoms. Improper installation of aluminum foil may result in a risk of electric shock or fire.

WARMING DRAWER (on some models)

The purpose of the warming drawer is to hold hot cooked foods at serving temperature. Always start with hot food; cold food cannot be heated or cooked in the warming drawer.

Do not use the drawer to dry newspapers. If overheated, they can catch on fire.

Do not leave paper products, plastics, canned food or combustible materials in the drawer.

Never leave jars or cans of fat drippings in or near your drawer.

Do not warm food in the drawer for more than two hours.

SELF-CLEANING OVEN

Do not touch the heating element or the interior surface of the drawer. These surfaces may be hot enough to burn.

REMEMBER: The inside surface of the drawer may be hot when the drawer is opened.

Use care when opening the drawer. Open the drawer a crack and let hot air or steam escape before removing or replacing food. Hot air or steam which escapes can cause burns to hands, face and/or eyes.

Do not use aluminum foil to line the warming drawer. Foil is an excellent heat insulator and will trap heat beneath it. This will upset the performance of the drawer and it could damage the interior finish.

Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self-clean cycle is used.

Do not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

Before self-cleaning the oven, remove shiny, silver-colored oven shelves (on some models) and all other cookware.

Gray porcelain-coated oven shelves (on some models) may be cleaned in the oven during the self-clean cycle.

Be sure to wipe off excess spillage before starting the self-cleaning operation.

If the self-cleaning mode malfunctions, turn the oven off and disconnect the power supply. Have it serviced by a qualified technician.

Clean only parts listed in this Owner’s Manual.

READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.

SAVE THESE INSTRUCTIONS

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Contents RangesSelf-Cleaning Radiant Write the model and serial numbers here Model # Serial #Important Safety Notice All ranges can tip and injury could resultSafety Precautions Ge.comCleaning Operating Instructions Safety Consumer SupportRadiant Surface Units Oven How to Set Using the surface unitsCleaning Using the Warming ZoneInstructions Cleaning OperatingTemperature Limiter Home Canning TipsSafety Troubleshooting Tips Consumer SupportSelecting types of cookware Using the oven controls Oven Control, Clock and Timer Features and SettingsCare and Cleaning Troubleshooting Tips Consumer Support Power OutageUsing the oven HI Broil How to Set the Oven for BroilingBroiling Guide Broil HI/LO pad againUsing the clock and timer How to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopSpecial features of your oven control Safety InstructionsHour Shut-Off Using the Sabbath Feature Operating Instructions Care and CleaningTo Adjust the Thermostat How to Exit the Sabbath FeatureType of margarine will affect baking performance To Use the Warming Drawer Using the warming drawer. on some modelsWhen Using the Warming Drawer Instructions OperatingTemperature Selection Chart To Crisp Stale ItemsTo Warm Serving Bowls and Plates Safety Using the self-cleaning ovenBefore a Clean Cycle How to Set the Oven for CleaningConsumer Support Troubleshooting Tips After a Clean CycleHow to Delay the Start of Cleaning Control Knobs Care and cleaning of the rangeHow to Remove Protective Shipping Film and Packaging Tape Oven VentPainted Surfaces Control PanelLift-Off Oven Door Removable Warming Drawer Pan Oven ShelvesStainless Steel Surfaces on some models Do not use a steel wool pad it will scratch the surfaceStorage Drawer Removal on some models Oven Light ReplacementInstructions Safety Oven Heating ElementsBurned-On Residue Cleaning the glass cooktopNormal Daily Use Cleaning Heavy, Burned-On ResidueDamage from Sugary Spills and Melted Plastic Metal Marks and ScratchesCooktop Seal To Order PartsBefore You Call For Service… Problem Possible Causes What To DoRemoval instructions in the Care and cleaning Clock and timer doSee the Using the clock and timer section Not workClean cycle During a clean cycleUnlock Oven not clean after Won’t closeOr letter flash Power outageA number DisplayWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Ge.com Consumer Support Troubleshooting Tips Care and Cleaning Ge.com Accessories Looking For Something More?Care GE Electric Range WarrantyCleaning Troubleshooting Tips Consumer Support GE Will ProvideConsumer Support GE Appliances Website Schedule ServiceParts and Accessories Real Life Design Studio

JBP72, JBP71, JBP81, EER3001, JB710 specifications

General Electric (GE) has long been a trusted name in kitchen appliances, particularly in the realm of cooking technologies. Among their standout offerings are the GE JB710, EER3001, JBP81, JBP71, and JBP72 models. Each of these models showcases innovative features, reliability, and advanced cooking technologies designed to enhance the culinary experience.

The GE JB710 is a standout model that features a sleek design combined with advanced technology. One of its remarkable features is the oven's true convection, which ensures even baking results by providing consistent heat distribution. Additionally, it boasts self-cleaning capabilities that save time and effort in maintenance. With a smooth surface cooktop that includes five burners, the JB710 offers versatility for multiple cooking tasks simultaneously. The model also incorporates the Precise Air convection system, promoting better cooking results for enthusiasts seeking precision.

The EER3001 is an electric range that takes cooking efficiency to the next level. Its notable features include a dual oven, allowing users to prepare multiple dishes at different temperatures simultaneously. This feature is particularly beneficial during holiday cooking or large family gatherings. The EER3001 also emphasizes energy efficiency with an environmentally friendly design, making it both a practical and eco-conscious choice for modern kitchens.

Shifting focus to the JBP81, this model is known for its durability and ease of use. With a traditional oven format and four surface burners, it combines classic design with reliable performance. The JBP81 includes an oven light for convenient monitoring during baking, along with a manual clean option for straightforward maintenance. It is especially popular among home cooks who appreciate simplicity without compromising quality.

The JBP71 and JBP72 models take versatility one step further, offering various configurations to cater to diverse kitchen layouts and cooking preferences. Both models are equipped with a range of features, such as sealed burners that provide precise heat control and an easy-to-clean surface. They also prioritize safety with features like a child lock system and a hot surface indicator, ensuring peace of mind for families.

In summary, GE's JB710, EER3001, JBP81, JBP71, and JBP72 ranges showcase a perfect blend of technology, convenience, and functionality. Each model serves to enhance the cooking experience, providing users with the tools they need to create culinary masterpieces. With their innovative features and commitment to quality, GE continues to be a leader in the kitchen appliance market, making these models highly sought after by cooks of all levels.