GE JBP81, JB710 Using the surface units, Cleaning, How to Set, Dual Surface Unit Control Knob

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Using the surface units.

ge.com

Throughout this manual, features and appearance may vary from your model.

Safety

Be sure you turn the control knob to OFF when you finish cooking.

How to Set

Push the knob in and turn in either direction to the setting you want.

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is keeping the power level you set.

A HOT COOKTOP indicator light will glow when any radiant element is turned on, and will remain on until the surface is cooled to approximately 150°F.

Indicator light will:

■come on when the unit is turned on or hot to the touch.

■stay on even after the unit is turned off.

■glow until the unit is cooled to approximately 150°F.

Instructions Operating

Dual Surface Unit Control Knob

The dual surface unit has 2 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.

To use the small surface unit, turn the control knob to the SMALL BURNER settings.

To use the large surface unit, turn the control knob to the LARGE BURNER settings.

Instructions Care

BURNER

SIZE 9"

6" 12"

OFF

Tri-Ring Surface Element (on some models)

The rear center surface element offers 3 cooking areas to match the size of the cookware you

are using.

To use the largest cooking area, push in and turn the SELECTOR knob to 12″. Push and turn the control knob to the desired setting.

To use the medium cooking area, press and turn the SELECTOR knob to 9″.

Push down and turn the control knob to the desired setting.

To use the smallest cooking area, turn the SELECTOR knob to 6″. Push and turn the control knob to the desired setting. This will activate only the smallest inside heating area.

and Cleaning

WARMER GUIDE

SETTING

FOOD

(Low)

Bread/Pastries

(Medium)

Chocolate/Butter

(Medium)

Sauces, Stews,

 

Cream Soups

(Medium)

Vegetables

(High)

Soups (liquid)

(High)

Tea or Coffee

The Warmer Guide is for reference only and the SETTING that you need will depend on the amount and type of food, the starting temperature of the food and the length of the holding time.

Using the Warming Zone

The WARMING ZONE, located in the back center of the glass surface, will keep hot, cooked food at serving temperature. Always start with hot food. Do not use to heat cold food. Placing uncooked or cold food on the WARMING ZONE could result in food-borne illness.

Push and turn the control knob to any desired setting.

For best results, all foods on the

WARMING ZONE should be covered with a lid or aluminum foil. When warming pastries or breads, the cover should be vented to allow moisture to escape.

Always use pot holders or oven mitts when removing food from the WARMING ZONE, since cookware and plates will be hot.

CAUTION: Do not warm food on the WARMING ZONE for more than two hours.

NOTE: The surface warmer will not glow red like the cooking elements.

A HOT surface indicator light will glow when the glass surface is hot and will remain on until the surface is cool enough to touch. Lower settings may not heat the glass surface enough to cause the HOT surface indicator light to come on.

A WARMING ZONE indicator light will glow when the unit is on.

■Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to clean.

■Use only cookware recommended for top-of-range cooking.

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Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Model # Serial # RangesSelf-Cleaning RadiantAll ranges can tip and injury could result Important Safety NoticeGe.com Safety PrecautionsConsumer Support Cleaning Operating Instructions SafetyRadiant Surface Units Oven Using the Warming Zone Using the surface unitsCleaning How to SetHome Canning Tips Cleaning OperatingTemperature Limiter InstructionsTroubleshooting Tips Consumer Support SafetySelecting types of cookware Oven Control, Clock and Timer Features and Settings Using the oven controlsPower Outage Care and Cleaning Troubleshooting Tips Consumer SupportUsing the oven Broil HI/LO pad again How to Set the Oven for BroilingBroiling Guide HI BroilUsing the clock and timer How to Set a Delayed Start and Automatic Stop How to Set an Immediate Start and Automatic StopSafety Instructions Special features of your oven controlHour Shut-Off Operating Instructions Care and Cleaning Using the Sabbath FeatureHow to Exit the Sabbath Feature To Adjust the ThermostatType of margarine will affect baking performance Instructions Operating Using the warming drawer. on some modelsWhen Using the Warming Drawer To Use the Warming DrawerTo Crisp Stale Items Temperature Selection ChartTo Warm Serving Bowls and Plates How to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle SafetyAfter a Clean Cycle Consumer Support Troubleshooting TipsHow to Delay the Start of Cleaning Oven Vent Care and cleaning of the rangeHow to Remove Protective Shipping Film and Packaging Tape Control KnobsControl Panel Painted SurfacesLift-Off Oven Door Do not use a steel wool pad it will scratch the surface Oven ShelvesStainless Steel Surfaces on some models Removable Warming Drawer PanOven Heating Elements Oven Light ReplacementInstructions Safety Storage Drawer Removal on some modelsHeavy, Burned-On Residue Cleaning the glass cooktopNormal Daily Use Cleaning Burned-On ResidueTo Order Parts Metal Marks and ScratchesCooktop Seal Damage from Sugary Spills and Melted PlasticProblem Possible Causes What To Do Before You Call For Service…Not work Clock and timer doSee the Using the clock and timer section Removal instructions in the Care and cleaningWon’t close During a clean cycleUnlock Oven not clean after Clean cycleDisplay Power outageA number Or letter flashWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Ge.com Consumer Support Troubleshooting Tips Care and Cleaning Ge.com Looking For Something More? AccessoriesGE Will Provide GE Electric Range WarrantyCleaning Troubleshooting Tips Consumer Support CareReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website

JBP72, JBP71, JBP81, EER3001, JB710 specifications

General Electric (GE) has long been a trusted name in kitchen appliances, particularly in the realm of cooking technologies. Among their standout offerings are the GE JB710, EER3001, JBP81, JBP71, and JBP72 models. Each of these models showcases innovative features, reliability, and advanced cooking technologies designed to enhance the culinary experience.

The GE JB710 is a standout model that features a sleek design combined with advanced technology. One of its remarkable features is the oven's true convection, which ensures even baking results by providing consistent heat distribution. Additionally, it boasts self-cleaning capabilities that save time and effort in maintenance. With a smooth surface cooktop that includes five burners, the JB710 offers versatility for multiple cooking tasks simultaneously. The model also incorporates the Precise Air convection system, promoting better cooking results for enthusiasts seeking precision.

The EER3001 is an electric range that takes cooking efficiency to the next level. Its notable features include a dual oven, allowing users to prepare multiple dishes at different temperatures simultaneously. This feature is particularly beneficial during holiday cooking or large family gatherings. The EER3001 also emphasizes energy efficiency with an environmentally friendly design, making it both a practical and eco-conscious choice for modern kitchens.

Shifting focus to the JBP81, this model is known for its durability and ease of use. With a traditional oven format and four surface burners, it combines classic design with reliable performance. The JBP81 includes an oven light for convenient monitoring during baking, along with a manual clean option for straightforward maintenance. It is especially popular among home cooks who appreciate simplicity without compromising quality.

The JBP71 and JBP72 models take versatility one step further, offering various configurations to cater to diverse kitchen layouts and cooking preferences. Both models are equipped with a range of features, such as sealed burners that provide precise heat control and an easy-to-clean surface. They also prioritize safety with features like a child lock system and a hot surface indicator, ensuring peace of mind for families.

In summary, GE's JB710, EER3001, JBP81, JBP71, and JBP72 ranges showcase a perfect blend of technology, convenience, and functionality. Each model serves to enhance the cooking experience, providing users with the tools they need to create culinary masterpieces. With their innovative features and commitment to quality, GE continues to be a leader in the kitchen appliance market, making these models highly sought after by cooks of all levels.
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