GE JBP28DRCC, 49-80591-2 owner manual Operating Instructions

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Instructions

IMPORTANT SAFETY INFORMATION.

READ ALL INSTRUCTIONS BEFORE USING.

WARNING IN ThE EVENT OF A FIRE, TAKE ThE FOllOwING STEPS TO PREVENT ThE FIRE FROM SPREADING:

Safety

Operating Instructions

Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with a well-fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type fire extinguisher.

If there is a fire in the oven during baking, smother the fire by closing the oven door and turning the oven off or by using a multi-purpose dry chemical or foam-type fire extinguisher.

If there is a fire in the oven during self-clean, turn the oven off and wait for the fire to go out. Do not force the door open. Introduction of fresh air at self-clean temperatures may lead to a burst of flame from the oven. Failure to follow this instruction may result in severe burns.

WARNING COOKTOP SAFETY INSTRuCTIONS

Consumer Support Troubleshooting Tips Care and Cleaning

Never leave the surface units unattended at medium or high heat settings. Boilovers cause smoking and greasy spillovers that may catch on fire.

Never leave oil unattended while frying. If allowed to heat beyond its smoking point, oil may ignite resulting in fire that may spread to surrounding cabinets. Use a deep fat thermometer whenever possible to monitor oil temperature.

To avoid oil spillover and fire, use a minimum amount of oil when shallow pan-frying and avoid cooking frozen foods with excessive amounts of ice.

Use proper pan size—select cookware having flat bottoms large enough to cover the surface heating element. The use of undersized cookware will expose a portion of the surface unit to direct contact and may result in ignition of clothing. Proper relationship of cookware to surface unit will also improve efficiency.

Only certain types of glass, glass/ceramic, earthenware or other glazed containers are suitable for cooktop service; others may break because of the sudden change in temperature.

To minimize the possibility of burns, ignition of flammable materials and spillage, the handle of a container should be turned toward the center of the range without extending over nearby surface units.

When preparing flaming foods under a hood, turn the fan on.

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Contents Write the model and serial numbers here Model # Serial # Printed on Recycled PaperSafety Instructions ANTI-TIP DeviceTips Consumer Support SafetyGEAppliances.com Instructions Operating InstructionsCleaning Some modelsCleaning Consumer Support Troubleshooting Tips Care Using the surface units. on some models How to SetIndicator light will For glass cooktop surfacesSafety Using the surface unitsInstructions Care and Cleaning Troubleshooting Tips Consumer Support Home Canning TipsFor Models With a Radiant Glass Cooktop Be sure the canner is centered over the surface unitCare and Cleaning Consumer Support TroubleshootingOperating Instructions TipsUsing the oven control, clock Timer features and settings Safety InstructionsCare and Cleaning Troubleshooting Tips Consumer SupportBefore you begin… Troubleshooting TipsTouch this pad to select the broil function Troubleshooting Tips Consumer Support Using the ovenType of margarine will affect baking performance How to Set the Oven for Broiling Broiling GuideUsing the convection oven. on some models Using the warming drawer. on some models When Using the Warming DrawerTemperature Selection Chart To Crisp Stale ItemsUsing the lower oven drawer. on some models Cleaning Troubleshooting Tips Consumer SupportWhen Using the Lower Oven Drawer Warm Setting CareTroubleshooting Tips Care Using the clock and timerSupport How to Set an Immediate Start and Automatic Stop Using the timed baking feature. on some modelsHow to Set a Delayed Start and Automatic Stop Adjust the oven thermostat-Do it yourself Special features of your oven controlTips Care Using the Sabbath feature. on some models Cleaning Troubleshooting TipsHow to Exit the Sabbath Feature Designed for use on the Jewish Sabbath and holidaysBefore a Clean Cycle Using the self-cleaning oven. on some modelsHow to Set the Oven for Cleaning Cleaning How to Delay the Start of Cleaning on some modelsTo Stop a Clean Cycle After a Clean CycleUsing Steam Clean. on some models To Begin Steam Clean CycleDuring the steam clean Remove any remaining water with a dry cloth or spongeCare and cleaning of the range CareSafety Operating Instructions Consumer Support TroubleshootingTips Care Removable Warming/Lower Oven Drawer Pan on some modelsCleaning the Oven Door Lift-Off Oven DoorOven Racks Storage Drawer RemovalOven Heating Elements To remove the drawerCare and Cleaning Troubleshooting Oven Light Replacement on some modelsCleaning the glass cooktop. on some models Tips Care and CleaningNormal Daily Use Cleaning Burned-On ResidueSafety Instructions Operating Instructions Metal Marks and ScratchesCooktop Seal Damage from Sugary Spills and Melted PlasticCare and cleaning of the coil cooktop. on some models Surface UnitsDrip Pans Lift-Up CooktopBefore you call for service… Problem Possible Causes What To DoClock and timer do Plug on range is not completely Mode Oven light does Light bulb is loose or defectiveNot work Switch operating light For broiling Some areas the powerOven will not self-clean Oven temperature is Too high to set a self-cleanDuring a clean cycle Or letter flash Error codeDisplay flashes bAd Installed connection Power outage Power outage or surgeTemperature setting too high Unable to get Oven control pads wereGenuine GE Part Easy To Clean One-Year Warranty AccessoriesLimited Time Offer! Free Shipping Page GE Electric Range Warranty GE Will ProvideWhat GE Will Not Cover For The PeriodSchedule Service Parts and AccessoriesConsumer Support GE Appliances website Real life Design Studio