GE RGB532, LGB156 Light the Pilots, Quality of Flames, Electric Ignition Models, Yellow flames

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INSTALLATION INSTRUCTIONS

(continued)

5 LIGHT THE PILOTS (continued)

Stand-by pilot flame

Heater pilot flame

4.Turn the OVEN CONTROL knob to a setting above 200°F. The pilot flame will increase in size and impinge on the temperature-response element. The oven burner will light in 30-90 seconds.

The oven burner will operate until the set temperature is reached. The oven burner will continue to cycle on and off as necessary to maintain the oven at the temperature indicated by the OVEN CONTROL knob.

6 CHECK IGNITION OF SURFACE BURNERS

Operation of all cooktop and oven burners should be checked after the pilots have been lighted (on some models) and range and gas supply lines have been carefully checked for leaks.

Standing Pilot Models

Select a top burner knob and simultaneously push in and turn to HI position. The burner should light within a few seconds. Try each burner in succession until all burners have been checked.

Electric Ignition Models

Select a top burner knob and simultaneously push in and turn to LITE position. You will hear a snapping sound indicating proper operation of the spark module. Once the air has been purged from the supply lines, burners should light within 4 seconds. After burner lights, rotate knob out of the LITE position. Try each burner in succession until all burners have been checked.

Quality of Flames

The combustion quality of burner flames needs to be determined visually.

(A) Yellow flames—

Call for service

(B) Yellow tips on outer cones— Normal for LP gas

(C) Soft blue flames—

Normal for natural gas

If burner flames look like (A), call for service. Normal burner flames should look like (B) or (C), depending on the type of gas you use.

With LP gas, some yellow tipping on outer cones is normal.

7 CHECK IGNITION OF OVEN BURNER

Your oven is designed to operate quietly and automatically. To operate the oven, turn the OVEN CONTROL knob to a setting above 200°F. After 30-90 seconds, the oven burner will ignite and burn until the set temperature is reached. The oven burner will continue to cycle on and off as necessary to maintain the oven at the temperature indicated by the OVEN CONTROL knob.

Electric ignition models require electrical power to operate. The oven cannot be lit during a power outage. Gas will not flow unless the glow bar is hot.

If the oven is in use when a power outage occurs, the burner will shut off and cannot be re-lit until power is restored.

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Contents Safety Instructions Operating Instructions, TipsIf YOU Need Service Help US Help YOU…Important Safety Instructions When You Get Your RangeUsing Your Range Surface Cooking Do not allow anyone to climb, stand orCleaning Your Range Save These INSTRUCTIONS5Baking, Broiling and Roasting Features of Your Range Features and appearance varySee Surface Burners, Grates and Drip Pans on some modelsOven Control Broiler Pan and GridSurface Cooking Surface Burner ControlsBefore Lighting a Burner To Light a Surface BurnerHow to Select Flame Size Top-of-Range CookwareDo not use a wok on any other support ring Clock and Timer To Set the TimerTo Change or Cancel the Timer Setting Display Clock While Timer Is OperatingUsing Your Oven Oven Shelves Shelf PositionsOven Vents How to Set Your Range for Baking BakingTo avoid possible burns, place the shelves Type of Food Shelf PositionPan Placement PreheatingBaking Guides CookiesPies CakesBaking Pans Don’t PeekAdjust the Oven Thermostat To Adjust the ThermostatRoasting Questions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide Frozen RoastsWhy are my meats not turning out as brown as they should? BroilingUse of Aluminum Foil Should I salt the meat before broiling?Broiling Guide Ground BeefCare and Cleaning Standard Twin Burners on some modelsSealed Burner Assemblies on some models For proper ignitionBurner Grates Cooktop SurfaceOven Bottom Oven Light Bulb on some models Control Panel and KnobsRemovable Broiler Drawer on some models Broiler Pan and GridOven Air Vents Removable Storage Drawer on some modelsRemovable Kick Panel on some models Lift-Off Oven Door Outside of doorOven bottom has a porcelain enamel finish Installation Instructions For Your SafetyImportant Safety Instructions General Provide Adequate GAS Supply Connect the Range to GAS Rigid Pipe Hookup for Models Equipped with Sealed BurnersElectrical Connections on some models GroundingElectrical Requirements Extension Cord CautionsElectrical Connections Electric DisconnectAdjust the Surface Burner Pilots if Necessary Light the Surface Burner PilotsLight the Oven Pilot Light the Pilots Quality of FlamesElectric Ignition Models Yellow flamesTo remove the oven bottom Leveling the Range To remove the broiler drawer⁄ 8 ″ Page Page Page QUESTIONS? Before YOU Call for SERVICE… Problem Possible CauseDo It Yourself section We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration We’ll Be There Warranty
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