GE XL44 manual Dimensions And Clearances, 361⁄4″± 1⁄4″, 36 ″, 40 ″, LESS THAN 24 INCHES

Page 29
DIMENSIONS AND CLEARANCES

DIMENSIONS AND CLEARANCES

Provide adequate clearances between the range and adjacent combustible surfaces.

Min.—Max. depth with door

30

″ closed (includes door handle):

273⁄4″—281⁄2″*

See Product

 

Height chart

361⁄4″± 1⁄4″

below

Depth with door open:

463⁄8″ (glass door)

461⁄4″ (porcelain door)

*Depth varies depending on model.

 

Product Height:

 

 

 

 

See specifications sheet for your model.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

36″

JGSS05

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

40″

JGBS02

 

JGBS03

RGB508

 

 

 

 

 

 

 

 

 

 

 

 

 

 

451⁄2″JGBS04

 

JGBS07

LGB116

 

 

 

 

 

RGB524

 

 

461⁄2″ JGBC20

 

JGBS21

LGB128

 

 

 

 

 

RGB532

 

 

 

 

 

JGBS17

 

JGBS22

RGB526

 

 

 

 

 

RGB533

 

 

 

 

 

JGBS20

 

JGBS23

RGB528

 

 

 

 

 

RGB535

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

IMPORTANT SAFETY INSTRUCTIONS

Installation of this range must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1, latest edition. In Canada, installation must conform with the current Natural Gas Installation Code, CAN/CGA- B149.1 or the current Propane Installation Code, CAN/CGA-B149.2, and with local codes where applicable.

This range has been design-certified by the American Gas Association according to ANSI Z21.1, latest edition and Canadian Gas Association according to CAN/CGA-1.1 latest edition. As with any appliance using gas and generating heat, there are certain safety precautions you should follow. You will find these precautions in the Important Safety Instructions in the front of this manual. Read them carefully.

•Have your range installed by a qualified installer.

•Your range must be electrically grounded in accordance with local codes or, in the absence of local codes, in accordance with the National Electrical Code (ANSI/NFPA 70, latest edition). In Canada, electrical grounding must be in accordance with the current CSA C22.1 Canadian Electrical Code Part 1 and/or local codes. See Electrical Connections in this section.

•Before installing your range on linoleum or any other synthetic floor covering, make sure the floor covering can withstand 180°F. without shrinking, warping or discoloring. Do not install the range over carpeting unless a sheet of 1/4″ thick plywood or similar insulator is placed between the range and carpeting.

•Make sure the wall coverings around the range can withstand heat generated by the range up to 200°F.

•Avoid placing cabinets above the range. To reduce the hazard caused by reaching over the open flames of operating burners, install a ventilation hood over the range that projects forward at least 5″ beyond the front of the cabinets.

•The ventilating hood must be constructed of sheet metal not less than 0.0122″ thick. Install above the cooktop with a clearance of not less than 1/4″ between the hood and the underside of the combustible material or metal cabinet.

The hood must be at least as wide as the appliance and centered over the appliance. Clearance between the cooking surface and the ventilation hood surface MUST NEVER BE

LESS THAN 24 INCHES.

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Contents Installation Safety InstructionsCare and Cleaning RangesXL44 GasHELP US HELP YOU… Save time and money. Before you request service…WHAT TO DO IF YOU SMELL GAS Read this manual carefullyImportant Safety Instructions IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance IMPORTANT SAFETY NOTICESurface Cooking Baking, Broiling and Roasting Cleaning Your RangeSAVE THESE INSTRUCTIONS MASK FOR SHELVES FEATURES OF YOUR RANGEFeatures and appearance vary Oven Light On/Off Switch on some models Features of Your RangeClock and Timer on some models See pageSurface Burner Controls SURFACE COOKINGBefore Lighting a Burner To Light a Surface BurnerDo not use a wok on any other support ring How to Select Flame SizeTop-of-Range Cookware To Set the Timer CLOCK AND TIMERTo Change or Cancel the Timer Setting Display Clock While Timer Is Operatingand Timer USING YOUR OVENUsing Your Oven Before Using Your OvenShelf Positions Oven ShelvesOven Vents locks so when placedBAKING How to Set Your Range for BakingBaking To avoid possible burns, place the shelves in thePreheating Pan PlacementBaking Guides CookiesCakes PiesBaking Pans Don’t PeekThe Type of Margarine Will Affect Baking Performance ADJUST THE OVEN THERMOSTATTo Adjust the Thermostat DO IT YOURSELFRoasting ROASTINGUse of Aluminum Foil Dual Shelf CookingROASTING GUIDE Questions and AnswersFrozen Roasts Q. Why is my roast crumbling when I try toBroiling BROILINGQ. When broiling, is it necessary to always use a grid in the pan? Q. Why are my meats not turning out as brown as they should?The oven and broiler compartment doors must be closed during broiling BROILING GUIDECleaning CARE AND CLEANINGGuide Care and Standard Twin Burners on some modelsFor proper ignition Sealed Burner Assemblies on some modelsGrate Burner cap Drip pan on some models Burner head Electrode ElectrodeBurner Grates Care and CleaningCooktop Surface Oven BottomControl Panel and Knobs Oven Light Bulb on some modelsRemovable Broiler Drawer on some models Broiler Pan and GridOven Air Vents Care and CleaningRemovable Storage Drawer on some models Removable Kick Panel on some modelsTO CLEAN THE DOOR Do not immerse door in water Inside of door Lift-Off Oven DoorCautions about using spray-on oven cleaners Outside of doorStainless Steel Surfaces on some models Special Care of Continuous-Cleaning Oven Interior on some modelsTo Clean the Continuous-Cleaning Oven Do not scrape the porous surface with a knife orFOR YOUR SAFETY INSTALLATION INSTRUCTIONSIn the Commonwealth of Massachusetts BEFORE YOU BEGIN361⁄4″± 1⁄4″ DIMENSIONS AND CLEARANCES36 ″ 40 ″LOCATION IMPORTANT SAFETY INSTRUCTIONSGENERAL KITCHEN CABINETS PROTECT YOUR FLOORTOOLS YOU WILL NEED PREPARATION2 CONNECT THE RANGE TO GAS 1 PROVIDE ADEQUATE GAS SUPPLYGas Pipe and Electric Outlet Locations for Models Equipped with Sealed BurnersConnector Flexible Connector Hookup for Models Equipped with Sealed BurnersAlternate Hookup Rigid Pipe Hookup Options for Models Equipped with Sealed Burners3 ELECTRICAL CONNECTIONS on some models 2 CONNECT THE RANGE TO GAS continuedGrounding CAUTION DO NOT USE A FLAME TO CHECK FOR GAS LEAKS4 SEAL THE OPENINGS Electric Disconnect5 LIGHT THE PILOTS Adjust the Surface Burner Pilots if NecessaryLight the Surface Burner Pilots Light the Oven PilotQuality of Flames 6 CHECK IGNITION OF SURFACE BURNERS7 CHECK IGNITION OF OVEN BURNER A Yellow flamesLoosen Air adjustment shutter Air adjustment shutter LoosenTo remove the oven bottom Oven bottomTo remove the broiler drawer 1. Remove knurled screws holding down rear of oven bottom10 LEVELING THE RANGE 2 1⁄ 8 ″11 INSTALLING THE ANTI-TIP DEVICE CONVERTING TO LP GAS WHEN ALL HOOKUPS ARE COMPLETEDMAKE SURE ALL CONTROLS ARE LEFT IN THE OFF POSITION Page Before You Call for Service QUESTIONS? BEFORE YOU CALL FOR SERVICE…PROBLEM POSSIBLE CAUSEDo It Yourself section BEFORE YOU CALL FOR SERVICE…Warranty Registration Department P.O. Box Louisville, KY GE Service Protection PlusUnlimited service calls All parts and labor costs included We’ll Cover Any Appliance. Anywhere. AnytimeFollow these three steps to protect your new appliance investment online at GEAppliances.comModel Number Serial NumberParts and Accessories Schedule ServiceConsumer Support GE Appliances Websiteunder warranty WARRANTYWHAT IS COVERED WHAT IS NOT COVERED
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