GE JGSP22 owner manual Using the oven, Cleaning Operating, Tips Care

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Instructions

Using the oven.

To avoid possible burns, place the shelves in the desired position before you turn the oven on.

Instructions Safety

Before you begin…

The shelves have stop-locks, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt.

When placing and removing cookware, pull the shelf out to the bump on the shelf support.

The oven has 4 shelf positions.

To remove a shelf, pull it toward you, tilt the front end up and pull it out.

To replace, place the end of the shelf (stop-locks) on the support, tilt up the front and push the shelf in.

Cleaning Operating

Electric Ignition

The oven burner and broil burner are lit by electric ignition.

To light either burner, press the pad for the desired function and press the INCREASE or DECREASE pad until the desired temperature is displayed. The burner should ignite within 30–90 seconds.

After the oven reaches the selected temperature, the burner cycles—off completely, then on with a full flame—to keep the oven temperature controlled.

Tips Care and

Power Outage

CAUTION: Do not make any attempt to operate the electric ignition oven during an electrical power outage.

Neither the oven nor the broiler can be lit during an electrical power outage. Gas will not flow unless the glow bar is hot.

If the oven is in use when a power outage occurs, the oven burner shuts off and cannot be re-lit until power is restored.

Customer Service Troubleshooting

Plastic items on the cooktop may melt if left too close to the vent.

Oven Vent

Your oven is vented through ducts at the rear of the range. Do not block these ducts when cooking in the oven—it is important that the flow of hot air from the oven and fresh air to the oven burner be uninterrupted. Avoid touching the vent openings or nearby surfaces during oven or broiler operation—they may become hot.

Vent openings and nearby surfaces may become hot. Do not touch them.

Handles of pots and pans on the cooktop may become hot if left too close to the vent.

Do not leave plastic items on the cooktop— they may melt if left too close to the vent.

Do not leave any items on the cooktop. The hot air from the vent may ignite flammable items and will increase pressure in closed containers, which may cause them to burst.

Metal items will become very hot if they are left on the cooktop, and could cause burns.

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Contents RangesGas Slide-In ANTI-TIP Device Removing Packing MaterialsWrite the model and serial numbers here Service PartnershipStaple sales slip or cancelled check here Customer Service Important Safety NoticeSafety Precautions All ranges can tip and injury could resultSafety Instructions Surface Burners Cook Meat and Poultry THOROUGHLY… SELF-CLEANING OvenTips Customer Service OvenFlooring Under the Range Service TroubleshootingConversion Leveling the RangeUsing the surface burners SafetyCustomer Service Troubleshooting Tips Care Using the oven controlsCleaning Operating Instructions Safety Instructions Care and Cleaning Troubleshooting Special features of your oven controlFahrenheit or Centigrade Temperature Selection Hour Shut-OffHour, 24 Hour or Clock Black-Out InstructionsTones at the End of a Timed Cycle Your control is set to use a 12 hour clockChanging the Speed of the Increase or Decrease Pads Safety Instructions OperatingCook and Hold Tips Care Using the ovenCleaning Operating Care and Cleaning ServiceHI Broil How to Set the Oven for BroilingBroiling Guide Using the clock and timer CleaningCustomer Service Troubleshooting Tips Using the timed baking and roasting featuresSafety Instructions How to Set an Immediate Start and Automatic StopType of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfTo Adjust the Thermostat How to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle After a Clean Cycle How to Delay the Start of CleaningBurner Assembly Care and cleaning of the rangeHow to Remove Packaging Tape Control KnobsOven Shelves Cleaning TroubleshootingBurner Grates Removable Storage Drawer Tips Care and Cleaning Operating Instructions SafetyLift-Off Oven Door Painted SurfacesOven Light Bulb Troubleshooting Tips Customer ServiceBroiler Pan & Grid Removable Oven BottomControl Panel Operating Instructions SafetyAnti-Tip Device Before You Call For Service… Problem Possible Causes What To DoBefore You Call For Service cont.… Is on when you want After a clean cycle Oven not clean after aClean cycle Food does not bakeDisplay flashes Power outageA number or Unable to getGas Range Warranty Cleaning Troubleshooting Tips Customer ServiceService Telephone Numbers Special Needs Service In the U.S