GE JGSP22 owner manual Burner Grates, Oven Shelves, Cleaning Troubleshooting

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When replacing the grates, be sure they’re positioned securely over the burners.

Burner Grates

Porcelain enamel burner grates should be washed regularly and, of course, after spillovers.

Wash them in hot, soapy water and rinse with clean water. You may also use abrasive cleaners and steel wool pads to clean burner grates. Dry the grates with a cloth— don’t put them back on the range wet.

To get rid of burned-on food, place the grates in a covered container or plastic bag. Add 1/4 cup ammonia and let them soak several hours or overnight. Wash, rinse well, and dry.

To prevent rusting, apply a light coating of cooking oil to the grates.

Although they’re durable, the grates will gradually lose their shine, regardless of the best care you can give them. This is due to their continual exposure to high temperatures.

Do not operate a burner for an extended period of time without cookware on the grate. The finish on the grate may chip without cookware to absorb the heat.

Safety Instructions Operating Instructions

Porcelain Enamel Cooktop (on some models)

The porcelain enamel finish is sturdy but breakable if misused. This finish is acid- resistant. However, any acidic foods spilled (such as fruit juices, tomato or vinegar) should not be permitted to remain on the finish.

If acids spill on the cooktop while it is hot, use a dry paper towel or cloth to wipe it up right away. When the surface has cooled, wash with soap and water. Rinse well.

For other spills such as fat spatterings, wash with soap and water or cleansing powders after the surface has cooled. Rinse well. Polish with a dry cloth.

Care and

Glass Cooktop (on some models)

To keep the cooktop looking its best, wipe up any spills as they occur. This will keep them from burning on and becoming more difficult to remove.

As soon as the cooktop is cool, wash the glass surface with a cloth moistened with warm, soapy water; rinse with clean water, and dry with a soft cloth. You can use any liquid household detergent.

Do not use abrasive materials such as metal pads, cleansing powder and scouring pads—they may scratch the surface.

Do not use harsh chemicals such as bleach or chemical oven cleaners.

CAUTION: Do not cook on or clean a broken or cracked cooktop. Cleaning solutions and spillovers penetrating the cooktop can create a risk of electric shock. Call for a service technician immediately.

Cleaning Troubleshooting

Oven Shelves

Clean the oven shelves with an abrasive cleanser or steel wool. After cleaning, rinse the shelves with clean water and dry with a clean cloth.

NOTE: The oven shelves may be cleaned in the self-cleaning oven. However, the shelves will darken in color, lose their luster and become hard to slide if cleaned during the self-cleaning cycle. You can wipe the shelf supports with cooking oil after self-cleaning to make the shelves slide more easily.

Tips Customer

Oven Vent

The oven is vented through an opening at the rear of the cooktop.

Never cover the opening with aluminum foil or any other material. This would prevent the oven vent from working properly.

The vent grille may discolor during self- cleaning. Clean the oven vent grill with a non-abrasive cleaner such as Bon Ami®.

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Service

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Contents RangesGas Slide-In Removing Packing Materials ANTI-TIP DeviceWrite the model and serial numbers here Service PartnershipStaple sales slip or cancelled check here All ranges can tip and injury could result Important Safety NoticeSafety Precautions Customer ServiceSafety Instructions Surface Burners Oven SELF-CLEANING OvenTips Customer Service Cook Meat and Poultry THOROUGHLY…Leveling the Range Service TroubleshootingConversion Flooring Under the RangeSafety Using the surface burnersCustomer Service Troubleshooting Tips Care Using the oven controlsCleaning Operating Instructions Safety Instructions Hour Shut-Off Special features of your oven controlFahrenheit or Centigrade Temperature Selection Care and Cleaning TroubleshootingYour control is set to use a 12 hour clock InstructionsTones at the End of a Timed Cycle Hour, 24 Hour or Clock Black-OutChanging the Speed of the Increase or Decrease Pads Safety Instructions OperatingCook and Hold Tips Care Using the ovenCleaning Operating Service Care and CleaningHI Broil How to Set the Oven for BroilingBroiling Guide Cleaning Using the clock and timerHow to Set an Immediate Start and Automatic Stop Using the timed baking and roasting featuresSafety Instructions Customer Service Troubleshooting TipsType of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfTo Adjust the Thermostat How to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle How to Delay the Start of Cleaning After a Clean CycleControl Knobs Care and cleaning of the rangeHow to Remove Packaging Tape Burner AssemblyOven Shelves Cleaning TroubleshootingBurner Grates Painted Surfaces Tips Care and Cleaning Operating Instructions SafetyLift-Off Oven Door Removable Storage DrawerRemovable Oven Bottom Troubleshooting Tips Customer ServiceBroiler Pan & Grid Oven Light BulbControl Panel Operating Instructions SafetyAnti-Tip Device Problem Possible Causes What To Do Before You Call For Service…Before You Call For Service cont.… Food does not bake After a clean cycle Oven not clean after aClean cycle Is on when you wantUnable to get Power outageA number or Display flashesCleaning Troubleshooting Tips Customer Service Gas Range WarrantySpecial Needs Service In the U.S Service Telephone Numbers