Parkinson Cowan 60 GLXA installation instructions Grill/second oven, Second oven, Open the door

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O V A T I O N 6 0 G L X a

Grill/second oven

The grill and the second oven are operated by the same control so you cannot use them both at the same time.

Grill

To light:

1Open the door.

2Push in the control knob and turn it to the right to the highest setting. This is shown by a large flame symbol. Press the ignition button. When the burner has lit release the button.

3Leave the grill door open when you are using the grill.

Warning : If the ignition button is not pressed immediately a build op of gas may cause the flame to spread.

For your safety

Never cover the grill pan or grid with foil as this can lead to grill fires

Second oven

To light:

1Open the oven door.

2Push in the control knob and turn it to left to gas mark 1. Press the ignition button. When the burner has lit release the button. There will only be small flames at first.

3Now turn the control knob to the gas mark you want.

4Wait until the burner is showing large flames.

5Close the oven door.

Important: Remember to remove the grill pan handle before you use the second oven.

Lighting the cooker

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Contents Gas cooker Owners handbook Installation Instructions Introduction For your safetyContents Hotplate Lighting the cookerGrill/second oven Leave the grill door open when you are using the grillGrill Second ovenOven light Main ovenTo turn off any burner Grill High settingHeat control Cooking positionsPositioning food on the grid GeneralPreheating Grill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateTake extra care when you are deep fat frying. Do Take care to avoid burns and scalds when youAre reaching across the hotplate Use pans with flat bases. They are more stableHelpful hints Oven shelves OvensHeat zones Baking trays and dishes Roasting CondensationOven cooking chart Main oven Mins. per ½kg 1lb and 15 mins Mins. per ½kg 1lb and 25 mins¼ 2¾ hours 205 mm ½ 2¾ hoursRolls and buns 10 20 mins 30 40 minsBase Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well Done½ hours Individual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hoursFruit pie shortcrust 25 35 mins Pastries Plate tart shortcrust 25 35 minsBaking tray Baked custard 50 60 minsTo set the time of day Electronic timerTo use the minute minder Turn the selector knob to manual then turn to clockClock. Turn Setting knob Either direction Setting the controls for automatic useAutomatic control Showing Selector knob to Correct time?How long will Turn the selector knob to Food take Cooked by? Switch off showsTo cook? Display What time do Turn the selector knob to You wantHints and tips for automatic cooking Please note There is no slow cook on the second oven Slow cookingFood preparation slow cooking Left over food should be cooled quickly and refrigerated Do not cook casseroles over 3kg 6lbThaw thoroughly before cooking Care and cleaning For your safety Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsClean the grill frequently using hot soapy water Main oven Main oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glassInstalling the cooker Cleaning The Door GlassLocation Make sure that a stability bracket is fittedPositioning Cooker dimensionsHeight to hotplate 900mm 920mm Width 594mm DepthMoving your cooker General information For your safetyConnecting to the electricity supply Replacing the oven light bulb Check What is wrong and why?Probably a fault Gas Consumers Council Servicing For your safetyInstallation Instructions Connections DimensionsIgnition GrillMain Oven Important Safety RequirementsSecond Oven GeneralLocation of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GASChecking the Grill Pressure TestingChecking the Hotplate Checking LID SHUT-OFF DeviceAutomatic Operation Checking the Main Oven ControlsChecking the Main Oven General Note Checking the Second OvenChecking the Main Oven Light Page Ovation 60 GLXa Contents Check List Description