Parkinson Cowan 60 GLXA Connecting to GAS, Connection to the Electricity Supply

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4. CONNECTING TO GAS

This appliance is designed to be installed with an appliance flexible connection only. Supply piping should not be less that R³/8. Connection is made to the Rc ½ (½" B.S.P.) female threaded entry pipe located just below the hotplate level on the rear left hand side of the appliance. NOTE:

ONLY LIQUID SEALANTS TO BE USED WHEN INLET GAS PIPE IS FITTED TO SHUT OFF VALVE I.E.: DO NOT USE P.T.F.E. SEALANT TAPE. Check for gas soundness after connecting to the gas supply.

The gas bayonet connector must be fitted in the shaded area indicated in Fig.3. Take into account that it must be possible to pull the appliance forward sufficiently. The hose must not get caught on the stability bracket.

IMPORTANT: FLEXIBLE TUBING USED MUST COMPLY WITH BS. 669 CURRENT EDITION.

50 100

850

Fig.3

700

L.P.G. FLEXIBLE CONNECTIONS MUST BE OF A TYPE SUITABLE FOR L.P.G. AND CAPABLE OF OPERATION UP TO 50 mbar AND TO CARRY A RED STRIPE, BAND OR LABEL.

250	450
All dimensions in	mm

5. CONNECTION TO THE ELECTRICITY SUPPLY

WARNING: THIS APPLIANCE MUST BE EARTHED. DO NOT EARTH THIS APPLIANCE TO THE GAS SUPPLY PIPING.

This appliance must be connected to 220V-240V A.C. 50Hz supply. It is supplied with 2 metres of 5 amp 3 core cable incorporating a moulded 13 amp plug , fitted with a 3 amp fuse, which can be plugged directly into the nearest suitable socket. If this is not long enough, the supply cable can be replaced totally by a longer cable at least 0.75mm² nominal cross sectional area (24/0.2mm).

IF THE MOULDED PLUG IS CUT FROM THE CABLE
FOR ANY REASON, IT MUST BE DESTROYED OR
DISPOSED OF SAFELY, AS THE PROTRUDING
WIRES WILL BE AN ELECTRIC SHOCK HAZARD.	Fig.4
If any other type of plug is used it should incorporate a 5	Fig.4
amp fuse in either the plug or adapter or at the distribution
board.

If the cable has to be threaded through small apertures in cabinets etc., it may be disconnected from the appliance, then re-connected to as shown in Fig.4.

DO NOT EXTEND THE CABLE USING PLASTIC OR CERAMIC CONNECTION TERMINAL BLOCKS AND/OR INSULATION TAPE.

ALL EXTERNAL WIRING BETWEEN THE APPLIANCE AND THE ELECTRICAL SUPPLY SHALL COMPLY WITH I.E.E. WIRING REGULATIONS.

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Contents Gas cooker Owners handbook Installation Instructions Introduction For your safetyContents Hotplate Lighting the cookerGrill/second oven Leave the grill door open when you are using the grillGrill Second ovenMain oven To turn off any burnerOven light Grill High settingHeat control Cooking positionsGeneral PreheatingPositioning food on the grid Grill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateTake extra care when you are deep fat frying. Do Take care to avoid burns and scalds when youAre reaching across the hotplate Use pans with flat bases. They are more stableHelpful hints Ovens Heat zonesOven shelves Baking trays and dishes Roasting CondensationOven cooking chart Main oven Mins. per ½kg 1lb and 15 mins Mins. per ½kg 1lb and 25 mins¼ 2¾ hours 205 mm ½ 2¾ hoursRolls and buns 10 20 mins 30 40 minsBase Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well Done½ hours Individual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hoursFruit pie shortcrust 25 35 mins Pastries Plate tart shortcrust 25 35 minsBaking tray Baked custard 50 60 minsTo set the time of day Electronic timerTo use the minute minder Turn the selector knob to manual then turn to clockClock. Turn Setting knob Either direction Setting the controls for automatic useAutomatic control Showing Selector knob to Correct time?How long will Turn the selector knob to Food take Cooked by? Switch off showsTo cook? Display What time do Turn the selector knob to You wantHints and tips for automatic cooking Slow cooking Food preparation slow cookingPlease note There is no slow cook on the second oven Do not cook casseroles over 3kg 6lb Thaw thoroughly before cookingLeft over food should be cooled quickly and refrigerated Care and cleaning For your safety When replacing hotplate burner parts Clean the grill frequently using hot soapy waterCrown to body Do not try to force the crown on to the body Main oven Main oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glassInstalling the cooker Cleaning The Door GlassLocation Make sure that a stability bracket is fittedPositioning Cooker dimensionsHeight to hotplate 900mm 920mm Width 594mm DepthGeneral information For your safety Connecting to the electricity supplyMoving your cooker Replacing the oven light bulb Check What is wrong and why?Probably a fault Gas Consumers Council Servicing For your safetyInstallation Instructions Connections DimensionsIgnition GrillMain Oven Important Safety RequirementsSecond Oven GeneralLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Connection to the Electricity Supply Connecting to GASChecking the Grill Pressure TestingChecking the Hotplate Checking LID SHUT-OFF DeviceChecking the Main Oven Controls Checking the Main OvenAutomatic Operation Checking the Second Oven Checking the Main Oven LightGeneral Note Page Ovation 60 GLXa Contents Check List Description