Parkinson Cowan 55M Boil over, Oven roof, Fat splashing, Going to roast. If they are wet

Page 21

L Y R I C 5 5 M

The oven

The inside of the oven is finished in vitreous enamel. You should clean the oven regularly using hot soapy water and mild abrasives or a soap filled pad such as 'Brillo'. If you use any oven cleaners they must have the Vitreous Enamel Development Council (VEDC) seal of approval. Follow the instructions on the cleaning agent and protect the oven burner with aluminium foil to prevent it becoming blocked.

 

Helpful hints

1

Do not overfill dishes or they will

 

boil over.

2

Do not put dishes too high in the

 

oven. If you do they may stick to

 

the oven roof.

3

Cover your roasting tins with foil.

 

This will prevent fat splashing.

4

Use a roasting tin which is just

 

large enough for the meat and

 

potatoes. This will help to reduce

 

fat splashing.

5

Dry any vegetables that you are

 

going to roast. If they are wet

 

there will be more fat splashing.

aelcdnrC

21

Page 20 Page 22
Image 21
Page 20 Page 22
Contents
Owners handbook Installation instructions For your safety IntroductionR I C 5 5 M Contents Grill and hotplate Lighting the cookerOven To lightTo turn off any burner Grill Grill control gives two heat settingsHeat control Grill panPositioning food on the grid PreheatingBurner sizes HotplateFor your safety Helpful hints Oven Heat zonesOven Shelves Baking trays and dishes For your safety RoastingCondensation Oven cooking chart Results Put the dishes in the centre of the shelfGas Shelf Approximate Mins. per ½ kg 1lb and 15 mins Mins. per ½ kg 1lb and 25 minsMinutes cooking time for each ½ kg 1lb ¼-2½ hoursMins Rolls and buns Yeast MixturesSlow cooking Food preparation slow cookingJoints of meat and poultry Vegetables R I C 5 5 M Soups, casseroles and stewsMilk puddings General points for slow cooking Frozen foodsR I C 5 5 M Reheating Care and cleaning For your safety Cleaning the brass plated handles Where applicableHotplate Grill When replacing hotplate burner partsOven roof Boil overFat splashing Going to roast. If they are wetGeneral Installing the cooker For your safety LocationFor further details see Positioning Cooker dimensionsOverall height 1460mm Height to hotplate 902mm 920mm Width 498mm DepthGeneral information For your safety BatteryMoving your cooker Reversing the oven door StorageProblem What is wrong and why?Check LCheckR I C 5 5 M Problem 7 0 5 9 2 9 9 2 Service and spare partsReS Installation Instructions Connections DimensionsIgnition GrillProvision for Ventilation Important Safety RequirementsGrill Assembly Location of ApplianceParts Required Fitting the Stability Bracket Levelling the ApplianceFitting the Battery Connecting to GASPressure Testing Checking the GrillChecking the Hotplate Checking the Main OvenGeneral Note Lyric 55M Contents Check List Pan Support Electrolux Household Appliances Limited