Parkinson Cowan 55M Checking the Hotplate, Checking the Main Oven, General Note

Page 37

L Y R I C 5 5 M

9.CHECKING THE HOTPLATE

Fit the burner crowns, caps and pan supports ensuring that they are correctly seated. Check each of the hotplate burners in turn by turning each hotplate tap to its full on position and pressing the ignition button. As soon as the burner is lit the button can be released.

10. CHECKING THE MAIN OVEN

1.Turn the oven thermostat knob to Mk 9 and press the ignition button. As soon as the burner is alight the button can be released.

2.There should now be a low gas rate to the burner, which is the F.S.D. by-pass rate.

3.When the F.S.D. phial has heated up it opens the F.S.D. valve which allows the main gas supply to the oven burner.

4.After 1 minute check that the flame covers the full width of the burner and is stable.

5.Set the oven control to Mk 2, close the oven door and check that after about 10 minutes the flame size has reduced.

6.Turn off the control and check that the oven flames go out.

GENERAL NOTE

Instruct the user on how to use the appliance and its ignition system.

Refer the user to the wording in the inside cover which gives advice on the safe operation of the appliance.

37

Page 36 Page 38
Image 37
Page 36 Page 38
Contents Owners handbook Installation instructions Introduction For your safetyR I C 5 5 M Contents Grill and hotplate Lighting the cookerOven To lightTo turn off any burner Grill Grill control gives two heat settingsHeat control Grill panPositioning food on the grid PreheatingBurner sizes HotplateFor your safety Helpful hints Heat zones OvenOven Shelves Roasting Baking trays and dishes For your safetyCondensation Results Put the dishes in the centre of the shelf Oven cooking chartGas Shelf Approximate Mins. per ½ kg 1lb and 15 mins Mins. per ½ kg 1lb and 25 minsMinutes cooking time for each ½ kg 1lb ¼-2½ hoursMins Rolls and buns Yeast MixturesFood preparation slow cooking Slow cookingJoints of meat and poultry Vegetables R I C 5 5 M Soups, casseroles and stewsMilk puddings General points for slow cooking Frozen foodsR I C 5 5 M Reheating Cleaning the brass plated handles Where applicable Care and cleaning For your safetyHotplate Grill When replacing hotplate burner partsOven roof Boil overFat splashing Going to roast. If they are wetGeneral Location Installing the cooker For your safetyFor further details see Positioning Cooker dimensionsOverall height 1460mm Height to hotplate 902mm 920mm Width 498mm DepthBattery General information For your safetyMoving your cooker Reversing the oven door StorageProblem What is wrong and why?Check LCheckR I C 5 5 M Problem 7 0 5 9 2 9 9 2 Service and spare partsReS Installation Instructions Connections DimensionsIgnition GrillProvision for Ventilation Important Safety RequirementsLocation of Appliance Grill AssemblyParts Required Fitting the Stability Bracket Levelling the ApplianceFitting the Battery Connecting to GASPressure Testing Checking the GrillChecking the Main Oven Checking the HotplateGeneral Note Lyric 55M Contents Check List Pan Support Electrolux Household Appliances Limited

55M specifications

The Parkinson Cowan 55M is a remarkable freestanding gas cooker that has become a staple in many modern kitchens, particularly in the UK. Renowned for its blend of practicality and contemporary design, the 55M caters to both amateur cooks and seasoned chefs alike.

One of the standout features of the Parkinson Cowan 55M is its dual fuel design. This dual functionality allows users to enjoy the precision of gas cooking for the hob, while also benefitting from electric ovens, providing even heat distribution essential for baking. The appliance boasts a 55cm width, making it an ideal choice for kitchens where space is at a premium without compromising on cooking performance.

The Parkinson Cowan 55M is equipped with four gas burners, each varying in size – from a small simmer burner to a powerful wok burner, catering to a variety of cooking styles and techniques. The burners also feature enamelled supports, ensuring that pots and pans are securely held in place during the cooking process.

One of the key technologies incorporated into the design of the 55M is the easy-clean enamel lining in the oven. This innovative feature helps to combat the buildup of grease and food splatters, making post-cooking maintenance simpler and less time-consuming. Additionally, the ovens present in the cooker are fitted with strong, durable door glass that offers a clear view of the cooking process without needing to open the oven door, enhancing cooking safety and efficiency.

The primary oven, for example, offers various functions including a conventional heating option, making it suitable for a range of dishes. Meanwhile, the secondary oven is perfect for cooking smaller meals or keeping dishes warm.

The design of the Parkinson Cowan 55M complements a range of kitchen aesthetics, featuring sleek lines and a modern finish. The user-friendly controls are designed for ease of operation, with large knobs that allow precise temperature and function adjustments.

Lastly, safety features such as flame failure devices are integrated to provide peace of mind, automatically cutting off gas supply if the flame goes out. This aspect reinforces the commitment to safe cooking practices, ensuring that users can focus on creating delicious meals without worrying about safety hazards.

In conclusion, the Parkinson Cowan 55M is a versatile and efficient cooking appliance that effectively caters to the requirements of contemporary home cooking, incorporating essential features and technologies that enhance usability, performance, and safety.
Top Page Image Contents