West Bend L-5486 Condition the Non-Stick Interior Surface, Special Safeguards for Glass Cover

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Wash skillet, cover and rack if included, in hot soapy water with a sponge or dishcloth to remove any manufacturing oils. Rinse thoroughly, then dry, including terminal pins inside socket of skillet where heat control fits.

•Condition the Non-Stick Interior Surface

The non-stick surface must be conditioned to ensure stick-free cooking. Lightly wipe a teaspoon of cooking oil with paper toweling or a soft cloth over the entire interior surface. Let oil remain on the surface. The skillet is now ready for use.

•Assemble Handle/Legs Before Using (unassembled models only).

CAUTION: To prevent personal injury or property damage, be sure handles/legs are securely attached before use. Never use skillet without attached handle/legs. Make sure that screws are inserted straight into skillet mounting projections for proper assembly. To prevent stripping of threads do not over tighten screws.

*Handle/Leg Assembly

 

Parts Included:

Position one handle/leg on

2

Handle/Legs

side of skillet with socket.

4

Long Screws

 

2 Leveling Washers

Tool Required:

Common Slotted or Phillips Screwdriver

1.Place skillet upside down on tabletop or countertop.

2.Position first handle/leg on side of skillet with socket, lining up holes in legs with mounting projections on skillet. See Diagram 1.

3.Using appropriate screwdriver securely attach handle/leg with two of the long screws provided. See Diagram 1. Repeat Steps 1 and 2 to assemble second handle/leg on opposite side of skillet.

4.To assure proper installation of skillet handle/legs, place assembled skillet right side up on a flat surface and lift with handles. Handles should feel tightly secured.

5.If the skillet rocks when placed on a flat surface, remove screw on the leg which is not resting on the surface. Install one of the enclosed washers between the skillet mounting projection and leg. Replace the screw following instructions 3 and 4 above. If the skillet is not level after the addition of the washer, add the second leveling washer in the same manner to the opposite leg not resting on surface.

SPECIAL SAFEGUARDS FOR GLASS COVER

CAUTION: Failure to follow these instructions may cause immediate or later breakage of glass cover, which can result in personal injury or property damage. Carefully read and follow the safeguards below:

CAUTION: Glass cover can shatter from direct heat.

•DO NOT place cover under broiler, microwave browning element or in a toaster oven.

•DO NOT set glass cover on hot burner or on oven heat vent.

•DO NOT use cover if it has been used in the above manners even if it does not look damaged. See Warranty section in

this booklet on how to obtain a replacement cover.

CAUTION: Glass cover can shatter if cooled suddenly. Avoid severe temperature change.

•DO NOT set hot glass cover on cold or wet surface; let cover cool before placing in water.

•ALWAYS handle hot cover with dry oven mitts; do not use wet cloths.

•ALWAYS set hot glass cover on dry, heat-protective surface for gradual cooling.

CAUTION: Chips, cracks, or deep scratches weaken the glass cover. Weakened glass can shatter during use.

•DO NOT use cover if chipped, cracked or scratched. Discard immediately. See Warranty section in this booklet on how to obtain a replacement cover.

•ALWAYS follow care and use instructions in this booklet to avoid chip, cracks and scratches due to hitting rims, using metal utensils, using abrasive scouring pads or cleansers or from accidental impact.

CAUTION: To prevent personal injury or steam burns when removing cover from skillet base:

•ALWAYS use oven mitts or hot pads when removing or replacing glass cover.

•ALWAYS tilt cover toward you to prevent steam burns.

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Contents Instructions for USE and Care Important SafeguardsClean Before Using Condition the Non-Stick Interior Surface Assemble Handle/Legs Before Using unassembled models onlySpecial Safeguards for Glass Cover Side of skillet with socketCleaning Instructions Cooking InstructionsSpecial Cleaning Instructions Poultry Temperature GuideROASTING-Best suited for skillets with high dome cover HAM---Fresh, Smoked or CannedSteaming Roasting ChartMeat Internal Temperature Steam GuideBreakfast Brighteners Orange Pancakes 2 eggs, slightly beaten 1½ cups milk French ToastCHEESE-TOMATO Scramble Chicken with Rice Main DishesOrange Sauce Turkey & Dressing DinnerTuna Noodle with Peas Swiss SteakFiesta Burgers Company Liver with Onions Grilled HAM Sandwiches 2 cups cooked ground hamCheesy Tacos PORK’N BeerBeef Oriental Casserole 1 pound lean ground beef Skillet POT RoastPAN-FRIED Fish Beef Roast BEEF-TOMATO DinnerGrilled TOMATO-CHEESE Sandwiches PINEAPPLE-GLAZED HAM SliceEasy Skillet Dinner Roast ChickenSouthern Fried Chicken 3 to 4 pounds frying chicken Potato Patch Baked Apples 6 to 8 apples, cored Distintive DesertsScalloped Potatoes Skillet CookiesNot Valid in Mexico Replacement PartsDAY Warranty 5486 West Bend Company

L-5486 specifications

The West Bend L-5486 is a versatile and innovative electric slow cooker designed to simplify meal prep while ensuring delicious, home-cooked meals with ease. Known for its user-friendly interface and efficient cooking technology, the L-5486 is perfect for busy individuals and families looking to enjoy healthy dishes without spending hours in the kitchen.

One of the main features of the West Bend L-5486 is its generous capacity, making it ideal for cooking large meals or batch cooking for the week ahead. With a capacity of up to 5 quarts, it allows users to prepare soups, stews, casseroles, and other hearty dishes that can serve multiple people. The unit is also designed for versatility, accommodating a wide range of recipes, whether you are making a tender roast or a flavorful chili.

The cooking technology adopted by the L-5486 includes a multi-setting programmable timer, which offers flexibility in meal planning. Users can easily set the cooking duration according to their schedule, ensuring that meals are perfectly cooked even when busy. This programmable feature enhances convenience, allowing users to come home to a hot meal that requires no further preparation.

Another highlight of the West Bend L-5486 is its durable construction. The slow cooker is built with high-quality materials that ensure longevity and reliability. Its sleek design not only adds an aesthetic appeal to any kitchen counter but also facilitates easy cleaning. The inner ceramic pot is detachable and dishwasher safe, making cleanup a breeze.

Safety features are also at the forefront of its design. The cooker is equipped with sturdy handles that remain cool to the touch, minimizing the risk of burns during handling. The secure locking lid ensures that heat and moisture are retained during cooking, which helps enhance flavors and tenderness.

In addition, the West Bend L-5486 is energy-efficient, consuming far less power than traditional cooking methods, thus providing an economical solution for everyday cooking. Overall, the West Bend L-5486 stands out as a reliable appliance for those who cherish home-cooked meals but seek the conveniences of modern technology. With its blend of capacity, programmable features, safety, and energy efficiency, the L-5486 is an excellent choice for anyone looking to elevate their culinary experience.
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