Sharp R-1900M operation manual Eheating Chart, High 100%

Page 35

R

EHEATING CHART

 

 

 

 

REHEATING

FOOD

TEMP

QUANTITY

METHOD

TIME ON

 

 

 

 

HIGH (100%)

BREAKFAST

 

 

 

 

Porridge

Chilled

125g (5oz)

Place in a bowl, uncovered

35 sec

Scrambled Egg

Chilled

125g (5oz)

Place on a plate, uncovered

30 sec

Scrambled Egg

Chilled

175g (6oz)

As above

50 sec

with bacon or

 

 

 

 

sausage

 

 

 

 

Bacon

Chilled

4 rashers

As above

25 sec

Sausages - thick

Chilled

4

As above

35 sec

Sausages-thin

Chilled

8

As above

35 sec

Smoked

Chilled

175g (6oz)

As above

45 sec

Haddock

 

 

 

 

Mushrooms

Chilled

100g (4oz)

Place in a bowl, uncovered

15 sec

Fresh

Chilled

100g (4oz)

As above

15 sec

Tomatoes

 

 

 

 

HOT SANDWICHES

 

 

 

Chickenburger

Chilled

135g (5oz)

Place on a plate, uncovered

35 sec

Hamburger

Chilled

125g (5oz)

Place on a plate, uncovered

35 sec

Cheeseburger

Chilled

175g (6oz)

As above

35 sec

Hot Dog

Chilled

175g (6oz)

As above

35 sec

Bacon

Chilled

175g (6oz)

As above

35 sec

Sausage

Chilled

225g (8oz)

As above

50 sec

Beef

Chilled

175g (6oz)

As above

35 sec

PREPARED DISHES

 

 

 

Lasagne

Chilled

300g (11oz)

1. Place on a plate, cover with cling film

2 mins 15 sec

 

 

 

2. Stand covered for 2-3 minutes

 

Chilli con Carne

Chilled

325g (12oz)

As above

2 mins

& Rice

 

 

 

 

Curry & Rice

Chilled

300g (11oz)

As above

2 mins

Shepherds Pie

Chilled

300g (11oz)

As above

1 min 15 sec

Stew &

Chilled

400g (14oz)

As above

2 mins 30 sec

Dumplings

 

 

 

 

Bangers &

Chilled

325g (12oz)

Place on a plate, cover with cling film

1 min 15 sec

Mash

 

 

 

 

 

 

 

 

 

34

Image 35
Contents Intelligent Thinking Contents Nstallation Mportant Safety InstructionsRadio or TV Interference IMPORTANT! Electrical ConnectionError Mode TroubleshootingCC3 CC1CC2 CC4Oven & Controlpanel Memory Cooking Before OperationOW to Operate the Oven Memory OperationRepeat Digit Input/Auto Start on without the Start pad ProcedureCooking Double/Triple Quantity with Memory Dual Digit Input/Auto Start OFF with the Start padSingle Stage Cooking Manual OperationExpress Defrost with Memory Time CookingHelpful TIP for Express Defrost Repeat CookingExpress Defrost Programme & Customise Custom SettingCooking Completion Signal Setting Operation when Programme Lock on is setAudible Signal Sound Volume Setting To set cooking completion signal volumeCounter Check ProcedureDisplay To check more than one counterCounter Check/Clear Air Intake Filter Counter To Reset the Counter toTo Reset the Air Intake Filter Counter Selecting Operation in case of Magnetron Failure Air Filter CycleMultiplication Factor for Double/Triple Quantity DisplayPause Timing Express Defrost SettingProcedure Display Saving Memories Repeat Digit Input Programming Multi Stage Cooking Setting Total Cooking Time of Express Defrost Maximum Cooking Time Calculation Other Convenient FeaturesDemonstration Mode MonitorLeaning & Maintenance Antenna Cover CoverDon’t soak the splash cover in detergent or wash it FrameSuitable Cookware Ooking AdviceBrowning dishes Kitchen paperAlways attend the oven closely. Only use to absorb fat May cause a fire in your ovenFood Handling & Preparation Advice for Defrosting Advice for Reheating Medium LOW Efrosting ChartLOW Express Defrost High Ooking ChartMedium High Fresh 20C Tomatoes Min High 100% Eheating ChartSavoury Bread and Pastry Canned Foods Meat Portions Page Customer Information Centre Alling for ServiceReplace the Mains Plug Pecifications Other Countries outside the EU European Union