Market Forge Industries 30-stel-lx technical manual Options Parts List, Single Pantry Faucet

Page 20

SECTION 7 OPTIONS PARTS LIST

TABLE 7.1 SINGLE PANTRY FAUCET

 

 

 

 

 

ITEM

PART NO.

DESCRIPTION

QTY.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1￿

 

98-1199￿

CONTROL BOX, REAR, PANTRY FAUCET

1￿

 

 

 

 

 

2￿

 

98-1360￿

MOUNTING PLATE, SINGLE PANTRY FAUCET

1￿

 

 

 

 

 

 

3￿

 

98-1366￿

SINGLE PANTRY FAUCET

1￿

 

 

 

 

 

 

4￿

 

98-1368￿

ADAPTER, SINGLE PANTRY FAUCET

2￿

 

 

 

 

 

 

5￿

 

10-5753￿

SPRAY NOZZLE WITH SWIVEL NOZZLE

1￿

 

 

 

 

 

6￿

 

10-3767￿

NIPPLE, FILL FAUCET RISER, 6"

1￿

 

 

 

 

 

 

7￿

 

 

 

 

 

REF

#8-32 WELDNUT

8￿

 

 

 

 

 

 

8￿

 

98-1475￿

TUBING, BRAIDED TEFLON

1￿

 

 

 

 

 

 

9￿

 

98-1477￿

COUPLER, BRASS HOSE BARB, 3/8 ID TO 3/8 PIPE

1￿

 

 

 

 

 

10￿

 

98-0877￿

ASSY., WATER LINE INLET

1￿

 

 

 

 

 

 

11￿

 

10-1761￿

#8-32 SCREW, 3/8 LG., S.S.

1￿

 

 

 

 

 

12￿

 

08-1206￿

HOSE CLAMP

2￿

 

 

 

 

 

 

13

 

98-1479

COUPLER, BRESS HOSE BARB, 3/8 ID X 1/2" THD. FEMALE

1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

7

 

 

11 4X

2

 

5

6

 

 

 

 

4

 

 

1

13.00 (REF)

 

8

 

13

3

A

 

 

 

9

 

 

10

FIG. 7.1 SINGLE PANTRY FAUCET

 

A

 

12

 

DETAIL A-A

BACK VIEW

7-1

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Contents Electric Frying & Braising PAN Table of Contents Summary of Safety Notices General Information DescriptionService Equipment FoodInstallation Instructions Models 40-STEL, 40-STEL-LX, 40-STEM & 40-STEM-LX98-1256 D 98-12562 D 98-12563 D Cleaning Operating InstructionsIntroduction Basic Functions SHUT-DOWNTest Kitchen Bulletin Cooking Facts on ParadeBreakfast Foods Size Setting PER Hour QTY Yeild Portion Thermostat BatchesIllustrated Parts List TOP AssemblyGallon Gallon Description QTYTOP Assembly PAN Assembly Gallon DescriptionNema BOX Assembly Description QTYTroubleshooting & Maintenance Problem Probable Cause Remedy ART noReplacement of Temperature Control Options Parts List Single Pantry FaucetDouble Pantry Faucet Double Pantry FaucetSingle Spray Hose Single Spray HoseDouble Spray Hose Double Spray HosePAN Support PAN SupportOptional Casters with GAS Strain Relief Modular Instructions Modular OptionsTable for FIG Trim Jointing KIT Options Modular StandThreaded ROD SPRING, Spray HOSE, Gooseneck PAN, 30 GALLON, UNI. Skillet

30-stel, 30-stel-lx specifications

Market Forge Industries is a renowned manufacturer specializing in high-quality steam cooking equipment, and among their impressive lineup is the 30-STEL-LX and 30-STEL models. These products stand out in the industry, known for their distinct features, advanced technologies, and robust characteristics that cater to the demands of commercial kitchens.

The 30-STEL-LX and 30-STEL steamers are designed to meet the needs of food service establishments that require efficiency and speed in cooking. Both models boast a user-friendly control panel, making it easy for chefs and kitchen staff to operate them with precision. They come equipped with programmable controls that allow users to set cooking times and temperatures based on specific menu items, ensuring consistency and quality in food preparation.

One of the key aspects of the 30-STEL-LX and 30-STEL is their construction. Built with heavy-duty stainless steel, they offer durability and resistance to corrosion. This material is not only robust but also easy to clean, a significant advantage for busy kitchens where hygiene is paramount. The steamers' compact design allows them to fit into various kitchen layouts without sacrificing performance.

In terms of technology, these models utilize direct steam injection, which provides rapid and efficient cooking. This method ensures that food is cooked evenly and quickly, reducing the overall cooking time and preserving the natural flavors and nutrients of the ingredients. The steamers also include advanced safety features, such as automatic shut-off systems and pressure controls, promoting safe operation.

Another remarkable characteristic of the 30-STEL-LX and 30-STEL is their versatility. They are capable of cooking a wide range of foods, from vegetables and seafood to poultry and grains, making them ideal for diverse menus in restaurants, schools, and catering services. The ability to cook multiple items simultaneously maximizes kitchen efficiency and allows chefs to manage their time effectively.

Overall, the Market Forge Industries 30-STEL-LX and 30-STEL steamers represent a perfect blend of durability, versatility, and user-friendly technology. They enable food service professionals to deliver high-quality meals while optimizing their kitchen operations. Businesses seeking reliable and efficient cooking solutions will find these models to be invaluable assets in their culinary repertoire.