CMA Dishmachines manual Specifications, L-1X & L-1X16

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1. Specifications

1.1.L-1X & L-1X16

WATER CONSUMPTION

METRIC

EQUIVALENT

PER RACK

1.7 GAL.

6.44 L

PER HOUR

40.8 GAL.

154.4 L

OPERATING CYCLE

 

 

WASH TIME-SEC

57

57

RINSE TIME-SEC

48

48

DWELL TIME-SEC

 

15

15

TOTAL CYCLE

2 MIN.

2 MIN.

OPERATING CAPACITY

 

 

RACKS PER HOUR

24

24

WASH TANK CAPACITY

1.7 GAL.

6.44 L

PUMP CAPACITY

35 GPM

132.5 LPM

 

 

 

WATER REQUIREMENTS

140°F

60°C

WATER INLET

½”

DRAIN CONNECTION

1”

CYCLE TEMPERATURES

 

 

WASH-°F (Min)

140

60°C

FRAME DIMENSIONS

 

 

DEPTH

23 ½”

59.69 cm

WIDTH

24”

60.96 cm

L-1X HEIGHT

30”

76.2 cm

L-1X16 HEIGHT

33 ¾”

85.73 cm

L-1X MAX CLEARANCE FOR DISHES

12 ¼”

31.11 cm

L-1X16 MAX CLEARANCE FOR DISHES

16”

40.64 cm

ELECTRICAL*

115 VAC

 

15.8 AMPS

SUSTAINER HEATER

0.8 kW

(Not Booster Heater)

 

WASH PUMP MOTOR

13.4 AMPS

*MUST CONNECT TO DEDICATED 20 AMP SUPPLY CIRCUIT. COMPLIANCE WITH LOCAL ELECTRICAL CODES MUST BE FOLLOWED.

SHIPPING WEIGHT

 

 

L-1X (Approximate)

190#

86.2 kg

L-1X16 (Approximate)

195#

88.5 kg

 

 

 

 

 

 

MODEL L-1X & L-1X16 INSTALLATION & OPERATION MANUAL Rev. 1.14

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Contents 7 0 0 K N O T T a V E N U E Model L-1X & L-1X16Table of Contents L-1X & L-1X16 Specifications100 110 L-1X and L-1X16 Operational CycleSee .1.1 Cam Adjustment Getting Started Getting StartedIntroduction to the L-1X and L-1X16 Post Instructions Receiving and InstallationElectrical PlumbingInstallers Checklist General Initial SetupOperation OperationProper Filling Water PumpPump Cavitation Cam Adjustment MaintenanceMaintenance Timer assemblyQuick service guide Troubleshooting Maintenance Maintenance Addendum Addendum for Machines Installed in the City of ChicagoAppendix a Operator & Cleaning Instructions Electrical Diagram

L-1X16, L-1X specifications

CMA Dishmachines L-1X and L-1X16 are state-of-the-art commercial dishwashers designed to streamline dishwashing processes in various foodservice environments. Recognized for their innovative technology and robust construction, these machines are ideal for restaurants, hotels, and institutional kitchens.

One of the standout features of the CMA L-1X and L-1X16 is their high efficiency. With a capacity to handle up to 40 racks per hour, these models significantly reduce the time spent on washing dishes and improve overall kitchen productivity. Their rapid cycle times ensure that clean dishes are always available, enhancing service speed and minimizing wait times during busy hours.

The L-1X and L-1X16 are designed with advanced wash arm technology, featuring multiple spray zones that ensure thorough cleaning of all dishware. The powerful pump provides exceptional water pressure, ensuring that even the toughest stains are removed with ease. In addition, the units include a built-in booster heater, which raises water temperatures to optimal levels for effective sanitization, complying with health and safety regulations.

Another key characteristic of these dishmachines is their user-friendly interface. The intuitive control panel allows operators to select wash cycles effortlessly, making it easy for staff to operate the machines without extensive training. The digital readout indicates cycle time and wash temperature, providing transparency and ensuring operational efficiency.

The L-1X and L-1X16 models are constructed from durable stainless steel, guaranteeing longevity and resistance to the wear and tear of daily commercial use. Their compact design maximizes workspace efficiency, making them suitable for kitchens with limited space. Additionally, the machines are designed for easy access to internal components, facilitating maintenance and reducing downtime.

Energy efficiency is a priority for CMA Dishmachines, and both the L-1X and L-1X16 models reflect this commitment. These dishwashers consume less water and energy compared to other models in the market, ultimately reducing operating costs and contributing to a more sustainable kitchen environment.

In summary, the CMA Dishmachines L-1X and L-1X16 are highly efficient commercial dishwashers that combine advanced technology, user-friendly features, and durable construction. They are designed to meet the rigorous demands of the foodservice industry while maintaining a focus on efficiency and sustainability. For establishments looking to enhance their dishwashing capabilities, these models represent a cutting-edge solution.