Turbo Chef Technologies TurboChef Oven Manual & Service Info for i3 and i5 Models

Page 18

10 OVEN CONTROLS

 

 

 

 

 

1

2

3

 

 

 

 

 

 

A B C

D E F

 

 

 

 

 

4

5

6

 

4

4

 

 

G H I

J K L

M N O

 

STOP

 

 

 

 

 

 

 

BACK

 

ENTER

 

 

 

 

 

 

 

 

 

 

 

 

 

 

7

8

9

 

 

 

 

 

P Q R S

T U V

W X Y Z

 

 

 

 

 

BACK

0

ENTER

 

 

 

 

 

STOP

 

 

 

 

 

 

 

1

2

3

5

6

7

8

 

Figure 8: Oven Controls

Oven Controls

1. Info Key

When the oven is off or cooling down, press to access the INFO MODE (see page 14).

2. On/Off Key

Press to turn the oven on (begin warmup) or off (cool down), or to exit INFO MODE (page 14).

3. Display

The display shows information relevant to the current oven operation and/or user options.

4. Soft Keys

There are ten soft keys - five to the left and right of the display. Press a soft key to select an option adjacent to that key on the display.

NOTE: Soft keys are labeled L1-L5 and R1-R5 in this manual (where applicable) for easier identifica- tion and reference.

5. Back/Stop Key

When the oven is cooking, press the Back/Stop key to immediately terminate a cook cycle.

When the oven is ready to cook (i.e., warmed up and waiting for a cook command), or in the INFO MODE (see page 14), press the Back/Stop key to return to the previous screen.

6. Up and Down Keys

When the oven is ready to cook (i.e., warmed up and waiting for a cook command), press the Up or Down key to view additional food groups (if applicable).

When the oven is in the INFO MODE (see page 14), press to navigate between screen 1 and 2.

When editing a food item, press to navigate between editable fields (Figure 32, page 18).

7. Enter Key

Press the Enter key to confirm a setting change in the Options Screen (Figure 24, page 14), when saving changes to food item settings (Figure 32, page 18), or whenever instructed by the oven screen.

8. Numeric Keypad

Use the numeric keypad to enter access passwords or modify cook settings (Figure 32, page 18). The numeric keypad also contains a Back/Stop key and an Enter key, which are functionally identical to Items 5 and 7.

Image 18
Contents TurboChef Technologies, Inc Page For further information, call 800.90TURBO Page Table of Contents Info Mode Edit ModeGeneral Safety Information Reducing Fire RiskPower Cord Replacement Grounding InstructionsRF Interference Considerations Dimensions Theory of OperationElectrical Specifications i5 Oven Single PhaseElectrical Specifications i3 Oven Oven Construction Unpacking InstructionsLifting and Placing the Oven Installation Near Open Heat Source Voltage SelectionVentilation Requirements Optional Installation Items I5 Oven Cart and Stacking Stand DimensionsDaily Maintenance Remove and Clean the Wire RackPrepare the Oven Clean the Oven Interior Remove and Clean the Lower JetplateRemove and Clean the Lower Air Diverter Clean and Dry the Oven DoorClean the Oven Exterior Reinstall ComponentsClean the Drain Pan Clean the Air Filter Once Per WeekOven Controls Cooking Cooking Remove Food from Oven Overview of the Info Mode Setting the Date/Time Viewing the Fault LogViewing the Service Numbers Resetting the OvenMaking a Copy of the Oven Menu Updating the Oven FirmwareOverview of the Edit Mode Changing Set TemperaturesChanging Recipe Settings Changing Food Group/Recipe NameTroubleshooting S u e Possible Causes ResolutionR O U B L E S H O OT I N G S u e Possible Causes Resolution TurboChef i5 and i3 Rapid Cook Oven North America Limited WarrantyWarranty Exclusions Disclaimer of WarrantiesGoverning Law, Entire Warranty Warranty Service, Exclusive RemedyWarranty Claims Disclaimer of DamagesTurboChef Global Warranty System Warranty ServiceDisclaimer International Limited Warrant Y International Limited Warrant Y For service or information
Related manuals
Manual 85 pages 17.59 Kb