Kenmore 85941 manual Programmed Defrosting

Page 106

PROGRAMMED DEFROSTING

CHART (Cont'd)

CUT AND

WEIGHT

MEAT

PORK

Chops

½inch thick 1 inch thick

Spareribs,

Country-style ribs 2 to 3 Ibs.

Roast

Under 4 Ibs.

Bacon

I lb.

Sausage, bulk

I lb.

Sausage, links i lb.

Hot dogs

I lb.

VEAL

Roast

3 to 4 Ibs.

Chops

V2 inch thick

VARIETY MEAT Liver

1 lb.

Tongue

1lb.

PROGRAMMED DEFROSTING TIME

4 to 5 min. per lb.

5 to 6 min. per lb.

4 to 6 rain. per lb.

3 to 4 rain. per lb.

1V2to 2Y2 min.

IVzto 2V2 min.

2 to 4 rain.

4 to 5 min.

4 to 6 min. per lb.

3 to 5 min. per lb.

4 to 5 min.

6 to 7 rain.

STAI_ _ DIRECTIONS

TIME

	5-10	miin.	Separate		chops	halfway	through
	10 ml		Separate		chops	halfway	through
	10 ml		defrosting		time.
	10 mi:		Turn	over	once.*
	30-41	rain.	Turn	over	once.*
	3-5	min.	Defrost until strips separate.
	3-5	rain.	Tum	over	once.*
			Remove thawed			portionswith fork.
			Return	remainder		into	oven
			to defrost.
	4-6	min.	Turn	over	once.*

Defrost untilpieces can be

separated,

5min.

30	mi,,.	Turn	over once.*
20	mi_	Turn	over once.*

Separate chops and continue defrosting.

10 miJ	Turn	over once.*
10 mil	Tum	over once.*

*'Fumingor stirring should be done in the middle of the defrosting cycle.

26

Image 106

Contents ISears Sears, Roebuck Co., Chicago 12374Your Safety First Table of Contents Model Number Model Number LabelWeight 106 lbs Height 19-3/8 Width 29-7/8Names of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE Easy USE Chart To setRecall and Change of Settings Touch 0 power levelII s II 9 I/111 II-,=-VllI/11II- --II -- I i ,..--i/l Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide SETrlNG 150FKenrnore . EM,-nJ Start 14 p!.-,,,416First Stage Minutes LevelSecond Stage 3 minutes power level TWO, Three or FOUR-STAGEDelay Start Cooking Whole Meal Cooking Programmed Defrost by Time Touch ClearProgrammed Defrosting Chart Defrosting Chart Contd To 7 rain Country-style ribs 2 to 3 Ibs1V2to 2Y2 min 10 mlTurn over once ContdSTANDi To 4 min. per lbAluminum Fo CerPreset Recipe Cooking NNN Preset Recipe Cooking Contd Utensils Ovenware treated for high-intensity heat, such as utilityCare and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Kenmore Sears, Roebuck and Co., Chicago, IL , U.S.AKenmore Your Safety First Table of Contents Model Number Installation Names of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE Easy USE Chart Recall and Change of Settings HI-POWER Cooking Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide Reheating Foods Kenrnore . EM,-nJ 1r-r =-lr=-i TWO, Three or FOUR-STAGE Cooking TWO, Three or FOUR-STAGE Delay Start Cooking Whole Meal Cooking Programmed Defrost by Time Programmed Defrosting Chart Defrosting Chart Contd Programmed Defrosting Defrosting Chart Programmed Defrost by Temperature Preset Recipe Cooking NNN Preset Recipe Cooking Contd Utensils Care and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Kenmore Kenmore Your Safety First Table of Contents Model Number Installation Names of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE Easy USE Chart Recall and Change of Settings HI-POWER Cooking Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide Reheating Foods Kenrnore . EM,-nJ 1r-r =-lr=-i TWO, Three or FOUR-STAGE Cooking TWO, Three or FOUR-STAGE Delay Start Cooking Whole Meal Cooking Programmed Defrost by Time Programmed Defrosting Chart Defrosting Chart Contd Programmed Defrosting Defrosting Chart Programmed Defrost by Temperature Preset Recipe Cooking NNN Preset Recipe Cooking Contd Utensils Care and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Kenmore