Kenmore 85941 manual Defrosting Chart

Page 107

PROGRAMMED

DEFROSTING

CHART

(Cont'd)

 

CUT AND

PROGRAMMED

STANDi

',3

DIRECTIONS

WEIGHT

DEFROSTING TIME

TIME

 

 

POULTRY

 

 

 

 

Chicken

 

 

 

 

Whole

 

 

 

 

2 to 3 Ibs.

5 to 7 min. per lb.

25-30

rain.

Turn over once.*

 

 

 

 

Immerse in cold water for standing

 

 

 

 

time.

Cut

up

 

2 to

3 lbs.

4 to 5 min. per lb.

TURKEY

 

Whole

 

Under 8 Ibs.

3 to 4 min. per lb.

I0-15 rnin,

Turn over

once.*

 

Separate

pieces when partially

 

thawed.

 

60 min.

Turn over once.*

 

Immerse in cold water for standing

 

time.

Breast

Under 4 Ibs.

Drumsticks

1 to 1 Vz lbs.

Roast, boneless 2 to 4 Ibs.

CORNISH HENS Whole

I. 1 to 1V2"Ibs.

2. I to 1V2 Ibs. ea.

3 to 4 min. per lb.

4 to 5 min. per lb.

2V2 to 3 min. per lb.

I0 to II min. per lb.

9 to 10 min. per lb.

20

min.

Turn over

once.*

15-20 min.

Turn over

once.*

 

 

Separate

pieces when partially

 

 

thawed.

 

10

min.

Remove from foil pan.

 

 

Cover with waxed paper.

20

min.

Turn

over

once.*

20

min.

Tum

over

once.*

*Turning or stirring should be done in the middle of the defrosting cycle.

27

Image 107
Contents Sears, Roebuck Co., Chicago 12374 ISearsYour Safety First Table of Contents Model Number Label Model NumberHeight 19-3/8 Width 29-7/8 Weight 106 lbsNames of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE To set Easy USE ChartTouch 0 power level Recall and Change of SettingsII- --II -- I i ,..--i/l II-,=-VllI/11II s II 9 I/111 Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide 150F SETrlNGKenrnore . EM,-nJ 14 p!.-,,,416 StartLevel First Stage MinutesTWO, Three or FOUR-STAGE Second Stage 3 minutes power levelDelay Start Cooking Whole Meal Cooking Touch Clear Programmed Defrost by TimeProgrammed Defrosting Chart Defrosting Chart Contd 10 ml Country-style ribs 2 to 3 Ibs1V2to 2Y2 min To 7 rainTo 4 min. per lb ContdSTANDi Turn over onceCer Aluminum FoPreset Recipe Cooking NNN Preset Recipe Cooking Contd Ovenware treated for high-intensity heat, such as utility UtensilsCare and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Sears, Roebuck and Co., Chicago, IL , U.S.A KenmoreKenmore Your Safety First Table of Contents Model Number Installation Names of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE Easy USE Chart Recall and Change of Settings HI-POWER Cooking Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide Reheating Foods Kenrnore . EM,-nJ 1r-r =-lr=-i TWO, Three or FOUR-STAGE Cooking TWO, Three or FOUR-STAGE Delay Start Cooking Whole Meal Cooking Programmed Defrost by Time Programmed Defrosting Chart Defrosting Chart Contd Programmed Defrosting Defrosting Chart Programmed Defrost by Temperature Preset Recipe Cooking NNN Preset Recipe Cooking Contd Utensils Care and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Kenmore Kenmore Your Safety First Table of Contents Model Number Installation Names of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE Easy USE Chart Recall and Change of Settings HI-POWER Cooking Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide Reheating Foods Kenrnore . EM,-nJ 1r-r =-lr=-i TWO, Three or FOUR-STAGE Cooking TWO, Three or FOUR-STAGE Delay Start Cooking Whole Meal Cooking Programmed Defrost by Time Programmed Defrosting Chart Defrosting Chart Contd Programmed Defrosting Defrosting Chart Programmed Defrost by Temperature Preset Recipe Cooking NNN Preset Recipe Cooking Contd Utensils Care and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Kenmore