Kenmore 85941 manual SETrlNG, 150F

Page 16

REHEATING FOODS

Place the temperature probe sensor into the food to be

reheated with the first inch of the sensor in the center of the food.

Plug the temperature probe into the socket on the side of the oven wall.

Cover the food if desired.

Set the temperature of the desired doneness. (See chart below. )

• SelLect "multi-power" setting as shown below.

The microwave oven will stop cooking when the set

temperature is reached and then it will "Hold Warm".

Remove the temperature probe from the oven after use.

"TEMPERATURE

CONTROL"

REHEATING

GUIDE

 

 

 

 

 

 

FOOD

SETrlNG

DONENESS

INSTRUCTIONS

 

 

 

 

 

 

Beverages

HI (MAX POWER)

150°F

Place

the temperature

probe

sensor

in the center

 

 

 

of tlne beverage

glass.

 

 

 

 

Soups

80 (REHEAT)

150°F

Place

the temperature

probe

sensor

into

the center

 

 

 

of tile soup. Cover with casserole lid, waxed

 

 

 

paper,

or plastic

wrap.

 

 

 

 

Precooked

80 (REHEAT)

150°F

Place

temperature

probe

sensor into

the

center

Casseroles

 

 

of tile

food. Cover

with

a casserole

lid.

waxed

 

 

 

paper,

or plastic

wrap.

 

 

 

 

Canned

80

(REHEAT)

150°F

Vegetables

 

 

 

Leftovers

80

(REHEAT

150°F

 

Meat Sandwiches

80

(REHEAT

120°F

(Thick)

 

 

 

Place the temperature probe sensor into the center

of tile food to be reheated. The sensitive area

of tile sensor should rest in the middle of the food.

Place the temperature probe sensor in the densest

or largest amount of food.

Place 1:he temperature probe sensor into the thickest

part of the sandwich to be warmed. The sensitive area of the sensor should be located in the sandwich filling.

Baked Foods

80 (REHEAT

120°F

Place the

temperature

probe

sensor into the

center of

 

 

 

the food

to be reheated.

The

sensitive area

of the

 

 

 

sensor should rest in the middle of the food.

 

Syrup

70 (ROAST)

150°F

Caution: From time to time, the same kind of foods

may vary in shape, form and density, and, therefore will

not produce the same results each time. For this reason,

we do not recommend using the temperature control set- tings for thin food items or for foods that require tenderiz-

Place the temperature probe sensor into the center of the container.

ing lay simmering. Also, in some cases the microwave oven

may shut off prematurely. This means that either the tem- perature probe is not placed properly or that it should not be used with this type of food

16

Image 16
Contents ISears Sears, Roebuck Co., Chicago 12374Your Safety First Table of Contents Model Number Model Number LabelWeight 106 lbs Height 19-3/8 Width 29-7/8Names of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE Easy USE Chart To setRecall and Change of Settings Touch 0 power levelII s II 9 I/111 II-,=-VllI/11II- --II -- I i ,..--i/l Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide SETrlNG 150FKenrnore . EM,-nJ Start 14 p!.-,,,416First Stage Minutes LevelSecond Stage 3 minutes power level TWO, Three or FOUR-STAGEDelay Start Cooking Whole Meal Cooking Programmed Defrost by Time Touch ClearProgrammed Defrosting Chart Defrosting Chart Contd Country-style ribs 2 to 3 Ibs 1V2to 2Y2 minTo 7 rain 10 mlContd STANDiTurn over once To 4 min. per lbAluminum Fo CerPreset Recipe Cooking NNN Preset Recipe Cooking Contd Utensils Ovenware treated for high-intensity heat, such as utilityCare and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Kenmore Sears, Roebuck and Co., Chicago, IL , U.S.AKenmore Your Safety First Table of Contents Model Number Installation Names of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE Easy USE Chart Recall and Change of Settings HI-POWER Cooking Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide Reheating Foods Kenrnore . EM,-nJ 1r-r =-lr=-i TWO, Three or FOUR-STAGE Cooking TWO, Three or FOUR-STAGE Delay Start Cooking Whole Meal Cooking Programmed Defrost by Time Programmed Defrosting Chart Defrosting Chart Contd Programmed Defrosting Defrosting Chart Programmed Defrost by Temperature Preset Recipe Cooking NNN Preset Recipe Cooking Contd Utensils Care and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Kenmore Kenmore Your Safety First Table of Contents Model Number Installation Names of Oven Paris Oven Control Panel USE INSTRUCTIONS--COOKINGGUIDE Easy USE Chart Recall and Change of Settings HI-POWER Cooking Cooking Guide for MULTI-POWER Settings Ngg Temperature Controlled Cooking Temperature Control Meat Cooking Guide Reheating Foods Kenrnore . EM,-nJ 1r-r =-lr=-i TWO, Three or FOUR-STAGE Cooking TWO, Three or FOUR-STAGE Delay Start Cooking Whole Meal Cooking Programmed Defrost by Time Programmed Defrosting Chart Defrosting Chart Contd Programmed Defrosting Defrosting Chart Programmed Defrost by Temperature Preset Recipe Cooking NNN Preset Recipe Cooking Contd Utensils Care and Cleaning Page Grillwork Charcoal Filter Questions and Answers Questions and Answers Contd Before Calling for Service Sears Service Kenmore