Kenmore 790-9663 Setting Convection Bake, Tips for Convection Bake, Setting Oven Controls, Press

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Benefits of Convection Bake: —Multiple oven rack baking.

Setting Oven Controls

•Setting Convection Bake

Benefits of Convection Bake: —Multiple oven rack baking.

—No special pans or bakeware needed.

Setting Convection Bake

The CONV BAKE pad controls the Convection Bake feature.

Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection Bake at any temperature between 170° F (77° C) to 550° F (288° C).

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5

4

3

2

1

Air circulation of Convection Cooking

Fig. 1

Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven (See Fig. 1). This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly.

Tips for Convection Bake

1.Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster.

2.Preheating is not necessary when cooking casseroles with Convection Bake.

3.When using Convection Bake with a single rack, place oven rack in position 3 or 4. If cooking on multiple racks, place the oven racks in positions 2 and 5 (for 2 racks). Place in positions 1, 3 and 6 (for 3 racks). Refer to Fig. 1.

4.Cakes will have better results when baked using the keypad.

INSTRUCTIONS

PRESS

DISPLAY

To set the oven for Convection Bake and temperature to 350°F:

1. Arrange interior oven racks and place food in oven (See Fig. 1).

2. Press . (See Fig. 2).

Fig. 2

3. Press .

Note: The oven icon will show a rotating fan within the square. This rotating fan icon indicates when the Convection Fan is operating (See fan in shown in Fig. 3).

Press	Fig. 3
	to stop Convection Bake or cancel Convection Bake

at any time.

ENGLISH

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Contents p/n 316417277 ENGLISH ESPAÑOLElectric Range Estufa eléctricaOne Year Limited Warranty Kenmore Elite Appliance WarrantyFIVE-YEAR LIMITED WARRANTY Disclaimer of implied warranties limitation of remediesENGLISH Important Safety InstructionsDo not use the oven or warmer drawer if equipped for storage Never Use Your Appliance for Warming or Heating the RoomIMPORTANT INSTRUCTIONS FOR USING YOUR OVEN IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOPSELF CLEANING OVENS IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGEAcuerdos de protección Master Protection AgreementsSears Installation Service Master Protection AgreementsYour Electric Range Features Include Range FeaturesYour Electric Range Features Include cont’d Before Setting Oven ControlsOven Vent Location Removing & Replacing Oven RacksBaking Layer Cakes with 1 or 2 Oven Racks Types of Oven RacksAir Circulation in the Oven Flat Handle Oven RackTo Set the Cooktop Lockout Feature Before Setting Surface ControlsTo turn the Cooktop Lockout Feature ON To turn the Cooktop Lockout Feature OFFThe available ESEC Window Display Settings Setting Surface ControlsHot Surface Indicator Lights Cooktop Sabbath Day Feature and Sb MessageSetting Recommended Surface Cooking SettingsOperating Single Radiant Surface Elements To Operate the Single Radiant Surface ElementsOperating the Double Element some models To Operate the Double Surface ElementsDo not place aluminum foil or plastic items such as salt To Operate the Triple Surface Element Operating the Triple Element some modelsTo Operate the Bridge Surface Element Operating the Bridge Element some modelsOperating the Warmer Warm & Ready Zone Settings TableWarmer Zone Temperature Selection To Set the Warmer Zone ControlSensaCook some models Surface CookingCleaning section Using proper cookwareCookware Material Types Arranging Warmer Warm & Ready Drawer Rack PositionsWarmer Drawer Humidity Controller Feature Warmer Warm & Ready Drawer & Bread Proofing Indicator LightsNote The Warmer Drawer will not operate during the Self-Clean cycle Warmer Drawer Recommended Food Settings TableWarmer Drawer Food Temperature Settings Setting Warmer Drawer ControlsTo Set the Warmer Drawer & Bread Proofing Controls Preparing Bread Dough for the Warmer DrawerMinimum & Maximum Control Pad Settings Electronic Oven Control Pad FeaturesFEATURE MIN. TEMP. /TIMESetting the Clock Setting Oven ControlsSetting Silent Control Operation INSTRUCTIONS To set the clock example below forSetting Timer Setting Continuous Bake or 12 Hour Energy SavingTo set the Timer example for 5 minutes To cancel the Timer before the set time has run outINSTRUCTIONS To activate the Oven Lockout feature Setting Oven Lockout FeatureSetting Temperature Display - Fahrenheit or Celsius To reactivate normal oven operationWhen the Cook Time finishes To Set the Recipe Recall FeatureTo store a typical cookie recipe example for baking at 375F for 9 minutes and to shut-off automatically INSTRUCTIONSSetting Preheat To set the Preheat temperature for 350FTHE OVEN Setting Bake Using the Air Guard feature some modelsTo set the Bake Temperature to 350F To change the Bake Temperature example changing from 350 to 425FCook Time feature When the Cook Time finishes Setting Cook TimeTo program the oven to begin baking immediately and to shut off automatically example below toDelay Start feature When the set bake time runs out Setting Delay StartRecommended Broiling Times and Searing Grill To set the oven to broil at the default setting 550FRoasting Rack Instructions Setting the Food Categories FeaturesBenefits of Convection Roast RecommendedUsing and Setting Meat Probe Proper Meat Probe placementImportant things to consider To use the Meat Probe Using and Setting the Meat Probe cont’dto stop Convection Bake or cancel Convection Bake Setting Convection BakeTips for Convection Bake To set the oven for Convection Bake and temperature to 350FTo set the Convection Convert feature To Set Add 1 Minute FeatureINSTRUCTIONSPRESSDISPLAY optional Setting the Slow Cook FeatureTo Set the Sabbath Feature for use on the Jewish Sabbath & Holidays Setting the Warm & Hold Feature To set Warm & HoldTo set Warm & Hold to turn ON automatically To Remove and Replace Warmer Warm Ready Drawer Warmer Drawer RemovalTo Remove Warmer Drawer To Replace Warmer DrawerSelf-Cleaning Self-Cleaning OvenAdhere to the following cleaning precautions 200 thru 400 usingFig. 1 number pads Self- CleaningINSTRUCTIONS PRESSStopping or Interrupting a Self-Cleaning cycle When the Self-Clean cycle is doneTo adjust the oven temperature higher To adjust the oven temperature lowerAdjusting Oven Temperature How to Clean General Care & CleaningSurfaces Glass control panelCleaning Recommendations for the Ceramic Glass Cooktop Cooktop Cleaning & MaintenancePlastic or foods with a high sugar content For light to moderate soilDo not use the following on the ceramic glass cooktop Removing & Replacing the Lift-Off Oven DoorSpecial Caution for Aluminum Use on the Ceramic Cooktop To Remove Oven DoorCare & Cleaning of Stainless Steel some models Changing Oven LightsReplacing the upper oven interior light bulbs POSSIBLE CAUSE/SOLUTION Before You CallOCCURRENCE Meat too close to the element. Reposition the rack to provide proper clearance between Slow Cook Turkey Breast Recipes for Slow CookParmesan Green Beans and Potatoes Orange Surprise Cake