Kenmore 790-9663 Before Setting Oven Controls, Your Electric Range Features Include cont’d, Food

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Your Electric Range Features Include (cont’d):

Range Features

Your Electric Range Features Include (cont’d):

29.Ceramic Smoothtop

30.6” Single Radiant Element (some models).

31.7” Single Radiant Element with pan sensing (some models).

32.Bridge Radiant Elements with pan sensing (some models).

33.6-9” Double Element (some models).

34.Warm & Ready™Zone Element.

35.6” Single Radiant Element with pan sensing.

36.9-12” Double Element with pan sensing (some models).

37.6-9-12” Triple Radiant Element (some models).

NOTE: The features of your range may vary according to model type & color.

303430

3337

29

313430

32

ENGLISH

32

36

29

Cooktop with SensaCook™

Before Setting Oven Controls

Oven Vent Location

The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVEN VENT.

Fig. 1

Removing & Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

Arranging Oven Racks

ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO

OPERATING THE OVEN). Refer to Fig. 2. Always use oven mitts when using the oven.

This range has a total of 7 oven rack postions.

6

5

Recommended Rack Positions for Broiling, Baking & Roasting:

				4
	Food	Rack Position		4
	Food	Rack Position		3
	Broiling hamburgers & steaks	See Broil		3
	Broiling hamburgers & steaks	See Broil		2
	Broiling meats, chicken or fish	See Broil		2
				1
	Cookies, cakes, pies, biscuits & Muffins	3 or 4		1

	Frozen pies, angel food cake, yeast, bread,			Roasting
	casseroles, small cuts of meat or poultry	1 or 2		Shelf
	casseroles, small cuts of meat or poultry	1 or 2

	Turkey, roast or ham	1or Roasting Shelf		Fig. 2

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Contents Estufa eléctrica ENGLISH ESPAÑOLp/n 316417277 Electric RangeDisclaimer of implied warranties limitation of remedies Kenmore Elite Appliance WarrantyOne Year Limited Warranty FIVE-YEAR LIMITED WARRANTYNever Use Your Appliance for Warming or Heating the Room Important Safety InstructionsENGLISH Do not use the oven or warmer drawer if equipped for storageIMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOPIMPORTANT INSTRUCTIONS FOR USING YOUR OVEN SELF CLEANING OVENSMaster Protection Agreements Master Protection AgreementsAcuerdos de protección Sears Installation ServiceYour Electric Range Features Include Range FeaturesRemoving & Replacing Oven Racks Before Setting Oven ControlsYour Electric Range Features Include cont’d Oven Vent LocationFlat Handle Oven Rack Types of Oven RacksBaking Layer Cakes with 1 or 2 Oven Racks Air Circulation in the OvenTo turn the Cooktop Lockout Feature OFF Before Setting Surface ControlsTo Set the Cooktop Lockout Feature To turn the Cooktop Lockout Feature ONCooktop Sabbath Day Feature and Sb Message Setting Surface ControlsThe available ESEC Window Display Settings Hot Surface Indicator LightsTo Operate the Single Radiant Surface Elements Recommended Surface Cooking SettingsSetting Operating Single Radiant Surface ElementsTo Operate the Double Surface Elements Operating the Double Element some modelsDo not place aluminum foil or plastic items such as salt To Operate the Triple Surface Element Operating the Triple Element some modelsTo Operate the Bridge Surface Element Operating the Bridge Element some modelsTo Set the Warmer Zone Control Settings TableOperating the Warmer Warm & Ready Zone Warmer Zone Temperature SelectionSensaCook some models Surface CookingArranging Warmer Warm & Ready Drawer Rack Positions Using proper cookwareCleaning section Cookware Material TypesWarmer Drawer Recommended Food Settings Table Warmer Warm & Ready Drawer & Bread Proofing Indicator LightsWarmer Drawer Humidity Controller Feature Note The Warmer Drawer will not operate during the Self-Clean cyclePreparing Bread Dough for the Warmer Drawer Setting Warmer Drawer ControlsWarmer Drawer Food Temperature Settings To Set the Warmer Drawer & Bread Proofing ControlsMIN. TEMP. /TIME Electronic Oven Control Pad FeaturesMinimum & Maximum Control Pad Settings FEATUREINSTRUCTIONS To set the clock example below for Setting Oven ControlsSetting the Clock Setting Silent Control OperationTo cancel the Timer before the set time has run out Setting Continuous Bake or 12 Hour Energy SavingSetting Timer To set the Timer example for 5 minutesTo reactivate normal oven operation Setting Oven Lockout FeatureINSTRUCTIONS To activate the Oven Lockout feature Setting Temperature Display - Fahrenheit or Celsius375F for 9 minutes and to shut-off automatically INSTRUCTIONS To Set the Recipe Recall FeatureWhen the Cook Time finishes To store a typical cookie recipe example for baking atTo set the Preheat temperature for 350F Setting PreheatTHE OVEN To change the Bake Temperature example changing from 350 to 425F Using the Air Guard feature some modelsSetting Bake To set the Bake Temperature to 350Fand to shut off automatically example below to Setting Cook TimeCook Time feature When the Cook Time finishes To program the oven to begin baking immediatelyDelay Start feature When the set bake time runs out Setting Delay StartRecommended Broiling Times and Searing Grill To set the oven to broil at the default setting 550FRecommended Setting the Food Categories FeaturesRoasting Rack Instructions Benefits of Convection RoastProper Meat Probe placement Using and Setting Meat ProbeImportant things to consider To use the Meat Probe Using and Setting the Meat Probe cont’dTo set the oven for Convection Bake and temperature to 350F Setting Convection Baketo stop Convection Bake or cancel Convection Bake Tips for Convection BakeTo Set Add 1 Minute Feature To set the Convection Convert featureINSTRUCTIONSPRESSDISPLAY optional Setting the Slow Cook FeatureTo Set the Sabbath Feature for use on the Jewish Sabbath & Holidays To set Warm & Hold Setting the Warm & Hold FeatureTo set Warm & Hold to turn ON automatically To Replace Warmer Drawer Warmer Drawer RemovalTo Remove and Replace Warmer Warm Ready Drawer To Remove Warmer DrawerSelf-Cleaning Oven Self-CleaningAdhere to the following cleaning precautions PRESS Self- Cleaning200 thru 400 usingFig. 1 number pads INSTRUCTIONSStopping or Interrupting a Self-Cleaning cycle When the Self-Clean cycle is doneTo adjust the oven temperature lower To adjust the oven temperature higherAdjusting Oven Temperature Glass control panel General Care & CleaningHow to Clean SurfacesFor light to moderate soil Cooktop Cleaning & MaintenanceCleaning Recommendations for the Ceramic Glass Cooktop Plastic or foods with a high sugar contentTo Remove Oven Door Removing & Replacing the Lift-Off Oven DoorDo not use the following on the ceramic glass cooktop Special Caution for Aluminum Use on the Ceramic CooktopChanging Oven Lights Care & Cleaning of Stainless Steel some modelsReplacing the upper oven interior light bulbs Before You Call POSSIBLE CAUSE/SOLUTIONOCCURRENCE Meat too close to the element. Reposition the rack to provide proper clearance between Orange Surprise Cake Recipes for Slow CookSlow Cook Turkey Breast Parmesan Green Beans and Potatoes