Kenmore 790.4672 manual Before Setting Oven Controls, Arranging Oven Racks, Oven Vent Location

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Before Setting Oven Controls

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Oven Vent Location

The oven is vented through its upper front frame. When the oven is on, hot air is released through the vents. This venting is necessary for proper air circulation in the oven and good baking results.

OVEN VENT

Removing and Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

Arranging Oven Racks

ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when the oven is hot.

RECOMMENDED RACK POSITIONS FOR

BROILING, BAKING & ROASTING

i

Rack

positions

Figure 1

Food

 

Rack position

Broiling

meats, chicken or fish

3

or 4

Cookies, cakes, pies, biscuits &muffins

 

 

Using

1 rack

2

or 3

Using multiple racks

2 and 4

Frozen

pies, angel food cake, yeast, bread,

1 or 2

casseroles, small cuts of meat or poultry

 

 

Turkey, roast or ham

 

1

Note: Always use caution when removing food.

 

 

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Contents 318203833 Rev. a 790.4672#Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A Contents Important Safety Instructions For Cooktops with Coil Elements only Important Instructions for Using Your CooktopImportant Instructions for Using Your Oven For Glass Cooktops onlyImportant Safety Notice Important Instructions for Cleaning Your RangeSELF-CLEANING Ovens Product RecordRange FeaturesYour Electric At a GlanceSelecting Surface Cooking Cookware Using the GriddleSurface Cooking Cookware Material TypesAbout the Radiant Surface ElementsFigure Setting Surface ControlsAbout the Ceramic Glass Cooktop Locations of the Radiant Surface Elements and ControlsCooking Electronic Surface Element Control EsecRecommended To Operate the Single Radiant Surface Elements Setting Surface Controls ¢ontdOperating Single Radiant Surface Elements To Operate the Dual Surface Element Operating the Dual Surface ElementIz E To Operate Bridge Surface Element Setting Surface Controls contdOperating the Bridge Surface Element To turn the Cooktop Lockout Feature OFF To Set the Cooktop Lockout Feature CooktopTo turn the Cooktop Lockout Feature on InstructionsOven Vent Location Before Setting Oven ControlsArranging Oven Racks Removing and Replacing Oven RacksAir Circulation in the Oven Before Setting Oven Controls contdTypes of Oven Racks Flat Handle Oven Rack Flat Half Oven RackMinimum Control Pad FeaturesSettings Instructions Press Setting Oven ControlsSetting the Clock Changing between 12 or 24 hour time of day displaySetting Oven Controls COBt Instructions Press DisplaySetting Silent Control Operation Setting Oven Lockout FeatureTo activate the Oven Lockout feature Consumer Defined ControlNni Consumer Defined Control FeaturesSetting Temperature Display --Fahrenheit or Celsius To change Preheat temperature while oven is Setting PreheatTo set the Preheat temperature example 375F Preheating example changing from 375F to 425FTo change the Bake Temperature Setting BakeTo set the Bake Temperature example 375F Example changingOven Baking Setting Oven Controls contdCakes not level Foods not done when cooking General Convection Bake Instructions Setting Convection BakeTo set the oven for Convection Bake Temperature to 375F Circulation during ConvectionSetting Convection Convert Setting Oven Controls tontSetting Convection Roast To Set the oven to Convection Roast example 375FTo Program the Oven to begin baking with the Slow Setting the Slow Cook FeatureCook feature When the timed bake finishes TimedStartbake Setting Delayed Timed Bake or Delayed Timed Convection BakeDelay Controls SettingSetting the Food Categories Feature Cakes BreadsTo set Warm & Hold to turn on automatically Setting the Warm & Hold TM FeatureTo set Warm & Hold TartBroiling Times and Searing Grill Setting BroilTo set the oven to broil example 500F Press Display ALL Other KeypadsTo Quickly Erase all Stored Recipes Clean Cycle or a Broil settingTo Program the Oven to Begin Baking with a stored Recipe 375CMinimum Internal Temperature Using the Temperature Probe FeatureProper Temperature Probe Placement Government Recommended SafeArranging Warmer Warm & Ready TM Drawer Rack Positions Setting Warmer Drawer ControlsWarmer Drawer Food Temperature Settings Operating the Warmer DrawerTo Set the Warmer Drawer & Proof Bread Controls Setting Warmer Drawer Controls contdPreparing Bread Dough for the Warmer Drawer Adhere to the following cleaning precautions Self-CleaningWhat to Expect during Cleaning When the Self-Clean Cycle is Completed What to Expect during CleaningSelf-Clean Cycle Time Length Stopping or Interrupting a Self-Cleaning CycleHR will show Self-Cleaning contdTo Start the delayed Self-Clean Cycle Door LockedTo adjust the oven temperature higher Adjusting Oven TemperatureStopping or Interrupting a Self-Cleaning Cycle To adjust the oven temperature lowerPorcelain Enamel General Care & CleaningCleaning Various Parts of Your Range Cleaning Recommendations for the Ceramic Glass Cooktop General Care & Cleaning contdCeramic Glass Cooktop Cleaning & Maintenance Plastic or foods with a high sugar contentRemoving and Replacing the Oven Door Removing and Replacing Warmer Warm & Ready TM Drawer Changing the Oven LightSolutions to Common Problems Before you callCycle does Soil not completely removed after self Cleaning cycleOvensmokes Excessively Not workMaster Protection Agreements Acuerdos maestros de proteccibnMY-HOME Sears Parts & Repair Service CenterYour Home Call anytime, day or night U.S.A. and Canada

790.4672 specifications

The Kenmore 790.4672 is a versatile and efficient gas range designed to meet the culinary demands of modern kitchens. This appliance is part of Kenmore's well-regarded line of ovens, known for combining innovation with reliability. Its stylish stainless steel finish not only enhances its aesthetic appeal but also ensures durability and easy maintenance.

One of the standout features of the Kenmore 790.4672 is its robust four-burner gas cooktop. The range includes a variety of burner sizes, featuring a powerful 17,000 BTU burner for rapid boiling and high-heat cooking, along with a 9,500 BTU burner for everyday cooking needs. Additionally, the two 5,000 BTU burners provide gentle heat, perfect for simmering sauces or cooking delicate dishes. This configuration allows for multiple dishes to be prepared simultaneously, catering to the needs of families or entertaining guests.

The oven is noteworthy for its impressive capacity, providing ample space to bake large items such as turkeys or multiple trays of cookies. With a user-friendly design, it features a convenient digital display and intuitive control knobs, allowing users to easily set temperatures and time. The oven also boasts a self-cleaning feature, simplifying maintenance and ensuring that the oven remains in pristine condition without the need for harsh scrubbing.

One of the highlighted technologies in the Kenmore 790.4672 is its precision oven temperature management system. This feature helps maintain consistent heat, ensuring evenly baked goods and perfectly roasted meats. This model also includes a reliable and efficient broiler for achieving a delightful golden finish on various dishes.

Safety is a priority with the Kenmore 790.4672, as it includes a robust flame failure safety system. This technology ensures that gas is automatically shut off if the flame extinguishes unexpectedly, enhancing safety in the kitchen.

Overall, the Kenmore 790.4672 combines modern features with user-friendly elements, making it an excellent choice for those who aspire to bring creativity and efficiency to their cooking experience. With its blend of performance, technology, and style, this gas range is poised to become the centerpiece of any kitchen, catering to both novice cooks and seasoned chefs alike. Through its thoughtful design and impressive capabilities, the 790.4672 stands out as a reliable partner in culinary endeavors.
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