Kenmore 790.4672 manual Setting Convection Bake, General Convection Bake Instructions

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Setting Oven Controls (con't)

Setting Convection Bake

The CONVECTION BAKE Bake pad controls the Convection Bake feature.

Use the Convection Bake feature when faster cooking is desired. The oven can be programmed for Convection baking at any temperature between 170°F (77°C) to 550°F (288°C).

Convection baking uses a fan to circulate the oven'sheat evenly and continuously within the oven (See Figure 1). This improved heat distribution allows for fast, even cooking and browning results. It also gives better baking results when using 2 or 3 racks at the same time. Breads and pastries brown more evenly. Convection bake cooks most foods faster and more evenly than conventional bake. This oven is equipped with multiple fan speeds for even cooking when baking and better tasting meats when roasting. It uses a slower fan speed for baking. The slow fan speed slowly and evenly moves the air through the oven cavity and produces lighter, flakier crusts for pies and evenly browns cookies.

General Convection Bake Instructions

1.Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster.

2.Preheating is not necessary when cooking casseroles with Convection Bake.

3.When using Convection Bake with a single rack, place oven rack in position 2 or 3. If cooking on multiple racks, place the oven racks in positions 2 and 4.

circulation during

Convection

Air

Bake

Figure ] 4th Rack position

_3rdRack

n_itiRack

\1st Rack

pos,t,on

Figure 2

Benefits of Convection Bake:

--Multiple rack baking.

--Some foods cook up to 30% faster, saving time and energy.

--No special pans or bakeware needed.

INSTRUCTIONS

To set the oven for Convection Bake and

temperature to 375°F

1. Arrange oven racks, preheat if necessary and place food in oven.

2. Press .......

B#ke' "CONV BAKE" will flash and "350 °''will appear in the display (Figure 3). If a Conv Bake of 350°F is needed,

press START

3.Press Q (_ (_. "CONV BAKE" will keep flashing and "375 °''will appear in the display (Figure 4).

4.Press TART."CONV BAKE" will stop flashing and the fan icon will appear in the display (Figure 5).

Note: The convection fan will start AS SOON AS the oven is set for Convection Bake. The display will show an icon of rotating fan within a square. This rotating fan icon indicates when the Convection Fan is operating. The Bake, Broil and Convection elements will also cycle for a better heat distribution.

Press _'_oPto stop Convection Bake or cancel Convection Bake at any time.

PRESSDISPLAY

Figure 3

......Bake

QQO

Figure 4

 

START

Figure 5

@

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Contents 790.4672# Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A318203833 Rev. a Contents Important Safety Instructions Important Instructions for Using Your Cooktop Important Instructions for Using Your OvenFor Cooktops with Coil Elements only For Glass Cooktops onlyImportant Instructions for Cleaning Your Range SELF-CLEANING OvensImportant Safety Notice Product RecordFeatures Your ElectricRange At a GlanceUsing the Griddle Surface CookingSelecting Surface Cooking Cookware Cookware Material TypesSetting Surface Controls About the Ceramic Glass CooktopAbout the Radiant Surface ElementsFigure Locations of the Radiant Surface Elements and ControlsElectronic Surface Element Control Esec RecommendedCooking Setting Surface Controls ¢ontd Operating Single Radiant Surface ElementsTo Operate the Single Radiant Surface Elements Operating the Dual Surface Element Iz ETo Operate the Dual Surface Element Setting Surface Controls contd Operating the Bridge Surface ElementTo Operate Bridge Surface Element To Set the Cooktop Lockout Feature Cooktop To turn the Cooktop Lockout Feature onTo turn the Cooktop Lockout Feature OFF InstructionsBefore Setting Oven Controls Arranging Oven RacksOven Vent Location Removing and Replacing Oven RacksBefore Setting Oven Controls contd Types of Oven RacksAir Circulation in the Oven Flat Handle Oven Rack Flat Half Oven RackControl Pad Features SettingsMinimum Setting Oven Controls Setting the ClockInstructions Press Changing between 12 or 24 hour time of day displaySetting Oven Controls COBt Instructions Press DisplaySetting Oven Lockout Feature To activate the Oven Lockout featureSetting Silent Control Operation Consumer Defined ControlConsumer Defined Control Features Setting Temperature Display --Fahrenheit or CelsiusNni Setting Preheat To set the Preheat temperature example 375FTo change Preheat temperature while oven is Preheating example changing from 375F to 425FSetting Bake To set the Bake Temperature example 375FTo change the Bake Temperature Example changingSetting Oven Controls contd Cakes not level Foods not done when cookingOven Baking Setting Convection Bake To set the oven for Convection Bake Temperature to 375FGeneral Convection Bake Instructions Circulation during ConvectionSetting Oven Controls tont Setting Convection RoastSetting Convection Convert To Set the oven to Convection Roast example 375FSetting the Slow Cook Feature Cook featureTo Program the Oven to begin baking with the Slow When the timed bake finishes TimedSetting Delayed Timed Bake or Delayed Timed Convection Bake DelayStartbake Setting Setting the Food Categories FeatureControls Cakes BreadsSetting the Warm & Hold TM Feature To set Warm & HoldTo set Warm & Hold to turn on automatically TartSetting Broil To set the oven to broil example 500FBroiling Times and Searing Grill Press Display ALL Other KeypadsClean Cycle or a Broil setting To Program the Oven to Begin Baking with a stored RecipeTo Quickly Erase all Stored Recipes 375CUsing the Temperature Probe Feature Proper Temperature Probe PlacementMinimum Internal Temperature Government Recommended SafeSetting Warmer Drawer Controls Warmer Drawer Food Temperature SettingsArranging Warmer Warm & Ready TM Drawer Rack Positions Operating the Warmer DrawerSetting Warmer Drawer Controls contd Preparing Bread Dough for the Warmer DrawerTo Set the Warmer Drawer & Proof Bread Controls Self-Cleaning What to Expect during CleaningAdhere to the following cleaning precautions What to Expect during Cleaning Self-Clean Cycle Time LengthWhen the Self-Clean Cycle is Completed Stopping or Interrupting a Self-Cleaning CycleSelf-Cleaning contd To Start the delayed Self-Clean CycleHR will show Door LockedAdjusting Oven Temperature Stopping or Interrupting a Self-Cleaning CycleTo adjust the oven temperature higher To adjust the oven temperature lowerGeneral Care & Cleaning Cleaning Various Parts of Your RangePorcelain Enamel General Care & Cleaning contd Ceramic Glass Cooktop Cleaning & MaintenanceCleaning Recommendations for the Ceramic Glass Cooktop Plastic or foods with a high sugar contentRemoving and Replacing the Oven Door Removing and Replacing Warmer Warm & Ready TM Drawer Changing the Oven LightSolutions to Common Problems Before you callSoil not completely removed after self Cleaning cycle Ovensmokes ExcessivelyCycle does Not workMaster Protection Agreements Acuerdos maestros de proteccibnSears Parts & Repair Service Center Your HomeMY-HOME Call anytime, day or night U.S.A. and Canada

790.4672 specifications

The Kenmore 790.4672 is a versatile and efficient gas range designed to meet the culinary demands of modern kitchens. This appliance is part of Kenmore's well-regarded line of ovens, known for combining innovation with reliability. Its stylish stainless steel finish not only enhances its aesthetic appeal but also ensures durability and easy maintenance.

One of the standout features of the Kenmore 790.4672 is its robust four-burner gas cooktop. The range includes a variety of burner sizes, featuring a powerful 17,000 BTU burner for rapid boiling and high-heat cooking, along with a 9,500 BTU burner for everyday cooking needs. Additionally, the two 5,000 BTU burners provide gentle heat, perfect for simmering sauces or cooking delicate dishes. This configuration allows for multiple dishes to be prepared simultaneously, catering to the needs of families or entertaining guests.

The oven is noteworthy for its impressive capacity, providing ample space to bake large items such as turkeys or multiple trays of cookies. With a user-friendly design, it features a convenient digital display and intuitive control knobs, allowing users to easily set temperatures and time. The oven also boasts a self-cleaning feature, simplifying maintenance and ensuring that the oven remains in pristine condition without the need for harsh scrubbing.

One of the highlighted technologies in the Kenmore 790.4672 is its precision oven temperature management system. This feature helps maintain consistent heat, ensuring evenly baked goods and perfectly roasted meats. This model also includes a reliable and efficient broiler for achieving a delightful golden finish on various dishes.

Safety is a priority with the Kenmore 790.4672, as it includes a robust flame failure safety system. This technology ensures that gas is automatically shut off if the flame extinguishes unexpectedly, enhancing safety in the kitchen.

Overall, the Kenmore 790.4672 combines modern features with user-friendly elements, making it an excellent choice for those who aspire to bring creativity and efficiency to their cooking experience. With its blend of performance, technology, and style, this gas range is poised to become the centerpiece of any kitchen, catering to both novice cooks and seasoned chefs alike. Through its thoughtful design and impressive capabilities, the 790.4672 stands out as a reliable partner in culinary endeavors.
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