Kenmore 790.4672 manual Setting Warmer Drawer Controls, Operating the Warmer Drawer

Page 35

Setting Warmer Drawer Controls

Arranging Warmer (Warm & Ready TM) Drawer Rack Positions

The rack can be used in 2 ways:

•In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish underneath).

•In the downward position to allow you to place light weight food items and empty dishware (for example, rolls or pastries and dinner plates) on the rack.

Set the Warmer Drawer Rack in either position as shown below (Figure 1).

.__uWarmer

Drawer Rack in

Warmer Drawer Rack in

ownward position

 

pward position

1

 

Figure

Always use potholders or oven mitts when removing food from the Warmer Drawer as cookware and plates will be hot and you can be burned.

;;:IIII:C

Operating the Warmer Drawer

The purpose of the Warmer Drawer is to keep hot cooked foods at serving temperature. Always start with hot food. It is not recommended to heat cold food in the Warmer Drawer. All food placed in the Warmer Drawer should be covered with a lid or aluminum foil to maintain quality.

Do not use plastic wrap to cover food. Plastic may melt onto the

drawer and be very difficult to clean. Use only utensils and cookware recommended for oven use in the Warmer Drawer.

Warmer Drawer Food Temperature Settings

Use the recommended settings in the Warmer Drawer settings table. If a particular food is not listed, start with the MED setting. If more crispness is desired, remove the lid or aluminum foil from the food. Most foods can be kept at serving temperatures on the MED setting. When a combination of foods are to be kept warm (for instance, meat with 2 vegetables and rolls), use the HI setting. To avoid heat loss, do not open the Warmer Drawer repeatedly while in use.

Warmer (Warm & Ready TM) Drawer & Proof Bread

Indicator Lights

The control and indicator lights for the Warmer Drawer and Bread Proofing features are located on the control panel. The indicator lights will turn ON when the control is set, and remain ON until the controls are turned OFF.

Note: The Warmer Drawer will NOT operate while in Self-Clean and "Oven Lockout" modes.

Warmer

Drawer Settings

Table

Food Item

 

 

 

Setting

Bacon

 

 

 

HI

Hamburger

Patties

 

HI

Poultry

 

 

 

HI

Pork Chops

 

 

 

HI

Fried Foods

 

 

 

HI

Pizza

 

 

 

HI

Gravies

 

 

 

MED

Casseroles

 

 

 

MED

Eggs

 

 

 

MED

Roasts (Beef,

Pork,

Lamb)

MED

Vegetables

 

 

 

MED

Biscuits

 

 

 

MED

Rolls, hard

 

 

 

MED

Pastries

 

 

 

MED

Rolls (soft)

 

 

 

LO

Empty Dinner

Plates

 

LO

 

 

Figure

2

 

35

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Contents 318203833 Rev. a 790.4672#Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A Contents Important Safety Instructions For Glass Cooktops only Important Instructions for Using Your CooktopImportant Instructions for Using Your Oven For Cooktops with Coil Elements onlyProduct Record Important Instructions for Cleaning Your RangeSELF-CLEANING Ovens Important Safety NoticeAt a Glance FeaturesYour Electric RangeCookware Material Types Using the GriddleSurface Cooking Selecting Surface Cooking CookwareLocations of the Radiant Surface Elements and Controls Setting Surface ControlsAbout the Ceramic Glass Cooktop About the Radiant Surface ElementsFigureCooking Electronic Surface Element Control EsecRecommended To Operate the Single Radiant Surface Elements Setting Surface Controls ¢ontdOperating Single Radiant Surface Elements To Operate the Dual Surface Element Operating the Dual Surface ElementIz E To Operate Bridge Surface Element Setting Surface Controls contdOperating the Bridge Surface Element Instructions To Set the Cooktop Lockout Feature CooktopTo turn the Cooktop Lockout Feature on To turn the Cooktop Lockout Feature OFFRemoving and Replacing Oven Racks Before Setting Oven ControlsArranging Oven Racks Oven Vent LocationFlat Handle Oven Rack Flat Half Oven Rack Before Setting Oven Controls contdTypes of Oven Racks Air Circulation in the OvenMinimum Control Pad FeaturesSettings Changing between 12 or 24 hour time of day display Setting Oven ControlsSetting the Clock Instructions PressInstructions Press Display Setting Oven Controls COBtConsumer Defined Control Setting Oven Lockout FeatureTo activate the Oven Lockout feature Setting Silent Control OperationNni Consumer Defined Control FeaturesSetting Temperature Display --Fahrenheit or Celsius Preheating example changing from 375F to 425F Setting PreheatTo set the Preheat temperature example 375F To change Preheat temperature while oven isExample changing Setting BakeTo set the Bake Temperature example 375F To change the Bake TemperatureOven Baking Setting Oven Controls contdCakes not level Foods not done when cooking Circulation during Convection Setting Convection BakeTo set the oven for Convection Bake Temperature to 375F General Convection Bake InstructionsTo Set the oven to Convection Roast example 375F Setting Oven Controls tontSetting Convection Roast Setting Convection ConvertTo Program the Oven to begin baking with the Slow Setting the Slow Cook FeatureCook feature Timed When the timed bake finishesStartbake Setting Delayed Timed Bake or Delayed Timed Convection BakeDelay Cakes Breads SettingSetting the Food Categories Feature ControlsTart Setting the Warm & Hold TM FeatureTo set Warm & Hold To set Warm & Hold to turn on automaticallyBroiling Times and Searing Grill Setting BroilTo set the oven to broil example 500F ALL Other Keypads Press Display375C Clean Cycle or a Broil settingTo Program the Oven to Begin Baking with a stored Recipe To Quickly Erase all Stored RecipesGovernment Recommended Safe Using the Temperature Probe FeatureProper Temperature Probe Placement Minimum Internal TemperatureOperating the Warmer Drawer Setting Warmer Drawer ControlsWarmer Drawer Food Temperature Settings Arranging Warmer Warm & Ready TM Drawer Rack PositionsTo Set the Warmer Drawer & Proof Bread Controls Setting Warmer Drawer Controls contdPreparing Bread Dough for the Warmer Drawer Adhere to the following cleaning precautions Self-CleaningWhat to Expect during Cleaning Stopping or Interrupting a Self-Cleaning Cycle What to Expect during CleaningSelf-Clean Cycle Time Length When the Self-Clean Cycle is CompletedDoor Locked Self-Cleaning contdTo Start the delayed Self-Clean Cycle HR will showTo adjust the oven temperature lower Adjusting Oven TemperatureStopping or Interrupting a Self-Cleaning Cycle To adjust the oven temperature higherPorcelain Enamel General Care & CleaningCleaning Various Parts of Your Range Plastic or foods with a high sugar content General Care & Cleaning contdCeramic Glass Cooktop Cleaning & Maintenance Cleaning Recommendations for the Ceramic Glass CooktopRemoving and Replacing the Oven Door Changing the Oven Light Removing and Replacing Warmer Warm & Ready TM DrawerBefore you call Solutions to Common ProblemsNot work Soil not completely removed after self Cleaning cycleOvensmokes Excessively Cycle doesAcuerdos maestros de proteccibn Master Protection AgreementsCall anytime, day or night U.S.A. and Canada Sears Parts & Repair Service CenterYour Home MY-HOME

790.4672 specifications

The Kenmore 790.4672 is a versatile and efficient gas range designed to meet the culinary demands of modern kitchens. This appliance is part of Kenmore's well-regarded line of ovens, known for combining innovation with reliability. Its stylish stainless steel finish not only enhances its aesthetic appeal but also ensures durability and easy maintenance.

One of the standout features of the Kenmore 790.4672 is its robust four-burner gas cooktop. The range includes a variety of burner sizes, featuring a powerful 17,000 BTU burner for rapid boiling and high-heat cooking, along with a 9,500 BTU burner for everyday cooking needs. Additionally, the two 5,000 BTU burners provide gentle heat, perfect for simmering sauces or cooking delicate dishes. This configuration allows for multiple dishes to be prepared simultaneously, catering to the needs of families or entertaining guests.

The oven is noteworthy for its impressive capacity, providing ample space to bake large items such as turkeys or multiple trays of cookies. With a user-friendly design, it features a convenient digital display and intuitive control knobs, allowing users to easily set temperatures and time. The oven also boasts a self-cleaning feature, simplifying maintenance and ensuring that the oven remains in pristine condition without the need for harsh scrubbing.

One of the highlighted technologies in the Kenmore 790.4672 is its precision oven temperature management system. This feature helps maintain consistent heat, ensuring evenly baked goods and perfectly roasted meats. This model also includes a reliable and efficient broiler for achieving a delightful golden finish on various dishes.

Safety is a priority with the Kenmore 790.4672, as it includes a robust flame failure safety system. This technology ensures that gas is automatically shut off if the flame extinguishes unexpectedly, enhancing safety in the kitchen.

Overall, the Kenmore 790.4672 combines modern features with user-friendly elements, making it an excellent choice for those who aspire to bring creativity and efficiency to their cooking experience. With its blend of performance, technology, and style, this gas range is poised to become the centerpiece of any kitchen, catering to both novice cooks and seasoned chefs alike. Through its thoughtful design and impressive capabilities, the 790.4672 stands out as a reliable partner in culinary endeavors.
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