Kenmore 790.4672 Setting Oven Controls tont, Setting Convection Roast, Setting Convection Convert

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Setting Oven Controls (ton't)

Setting Convection Roast

This method of cooking enables you to obtain the best results when roasting. The oven can be programmed to convection roast at any temperature from 170°F to 550°F (77°C to 288°C). Preheating the oven is not necessary when cooking meats with Convection Roast. Remember to use tested recipes with times adjusted for convection roasting when using the convection roast mode. Times may be reduced by as much as 30% when using the convection feature. This oven is equipped with multiple fan speeds for even cooking when baking and better tasting meats when roasting. It will use a faster fan speed for roasting which will quickly strip the cold air away from the meats replacing it with warm air (making a crisp outside type of searing) sealing in juices for better tasting meats.

INSTRUCTIONS

PRESS

DISPLAY

To Set the oven to Convection Roast (example: 375°F)

1.Arrange oven racks and place food in oven.

2.

Press

..................

 

 

 

 

 

"350°''will be displayed;CONV ROAST will flash (Figure 1).

 

 

 

 

3.

Enter

the desired roasting temperature using the number pads Q

_

Q

Q

Figure 1

 

 

(_

(Figure 2).

 

 

 

 

4.Press STARTCONY ROAST and the fan icon will be displayed (Figure

 

 

.........

 

 

 

Figure

2

 

3). The Bake, Broil and Convection elements will also cycle for a better

 

 

 

heat distribution.

 

 

 

 

 

To Change the Convection

Roast temperature

 

 

(example: changing from 375°F to 425°F)

 

 

1.

Press

"375 °''

 

 

Figure 3

 

 

......

 

 

 

Roast,

will be displayed; CONV ROAST willflash (Figure 2).

 

 

EnterthedesiredroastingtemperatureusingthenumberpadsQ Q

Q

 

 

Q

Q/Figure4/.

 

 

 

 

 

 

...............

 

 

Figure

4

3.

Press

START'the current oven temperature,

CONY ROAST and the

START

 

 

fan icon will be displayed (Figure 5).

 

 

 

After the oven has reached the desired temperature, the control will beep

 

 

and

CONV ROAST

light will stay on. Note: The

Bake, Broil and

Figure

5

Convection elements will cycle for a better heat distribution.

 

 

When convection roasting is complete press _.

 

sT_

 

Setting Convection Convert

CONY CONVERT pad is used to automatically convert a standard baking recipe for convection baking. When The £onv_r_

set properly, this feature is designed to display the actual converted (reduced) temperature in the display.

Convection Convert may ONLY be used with a Cony Bake, Timed Cony Bake or a Delay Start (Delayed Timed Conv Bake) setting. When used with a Timed Bake or a Delay Start (Delayed Timed Bake) setting, the Convection Convert will display a "CF' for Check Food when the bake time is 75% complete (See Fig. 8). At this time the oven control will sound 3 long beeps at regular intervals until baking has finished. When the bake time

has completely finished the control will display "End" and will sound 3 long

beeps every 30 seconds until the 0 pad is pressed.

To change from a normal bake recipe to a convection bake recipe (example: changing a 400°F (204°C) normal bake recipe to a convection bake recipe)

Figure 6

With the Conv Bake mode on at 400°F (204°C) (Figure 6), press Convert'"CONV ....

............_Qnvert

BAKE" and the oven temperature adjustment will appear in the display (for this example it is 375°F). A beep will sound once the adjusted oven temperature is reached. The display will show "375 °'',"CONV BAKE" and the fan icon (Fig. 7). NOTE:When using a Cook Time, the convection convert will

not operate if you have a timed bake under 20 minutes.

25

Figure 7

Figure 8

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Contents Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A 790.4672#318203833 Rev. a Contents Important Safety Instructions Important Instructions for Using Your Oven Important Instructions for Using Your CooktopFor Cooktops with Coil Elements only For Glass Cooktops onlySELF-CLEANING Ovens Important Instructions for Cleaning Your RangeImportant Safety Notice Product RecordYour Electric FeaturesRange At a GlanceSurface Cooking Using the GriddleSelecting Surface Cooking Cookware Cookware Material TypesAbout the Ceramic Glass Cooktop Setting Surface ControlsAbout the Radiant Surface ElementsFigure Locations of the Radiant Surface Elements and ControlsRecommended Electronic Surface Element Control EsecCooking Operating Single Radiant Surface Elements Setting Surface Controls ¢ontdTo Operate the Single Radiant Surface Elements Iz E Operating the Dual Surface ElementTo Operate the Dual Surface Element Operating the Bridge Surface Element Setting Surface Controls contdTo Operate Bridge Surface Element To turn the Cooktop Lockout Feature on To Set the Cooktop Lockout Feature CooktopTo turn the Cooktop Lockout Feature OFF InstructionsArranging Oven Racks Before Setting Oven ControlsOven Vent Location Removing and Replacing Oven RacksTypes of Oven Racks Before Setting Oven Controls contdAir Circulation in the Oven Flat Handle Oven Rack Flat Half Oven RackSettings Control Pad FeaturesMinimum Setting the Clock Setting Oven ControlsInstructions Press Changing between 12 or 24 hour time of day displayInstructions Press Display Setting Oven Controls COBtTo activate the Oven Lockout feature Setting Oven Lockout FeatureSetting Silent Control Operation Consumer Defined ControlSetting Temperature Display --Fahrenheit or Celsius Consumer Defined Control FeaturesNni To set the Preheat temperature example 375F Setting PreheatTo change Preheat temperature while oven is Preheating example changing from 375F to 425FTo set the Bake Temperature example 375F Setting BakeTo change the Bake Temperature Example changingCakes not level Foods not done when cooking Setting Oven Controls contdOven Baking To set the oven for Convection Bake Temperature to 375F Setting Convection BakeGeneral Convection Bake Instructions Circulation during ConvectionSetting Convection Roast Setting Oven Controls tontSetting Convection Convert To Set the oven to Convection Roast example 375FCook feature Setting the Slow Cook FeatureTo Program the Oven to begin baking with the Slow Timed When the timed bake finishesDelay Setting Delayed Timed Bake or Delayed Timed Convection BakeStartbake Setting the Food Categories Feature SettingControls Cakes BreadsTo set Warm & Hold Setting the Warm & Hold TM FeatureTo set Warm & Hold to turn on automatically TartTo set the oven to broil example 500F Setting BroilBroiling Times and Searing Grill ALL Other Keypads Press DisplayTo Program the Oven to Begin Baking with a stored Recipe Clean Cycle or a Broil settingTo Quickly Erase all Stored Recipes 375CProper Temperature Probe Placement Using the Temperature Probe FeatureMinimum Internal Temperature Government Recommended SafeWarmer Drawer Food Temperature Settings Setting Warmer Drawer ControlsArranging Warmer Warm & Ready TM Drawer Rack Positions Operating the Warmer DrawerPreparing Bread Dough for the Warmer Drawer Setting Warmer Drawer Controls contdTo Set the Warmer Drawer & Proof Bread Controls What to Expect during Cleaning Self-CleaningAdhere to the following cleaning precautions Self-Clean Cycle Time Length What to Expect during CleaningWhen the Self-Clean Cycle is Completed Stopping or Interrupting a Self-Cleaning CycleTo Start the delayed Self-Clean Cycle Self-Cleaning contdHR will show Door LockedStopping or Interrupting a Self-Cleaning Cycle Adjusting Oven TemperatureTo adjust the oven temperature higher To adjust the oven temperature lowerCleaning Various Parts of Your Range General Care & CleaningPorcelain Enamel Ceramic Glass Cooktop Cleaning & Maintenance General Care & Cleaning contdCleaning Recommendations for the Ceramic Glass Cooktop Plastic or foods with a high sugar contentRemoving and Replacing the Oven Door Changing the Oven Light Removing and Replacing Warmer Warm & Ready TM DrawerBefore you call Solutions to Common ProblemsOvensmokes Excessively Soil not completely removed after self Cleaning cycleCycle does Not workAcuerdos maestros de proteccibn Master Protection AgreementsYour Home Sears Parts & Repair Service CenterMY-HOME Call anytime, day or night U.S.A. and Canada

790.4672 specifications

The Kenmore 790.4672 is a versatile and efficient gas range designed to meet the culinary demands of modern kitchens. This appliance is part of Kenmore's well-regarded line of ovens, known for combining innovation with reliability. Its stylish stainless steel finish not only enhances its aesthetic appeal but also ensures durability and easy maintenance.

One of the standout features of the Kenmore 790.4672 is its robust four-burner gas cooktop. The range includes a variety of burner sizes, featuring a powerful 17,000 BTU burner for rapid boiling and high-heat cooking, along with a 9,500 BTU burner for everyday cooking needs. Additionally, the two 5,000 BTU burners provide gentle heat, perfect for simmering sauces or cooking delicate dishes. This configuration allows for multiple dishes to be prepared simultaneously, catering to the needs of families or entertaining guests.

The oven is noteworthy for its impressive capacity, providing ample space to bake large items such as turkeys or multiple trays of cookies. With a user-friendly design, it features a convenient digital display and intuitive control knobs, allowing users to easily set temperatures and time. The oven also boasts a self-cleaning feature, simplifying maintenance and ensuring that the oven remains in pristine condition without the need for harsh scrubbing.

One of the highlighted technologies in the Kenmore 790.4672 is its precision oven temperature management system. This feature helps maintain consistent heat, ensuring evenly baked goods and perfectly roasted meats. This model also includes a reliable and efficient broiler for achieving a delightful golden finish on various dishes.

Safety is a priority with the Kenmore 790.4672, as it includes a robust flame failure safety system. This technology ensures that gas is automatically shut off if the flame extinguishes unexpectedly, enhancing safety in the kitchen.

Overall, the Kenmore 790.4672 combines modern features with user-friendly elements, making it an excellent choice for those who aspire to bring creativity and efficiency to their cooking experience. With its blend of performance, technology, and style, this gas range is poised to become the centerpiece of any kitchen, catering to both novice cooks and seasoned chefs alike. Through its thoughtful design and impressive capabilities, the 790.4672 stands out as a reliable partner in culinary endeavors.
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