Kenmore 790.3106, 790.3107 manual Oven Baking

Page 36

Before You Call (Solutions to Common Problems)

Oven Baking

For best cooking results, heat the oven before baking cookies° breads° cakes° pies or pastries° etc. There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

BAKING

CAUSES

PROBLEMS

Cookies and biscuits ° Cookies and biscuits put into the

burn on the bottom,oven before the preheating time is completed.

*Oven rack overcrowded.

CORRECTIONS

°Allow oven to preheat to the selected temperature before placing food in oven.

*Choose pan sizes that will permit 5.1cm to 10.2cm (2" to 4") of air space on all sides when placed in the oven.

 

Dark

pan

absorbs

heat

too fast.

Use a

medium-weight

aluminum baking

sheet.

Cakes too dark on fop

* Cakes

put

into the

oven

before

° Allow

oven to

preheat

to the selected

temperature

or bottom.

preheating

time is completed.

before

placing

food

in the oven.

 

°Rack position too high or low. * Use proper rack position for baking needs.

° Oven too hot.

° Set oven temperature 25°F/12°C lower than

 

recommended.

Cakes not done in the * Oven too hot. center.

° Set oven temperature 25°F/12°C lower than

recommended.

Cakes not level.

Foods not done when cooking flme is up.

* Incorrect pan size.

. Pan not centered in oven.

*Range not level.

°Pan too close to oven waft or rack overcrowded.

°Pan warped.

Oven too cool.

Oven overcrowded.

Oven door opened too frequently.

°

Use

pan

size suggested

in

recipe.

 

°

Use

proper rack

position

and

place

pan so there is

 

5.1cm to

10.2cm

(2" to 4")

of

space

on aii sides of pan.

*Place a marked glass measuring cup filled with water on the center of the oven rack. If the water level is

uneven° refer to the installation instructions for leveling the range.

°Be sure to allow 5.1cm to 10.2cm (2" to 4") of clearance on aii sides of each pan in the oven.

°Do not use pans that are dented or warped.

*Set oven temperature 25°F/12°C higher than suggested and bake for the recommended time.

°Be sure to remove aii pans from the oven except the ones to be used for baking.

°Open oven door only after shortest recommended baking time.

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Contents English / Espaol Models/Modelos 790.3106 =Color numbe n0mero de colorTable of Contents Save these instructions for future reference Property damage, personal injury or deathUser Servicing. Do not repair or replace IMPORTANT iNSTRUCTiONS for Using Clean in the serf-cleaning cycle only the parts Your OvenProduct Record Conversion to LiquefiedFeatures at a Glance Your Range includesBefore Setting Oven Controls Oven Vent LocationArranging Oven Racks Air Circulation in the OvenUsing a Wok not supplied Surface Cookware RecommendationsCookware Material types Use Proper CookwareBefore Setting Surface Controls RememberIncorrect Burner Cap Setting Proper Surface Burner Flame Size Setting the Regular or Simmer BurnersProper Setting Surface Controls Setting the Bridge BurnerOperating the Bridge Burner Setting the Dual Ring Burner Large Coakware Operation Zone a & BSimmering Operation Oven Control Functions Recommended Rack Position for Broiling, Baking and RoastingOven Control Keypads MinSetting Clock at Power Up To Set Add 1 Minute FeaturePreheat Temperature Display Setting Oven LockoutSetting Oven Controls Setting bakePreheat BakeDelay Start with cook time Cook TimeConvection Bake For best resultsConvection Convert Press Conv ConvertWeight Convection RoastBenefits of convection roast Setting Broll BroilCook flme Minutes Cakes Breads Warm & Hold TMProper probe placement Meat ProbeTo Set Meat Probe Meat Probe cantd To Set Meat ProbeSlow Cook Recipe RecallSabbath Mode Cancelling Sabbath modeExample below shows how to cancel the Sabbath mode Star=k.orgWarmer drawer indicator light Warm & Ready TM DrawerWarmer Drawer Controls To set warmer drawerWarmer Drawer Settings Warmer drawer recommended food settingsProof Bread Setting Clock Adjusting Oven TemperatureSetting Silent Control Operation Setting 12hr Energy Saving ModeBefore Starting Self-Clean Hand Clean DoorWhat to Expect during Cleaning Remove any excessive spillovers in the oven cavitySelf-Cleaning Cycle Flex Clean CyclePress Flex Clean Press Delay StartCare & Cleaning Surface TypeControl panel Oven interiorCleaning the Cooktop and Surface Burners Cleaning burner capsCleaning surface burner heads To clean the burner head ignition portsRemoving and Replacing the Oven Door To Replace Oven DoorRemoving and Replacing the Drawer To Remove the Drawer Replacing the Halogen Oven LightRemove the drawer and repeat steps thru Lift up and pull outOven Baking Faulty installation Fan noise during cookingOven smokes excessively Soll not completely removedCompleted Protection Agreements Master Protection AgreementsYour Home Our Home

790.3107, 790.3106 specifications

The Kenmore 790.3106 and 790.3107 are sophisticated gas ranges designed to elevate the cooking experience with their innovative features and user-friendly design. Both models are widely recognized for their reliability and efficiency, making them popular choices for home cooks and culinary enthusiasts alike.

One of the standout features of the Kenmore 790 series is the powerful gas cooktop. This cooktop is equipped with multiple burners, offering a range of heat outputs and sizes. With high-output burners for rapid boiling and simmer burners for delicate sauces, users can easily switch between cooking techniques. The precise temperature control enables cooks to achieve perfect results for a variety of dishes.

The ovens in the Kenmore 790.3106 and 790.3107 are designed with advanced technologies that ensure even cooking and accurate temperature regulation. Both models feature the Smart Oven system, which includes a convection option that circulates hot air for consistent baking results. This technology helps reduce cooking times and improves browning, making it ideal for baking and roasting.

In terms of capacity, these ovens provide ample space for cooking large meals, whether you're preparing holiday feasts or batch baking. The flexible rack positions allow for convenient accommodation of various cookware sizes, further enhancing the versatility of the appliance.

Safety is a priority with the Kenmore 790 series. Both models include features like a child safety lock and an automatic shut-off gas feature that provides peace of mind when cooking. Additionally, the ovens are equipped with an interior oven light, making it easy to monitor cooking progress without opening the door.

Cleaning is made simple with the self-cleaning option available in both models. This feature utilizes high heat to burn away food residues, resulting in a pristine oven with minimal effort. The smooth surface cooktop also makes cleaning spills and stains a breeze, allowing users to maintain the appliance’s sleek appearance.

The Kenmore 790.3106 and 790.3107 models come with stainless steel finishes that not only give a modern aesthetic but also resist fingerprints and smudges, ensuring they remain visually appealing over time. Their compact design makes them suitable for various kitchen layouts, while the user-friendly controls and clear display enhance the overall cooking experience.

In summary, the Kenmore 790.3106 and 790.3107 gas ranges are excellent kitchen companions, featuring powerful cooking capabilities, modern technologies, and an emphasis on safety and convenience. Whether you're an occasional cook or a kitchen aficionado, these models are designed to meet diverse culinary needs while ensuring great results every time.
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