Kenmore 790.4660 Setting Surface Controls contd, Operating the Warmer Warm & Ready TM Zone, Med

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Setting Surface Controls (cont'd)

Operating the Warmer (Warm & Ready TM) Zone

The Warm & Ready TM zone radiant element is located at the center rear position (Figure t). The purpose of the Warmer Zone is to keep hot cooked foods at sewing temperature. Use the Warmer Zone to keep cooked foods hot such as: vegetables, gravies,

casseroles, soups, stews, breads, pastries and oven-safe dinner plates. Always start with hot food. It is not recommended to heat cold food on the Warmer Zone.

Figure 1

Warmer Zone

Settings Table

Food Item

Heating Level

Hot Beverages

HI

Fried Foods

HI

Vegetables

MED

Soups (Cream)

MED

Stews

MED

Sauces

MED

Meats

MED

Gravies

LO

EggsLO

Dinner Plates with Food LO

CasserolesLO

Breads/PastriesLO

All food placed on the warmer zone should be covered with a lid to maintain quality. For best results, when warming pastries or breads, the cover should have an opening to allow moisture to escape. Do not use plastic wrap or aluminum foil to cover food. Plastic or aluminum may melt onto the surface.

Use only plates, utensils and cookware recommended for oven and cooktop use on the Warmer Zone.

Warmer Zone Temperature Selection

Refer to the Warmer Zone table for recommended heating levels. If a particular food is not listed, start with the medium level, and adjust as needed. Most foods can be kept at serving temperatures by using the medium level.

To Set the Warmer Zone Control:

The control and indicator lights are located on the control panel.

1.Touch the ON/OFFpad at the Warmer Zone control position. The Warmer Zone indicator light

will flash. Note: If no further pads are touched within 25 seconds the request to power the Warmer Zone ON will clear.

2. At the Warmer Zone controls position touch @

once to turn ON the power level for HI (see

Figure 2) or @ to turn ON the power level for LO (see Figure 5). The Warmer Zone Indicator

light located above the ON/OFF pad will turn on steady and the Hot Surface indicator light located on the glass cooktop will turn ON when the Warmer Zone becomes hot.

3. Each touch @

or @

will increase or decrease the power levels. The Warmer Zone

has 5 power levels from HI (see Figure 2) through MED (see Figure 4) to LO (see Figure 5). The power level may be adjusted at any time while the Warmer Zone is ON.

4.When it is time to serve food, touch the ON/OFFpad once to turn the Warmer Zone OFF. The Warmer Zone indicator light will turn OFF (see Figure 3).

Note: The Hot Surface indicator light located on the glass cooktop will remain ON until the heating surface area has cooled sufficiently.

o

HI

o

HI

91D

 

0

 

,I

MED

0

MED

,I

 

0

 

a,

LO

o

LO

@

@

@

@

GD

 

(_

 

ON/OFF

ON/OFF

Figure 2

Figure 3

oHl

oHI

o

o

 

91D MED

o

MED

91

o

 

LO

i,

LO

Figure 4

Figure 5

Radiant surface elements may appear to have cooled after they have been turned off. The glass surface may still be hot and burns may occur if the glass surface is touched before it has cooled sufficiently.

Do not place aluminum foil or plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on top of the range when it is in use. These items could melt or ignite. Potholders, towels or wooden spoons could catch fire if placed too close to the surface elements or burners.

The Warmer Zone will not glow red when it is hot, but becomes hot enough to cause burns. Avoid placing hands on or near the Warmer Zone until the Warmer Zone Hot Surface indicator light is OFF. Always use potholders or oven mitts when removing food from the warmer zone as cookware and plates will be hot.

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Contents Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A Models, Modelos318203802 Rev. B Contents Packaging Install only per installation instructionsTo check if the brackets is installed properly LocalFor Cooktops with Coil Elements only Important Instructions for Using Your CooktopImportant Instructions for Using For Glass Cooktops onlyProduct Record Important Instructions for Clean ING Your RangeSELF=CLEANING Ovens Serial Plate LocationU.S.A Master Protection AgreementsYour Electric Range Range featuresFeatures At a GlanceAbout the Ceramic Glass Cooktop Setting Surface ControlsSurface Cooking Settings About the Radiant Surface ElementsTo Operate the Single Surface Elements Setting Surface Controls contdOperating Single Radiant Surface Elements Operating the DualTo Set the Warmer Zone Control Setting Surface Controls contdOperating the Warmer Warm & Ready TM Zone MEDSurface Cooking Will influence the setting needed forCorrectincorrect Before Setting Oven Controls Oven VentControl Pad Settings Control Pad FeaturesMinimum Maximum Instructionspress Setting Oven ControlsDisplay Display InstructionsPress Instructions PressPress Display Setting OvenControls CooktopInstructions Setting Temperature Display -- Fahrenheit or CelsiusSetting Silent Control Operation PressdisplayTo set the Preheat temperature for 350F Setting Oven ControlsSetting Preheat To change Preheat temperature while oven isTo change the Bake Temperature Setting BakeTo set Bake Temperature To 350F ExampleOven Baking information Setting Oven Controls contdBaking Problems Is upBake Setting Oven Controls contdSetting INSTRUCTiONSSetting Convection Convert Feature Setting the Slow Cook Feature Instructions Press DisplayINSTRUCTiONSPRESS Setting Delayed Start Bake or Delayed Start Convection Bake Example baking at 350F, starting atSetting Delayed Timed Bake or Delayed Timed Convection Bake Instructions Press DisplayBreads Setting the Food Categories Feature MeatsCakes InstructionspressTo set Warm & Hold Setting the Warm & Hold TM FeatureTo set Warm & Hold to turn on automatically Broil To set the oven to broil at the default setting 550FBroiling Times and Searing Grill Contd Rib, Q,@ To begin Baking with the stored RecipeWarmer Drawer Food Temperature Settings Setting Warmer Drawer ControlsArranging Warmer Warm & Ready TM Drawer Rack Positions To Set the Warmer Drawer & Bread Proofing Controls ON/OFF Warmer Drawer MED0 ProofWhat to Expect during Cleaning Self=CleaningAdhere to the following cleaning precautions When the Self=Clean Cycle is Completed Self-Cleaning ContdSelf-Clean Cycle Time Length DOOR, LOCKED, IicleaniiStopping or Interrupting a Self=Cleaning Cycle Self=Cleaning ContdAdjusting Oven Temperature To adjust the oven temperature higherGeneral Care & Cleaning Cleaning Various Parts of Your RangeCleaning Recommendations For Ceramic Glass Cooktop General Care & Cleaning contdCeramic Glass Cooktop Cleaning & Maintenance Plastic or foods with a high sugar contentAluminum foil Aluminum utensilsPlace Whenever the Oven is in USE Changing Oven LightBe Sure the Oven Is Cool To Remove the Hidden Bake Cover Before you call Possible CAUSE/SOLUTIONOccurrence Soil not completely removed after self= Cleaning cycle Flames inside oven or smoking from ventCall anytime, day or night U.S.A. only 00-4-MY-H O ME 1-8oo-469-4663Call anytime, day or night U.S.A. and Canada Domicilio Pare Ordenar piezas
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