Sanyo ECJ-M100S manual HOW to Cook Rice

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Sanyo_901089:ECJ_M100 6/3/09 9:40 AM Page 6

English

HOW TO COOK RICE

1

Measure the rice correctly. Wash the rice.

 

 

• Measure the rice using measuring cup provided. 1 cup equals 180 ml.

Correct

Incorrect

•Avoid using the Inner Pot to wash rice as it may damage the Inner Pot.

•Wash rice thoroughly in a separate bowl until the water becomes relatively clear.

•Rinse quickly using a lot of water. Drain quickly.

•Gently rinse rice 2-3 times, until water becomes clear.

2

Add the correct amount of water according to the menu

Example: To cook7 cups of rice.

setting selected and quantity of rice.

 

 

 

• Place the washed rice into the Inner Pot.

WHITE

 

 

SUSHI SOUP MAX

 

 

10

 

BROWN

 

• Add water based on the selected menu setting and the quantity of

8

 

8

 

 

6

 

6

PORRIDGE

 

rice being cooked.

4

2

4

 

2

1

2

 

• If the water level is incorrect, excess water may boil over.

 

 

 

 

 

• Adjust the water level according to your own preference. The water

Example: Tocook 7 cups of rice.

 

level may be adjusted by up to 1/4 of a graduation level. If the

 

 

 

 

 

amount of water is too great, it may boil over. The water quantity

 

 

 

 

should not exceed the highest water level (Mark 10) as this may

 

 

 

 

lead to overfill and short circuit.

 

 

 

 

• Make sure that any rice grains or water droplets remaining on the

7

 

 

 

outside of the Inner Pot or the inner wall of the main body

 

 

 

 

 

 

 

are removed. Water remaining in these areas may cause noise

 

 

 

 

during the cooking process.

 

 

 

 

• Gently turn the Inner Pot from side to side a few times to level the rice.

 

 

 

3 Attach the inner lid and close the lid.

• Securely close the Lid until you hear a click.

• Make sure that there are no foreign objects such as rice grains, between the Lid and the Inner Pot or between the Inner Pot and Lid Seal. Any foreign objects between them may cause steam to escape or water to boil over.

4

Plug power cord into electrical outlet and choose function.

FLASHING

 

• When the power is on, the WHITE RICE lamp will begin flashing

WHITE

 

 

and the display will show two red horizontal bars.

RICE

 

The rice cooker is in standby mode.

 

•Select the type of rice by pressing the Menu Button. If the wrong menu

option is selected, the water may boil over or the rice may not be cooked properly.

•The Menu lamp will change from flashing to solid. After 10 seconds,

the two red horizontal bars begin to circulate around in the display.

 

LIT

 

 

 

 

The cooking process begins.

 

 

 

 

 

WHITE

 

 

 

 

 

 

 

 

 

RICE

 

 

 

 

• Press the OFF Button to cancel cooking.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• Cooking times vary with differences in rice and preparation.

 

 

 

 

 

 

Rice cooking guide is included below for reference.

 

 

 

 

 

 

Approximate Rice Cooking Times (in minutes)

 

(at room temperature 68°F/20°C and water temperature 64°F/18°C)

Menu

 

White Rice

 

Brown Rice

 

Sushi

 

Quick Cooking

 

 

Porridge

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Capacity (cups)

 

2 – 10

 

2 – 8

 

2 – 10

 

2 – 10

 

 

0.5 – 2.5

 

 

 

 

 

 

 

 

 

 

 

 

 

Cooking Time

 

38-54

 

68-79

 

37-50

 

27-40

90

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Contents ECJ-M100S Table of Contents Imporant Safeguards Openings or outlets PrecautionsObjects into appliance Immediately after operationInner LID Names and Function of PartsSteam Vent & Inner LID Inner PotHOW to Cook Rice HOW to Cook Brown Rice Tips for Cooking RiceBaking Timer CookingPress the Timer button Press the appropriate Menu button to begin countdownFood Steaming Chart Steaming FoodAdd approximately 1 1/2 measuring cups 300ml of water Making Soup Reheating1Stir the rice and make it level Cleaning and Maintenance Specifications Symptom RemedySymptom Possible Cause Sushi RecipesBrown Rice Tips for Cooking RecipesPorridge & Soup White RiceQuick Cooking Makes 4-6 servings IngredientsCake SteamingSanyo Small Appliance Product Limited Warranty Tabla de Contenido Página Instrucciones DE Seguridad Precauciones Usted mismo De las aberturas del aparatoIdentificación Y Funcionamiento DE Partes Escape DE Vapor Y Tapa ExternaTapa Interior Como Cocinar EL Arroz Mida el arroz correctamente. Lave el arrozConecte la tapa interior y cierre la tapa exterior Consejos Para Cocinar EL Arroz Como Cocinar EL Arroz IntegralOprima el botón Timer Temporizador Cocción POR TemporizadorCocción AL Horno Cocción AL Vapor Añada aproximadamente 1½ tazas 300ml de aguaVerdura Cantidad Preparación Tiempo Sugerencias Haciendo Sopa RecalentamientoOprima el botón Reheat Recalentar Cuidado Y Limpieza Especificaciones Síntoma Solución posibleSíntoma Posible Causa Consejos Para LAS Recetas RecetasArroz Integral Rinde para 4 porciones IngredientesRinde para 4-6 porciones Ingredientes Arroz BlancoCocción Rápida Rinde para 4 porciones Ingredientes Cebollas, grandesPastel Cocción AL VaporGarantia Limitada Para Aparatos Pequenios DE Sanyo 0609

ECJ-M100S specifications

The Sanyo ECJ-M100S is a modern rice cooker that exemplifies innovation and efficiency in the kitchen. Designed with versatility in mind, it not only cooks rice to perfection but also offers a range of features that cater to different cooking needs.

One of the standout features of the Sanyo ECJ-M100S is its advanced induction heating technology. This method uses electromagnetic fields to heat the pot evenly, ensuring that rice cooks uniformly and retains its natural flavor and texture. The induction heating system significantly reduces cooking time while increasing energy efficiency, making it a smart choice for eco-conscious consumers.

The cooker has a generous capacity of 10 cups, making it ideal for families and gatherings. Its multi-cooking capabilities allow users to prepare not only various types of rice, such as brown, white, and sushi rice, but also porridge, steaming vegetables, and even baking cakes. This versatility makes the Sanyo ECJ-M100S an indispensable kitchen appliance for those who appreciate diverse culinary options.

The user-friendly interface features a digital control panel with a clear LCD display, allowing easy navigation through various cooking settings. Well-thought-out presets simplify the cooking process, so users can achieve perfect results with minimal effort. The cooker also includes a delay timer, enabling users to schedule cooking times that best fit their busy lifestyles.

Safety is a top priority with the Sanyo ECJ-M100S, which features an automatic keep-warm function that activates once the cooking cycle is complete. This ensures that rice remains warm and flavorful until it’s time to serve. The removable inner pot is designed for easy cleaning, with a non-stick coating that reduces the need for scrubbing.

The Sanyo ECJ-M100S is not just a rice cooker; it embodies a blend of technology and practicality designed for the modern kitchen. Its combination of induction heating, multifunctionality, safety features, and ease of use make it a standout choice for home cooks who value quality and convenience. Whether preparing a simple weeknight dinner or a special occasion meal, this rice cooker delivers consistent, delicious results every time. With the Sanyo ECJ-M100S, users can explore an exciting range of meal options, all while enjoying a stress-free cooking experience.
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