Electric power cable section, Type of power supply | AEG C41022GN

Instructions for the installer

Before making the electric connection, make sure of the safety of the earth.

Make sure that the fuse and the home wiring system are able to withstand the appliance load.

The yellow/green earth cable must not be interrupted at any point.

The electric cable must not come into contact with parts whose temperature is more than 50°C higher than room temperature.

The cooker should be installed in accordance with the latest edition of the IEE regulations.

12.2.1 Electric power cable section

According to the type of power supply, use a cable that conforms to the following diagram.

The end to be connected to the appliance must have the earth wire (yellow-green) at least 20 mm longer.

12.2.2 Type of power supply

It is possible to obtain different connections according to the mains voltage by connecting the mains cable to the terminal board as shown in the following diagram.

MODEL

DOUBLE OVEN AND CERAMIC HOB

DOUBLE OVEN AND 4 BURNER GAS HOB WITH FRY-TOP

DOUBLE OVEN AND 6 BURNER GAS

POWER kW

13,6 kW 6mm cable

7,0 kW 6mm cable

3,9 kW 6mm cable

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AEG C41022GN, C41022V manual Electric power cable section, Type of power supply

Contents

C41022G C41022GN C41022V Page Contents Classes of Appliances Installation Do not Attempt to Repair the Appliance General information Technical service Control Panel Description of HOB Control Knob Layout of Burners Description of symbolsDescription of controls Front panel Description of FRY-TOP Control Knob Layout of Heating Elements Description of symbols Description of Symbols on the Function Switch Knob Description of Symbols on Auxiliary Electric Oven KnobDescription of Auxiliary Electric Oven Knob Electronic Timer KEY HOW to SET the CountdownSET the Time of DAY To Cancel the Countdown Setting the Oven Timer Control# to SET the Timer to Switch on and OFF Automatically Things to Note $ to SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to Manual One-touch lighting Using the cooking hobSwitching on the burners Switching off the burners Heat Setting Guide Using the fry-top If fittedBefore switching on the fry-top Switching on General warnings Using the ceramic hob Convection cooking Using the electric ovenSwitching on the oven for the first time Traditional cooking Defrosting Switching off the ovenCooking with the ventilated grill Cooking with the grill Cooking with the grill auxiliary oven Using the auxiliary oven with natural convectionSwitching on the auxiliary oven for the first time Switching off the auxiliary oven Suggestions for using the oven correctly Suggestions for using the hob burners correctlySuggestions for using the fry-top correctly Suggestions for using the ceramic hob correctly Cooking meat and fish Convection cookingCooking with the grill Cooking with the ventilated grill Table of Convection and Traditional Cooking Times Recommended cooking tables Cleaning the knobs and the control panel Cleaning and maintenanceCleaning stainless steel surfaces Cleaning enamelled surfaces Cleaning the oven Cleaning the igniter plugs and thermocouplesCleaning the fry-top Cleaning the ceramic hob Replacing the oven light bulb Voltage 230 V / 50 Hz Power 15 W Attachment Special maintenance Cleaning the inside oven fanRemoving the oven door Rating plate must never be removed InstallationDimensions of the Cookers Electric connection Type of power supply Electric power cable section Power consumption of the ceramic hob Ventilation requirementsReplacing the electric cable Gas connection Stability chain Minimum flow of non-valved cooking hob taps Connecting to LPGGas regulations Minimum flow of valved cooking hob taps Positioning and levelling the cooker Final operations Customer Care Department Service and Spare Parts Guarantee Conditions Standard guarantee conditionsEuropean Guarantee Page From the Electrolux Group. The world’s No choice