O PE R ATING INSTRUCTIONS
ELE CTRO NIC CONTROL OPERATION
A.Press MAIN POWER R “ON.”
•The display 3 will alternate between last Cook Set Temperature and actual Cavity Temperature.
•The oven will preheat to previous Cook temperature, and the Preheat Indicator 1 will illuminate.
To terminate procedure,
press Start/Stop key M twice.
B.If the previous Cook Cycle is acceptable, proceed to Step C.
1.to cook by time:
•Press COOK 9
•Press lit TIME Key K
•Confirm fan speed.
•Adjust the cooking temperature with the
UP or DOWN arrow keys 4.
2.to cook by probe (optional):
•Press COOK I
•Press lit PROBE Key K
•Confirm fan speed.
•Adjust the cooking temperature with the
UP or DOWN arrow keys D.
Note: If more than 5 seconds elapse
before a decision is made, the mode button
must be pushed again to continue.
C.WHEN THE COOK PREHEAT TEMP. HAS BEEN REACHED:
•The START Key M and READY Indicator B will flash.
•The control will produce an audible beep every
30 seconds.
1.LOAD PRODUCT IN A TIMELY MANNER.
a. to cook by time:
•The display 3 will alternate between cook cycle temperature and remaining cooking time when cooking by TIME.
b.to cook by probe (optional):
•If cooking by probe, remove probe from its bracket, wipe the probe tip with a disposable alcohol pad and properly insert probe into product.
•The display will alternate between set cooking temperature, probe temperature, and elapsed time when cooking by PROBE.
2.Close the oven door -- PRESS START KEY.
3.After COOK cycle is complete and product is ready:
•The display will indicate “DONE”.
•The Start/Ready indicates will flash, and the oven will beep every 30 seconds.
4.Remove product promptlY to avoid overcooking.
To terminate procedure,
press Start/Stop key twice.
D.Cooling the oven:
•Open door.
•Press cool down key Q.
1.cool continuously
•Fan will run continuously.
•Shut off POWER to terminate.
2.set cool down temperature
•Set desired cool down temperature with
UP/Down arrows D. The cool down temperature ranges from 80° to 450°F.
•Fan will run continuously.
•When the desired cool down temperature is reached, “done” will display on the LED.
Note: If more than 5 seconds elapse
before a decision is made, the mode button
must be pushed again to continue.
Note: Start/stop key will stop fan, and terminate the COOL/DOWN feature.
E. At the end of the day, shut off oven POWER before leaving the premises.
