BT-15
SPECIFICATIONS
PLEASE READ PAGE 2 - "GENERAL INFORMATION," BEFORE YOU CONTINUE.
Electrical Information - Models
Each unit is equipped with a 4 foot (122 cm), 3 wire grounded power cord which terminates with a standard 3 prong plug. The 208/240V units have a
| MODEL NUMBER |
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| Overall Dimensions | 18 1/2"H x 18 5/16"W x 21 1/4"D (47 cm x 46.6 cm x54 cm) | |
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| Product Opening: | |
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| 1 5/8" or 2" or 3" (4.2 cm or 5.1 cm or 7.7 cm) | |
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| Electrical | 208V. 4600 W. 22.2A. 60Hz. | |
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| 240V. 4600 W. 19.2A. 60Hz. | |
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| 240V. 4600 W. 19.2A. 50Hz. | |
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| 230V. 4225 W. 18.4A. 50Hz, | |
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| Productivity (Fresh Product | Bun Halves per hour | (208V/240V) 864 |
| results may vary due to mix | Bread/toast sliced per hour | (208V/240V) 576 |
| and moisture content). | Bagel Halves per hour | (208V/240V) 1440 |
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| English muffins per hour | (208V/240V) 432 |
Net/Shipping Weight
58 Lbs./65 Lbs. (26.4kg/29.5kg)
INSTALLATION - BT SERIES
A.UNPACK UNIT
1.Remove unit from shipping carton, unwrap loose parts and remove any packing tape.
2.Refer to the illustration below and account for the following parts:
a)(4) Legs - wrapped, internal package
b)Bread Slide - shipped in place
c)Bread Drawer - shipped in place
d)Reflector/Crumb Tray - shipped in place
e)Superfeeder - wrapped, internal package
f)Instruction manual - wrapped, internal package
g)Feeder support - wrapped, internal package.
Feeder
Feeder Support 
Reflector Crumb Tray
Bread Slide
Bread Drawer Tray
Legs
14
