APW Wyott SHFWEZ-5D Apw Ezfill Hot Food Wells, Installation, Options, Electrical Specifications

APW EZFILL HOT FOOD WELLS

Part Numbers Beginning with WHFW

INSTALLATION

1. F o l l o w g e n e r a l i n s t a l l a t i o n instructions on page 3.

A

3.42	3.45(8.8)
(8.7)

11.75 Drain

(29.8)

19.75B

(50.2)

					Cut-Out
1 Water					Front Edge
		6.00
Inlet
	(12)4.74	(83.28.3)	(		.2)
				15

C

H

D

Hot Food Well

Cut-Out

E

6.00(15.2) Minimum

From

Counter Edge

	2.00 (5.1) Minimum
	From Counter Top
		F
	G
Control Cut-Out
21.80
(55.4)	21.44
	(54.4)
	6.50 (16.5)		8.28
			(21)
		2

	8.27
20.84	(21)
(52.9)

2.	Make applicable Cut-Out per			above
	table. Note: Unit is designed for
	installation in	stainless	steel	tops.
	Optional wood mounting kit available.
3.	Apply putty tape to the underside
	perimeter of the well rim outer edge.
4.	Apply a 1/4" (.6) bead of silicone
	sealant adjacent to the putty tape on
	the well flange.
5.	Drop well into opening from the top
	and push down until entire
	parameter of rim is flush with the
	counter surface.
6.	From below the counter surface
	insert an 8" to 10" (20 to 25 cm) flat tip
	screwdriver into the locking ring tab
	slots and twist in a clockwise motion
	to lock well in place.
7.	Trim excess putty and sealant from
	around well rim.
8.	Mount control to front panel using
	hardware.	Maintain	4"	(10.2)
	clearance between well and front
	panel.
9.	Check nameplate for proper voltage.
	Connect power.
10.	Connect overflow tube on hot food
	well to suitable tubing to handle
	212°F water. Run to open drain.

1.Water fill is 3/8 (1.0) tubing connection on left back of left controls.

2.Main drain is ¾ female NPT.

Note: Electrically connect units to

comply with local and NEC codes.

GENERAL SPECIFICATIONS (APW EZFILL HOT FOOD WELLS)

MODEL		OUTSIDE DIMENSIONS			CUT-OUT		CONTROL CUT-OUT		SHIP WT.
	A	B	C	H	D	E	F	G
SHFWEZ-1	15.38”	23.44”	13.80”	12.85”	14.25”	22.25”	5.0”	12.5”	12.4 Lbs.
WELL	(39.1)	(59.5)	(35.10)	(32.6)	(36.2)	(56.5)	(12.7)	(31.8)	(10.9 Kg)

OPTIONS

Description: Lever Operated Drain Valve

Stock Number: 56360

Drain Manifold: Fabricated to Unit, Required

ELECTRICAL SPECIFICATIONS

		ELECTRICAL RATINGS				ELECTRICAL RATINGS
MODEL	1200 EA. @ 208V / 1600 EA. @ 240V					1600 EA. @ 208V
	VOLTS	WATTS	AMPS	AMPS	VOLTS	WATTS	AMPS	AMPS
			(1 Ph)	(3 Ph)			(1 Ph)	(3 Ph)
SHFWEZ-1 WELL	208/240	1200/1600	5.8 / 6.7	N/A	208	1600	7.7	N/A
NOTE: CUT-OUT SIZES ARE DIFFERENT FROM STANDARD APW HOT FOOD WELLS (HFW’S)
	OPERATION					CLEANING
1. Follow General Operating Instructions on page 3.				1. Follow General Cleaning Instructions on page 3
				6