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Aroma ARC-3000SB instruction manual Troubleshooting, Rice is too dry/hard after cooking

Models: ARC-3000SB

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TROUBLESHOOTING

TROUBLESHOOTING

Because rice varieties may vary in their make-up, results may differ. Below are some troubleshooting tips to help you achieve the desired consistency.

Rice is too dry/hard after cooking.

If your rice is dry or hard/chewy when the rice cooker switches to Keep-Warm, additional water and cooking time will soften the rice. Depending on how dry your rice is, add ½ to 1 cup of water and stir through. Close the lid and press the White Rice button. When rice cooker switches to Keep-Warm, open the lid and stir the rice to check the consistency. Repeat as necessary until rice is soft and moist.

Rice is too moist/soggy after cooking.

If your rice is still too moist or soggy when the rice cooker switches to Keep-Warm, use the serving spatula to stir the rice. This will redistribute the bottom (moistest) part of the rice as well as release excess moisture. Close the lid and allow to remain on Keep-Warm for 10-30 minutes as needed, opening the lid and stirring periodically to release excess moisture.

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Aroma ARC-3000SB instruction manual Troubleshooting, Rice is too dry/hard after cooking

Contents

Before returning to the store Questions or concerns about your rice cooker?PROFESSIONAL Rice Cooker Slow Cooker Food SteamerSee what’s cooking with Aroma online Download your free digital recipe book atS A V E T H E S E I N S T R U C T I O N S IMPORTANT SAFEGUARDSIMPORTANT SAFEGUARDS 2 THIS APPLIANCE IS FOR HOUSEHOLD USE ONLYShort Cord Instructions Polarized PlugDigital Controls PARTS IDENTIFICATIONBEFORE FIRST USE TO COOK RICE TO COOK RICE CONT APPROX. COOKED RICE YIELD RICE/WATER MEASUREMENT TABLEUNCOOKED RICE RICE WATER LINE INSIDE POTTO USE QUICK RICE TO USE THE DELAY TIMER TO USE THE DELAY TIMER CONT rice cooker TO SLOW COOKPress the Power/KEEP WARM Place the inner cooking pot into theTO SLOW COOK CONT outlet TO USE SAUTÉ-THEN-SIMMERPress the Power/KEEP WARM Press the Sauté-Then-Simmer1011 TO USE SAUTÉ-THEN-SIMMER CONTTO SAUTÉ ONLY Press the Power/KEEP WARMoutlet TO SAUTÉ ONLY CONT TO STEAM TO STEAM CONT cooker TO STEAM FOOD & SIMULTANEOUSLY COOK RICEPlace food to be steamed onto the steam tray Place steam tray into the riceTO STEAM FOOD & SIMULTANEOUSLY COOK RICE CONT STEAMING TABLES Meat Steaming TableVegetable Steaming Table outlet TO COOK SOUPS, STEWS OR CHILISPlace the inner cooking pot into the rice cookerTO COOK SOUPS, STEWS AND CHILIS CONT dishwasher TO CLEANWipe rice cooker body clean with a damp cloth Remove the steam ventRice is too dry/hard after cooking TROUBLESHOOTINGCourtesy of the USA Rice Federation ABOUT RICEABOUT RICE Courtesy of the USA Rice Federation Did You Know?Ingredients RECIPESSauté-Then-Simmer Risotto Sauté-Then-Simmer Spanish RiceIngredients Green Chile Chicken and RiceAromatic Pot Roast RECIPESWARRANTY LIMITED WARRANTYSERVICE & SUPPORT